JennAir 720-0138-NG - Manuals

When using the grill, do not touch the grill rack, burner grate or immediate surroundings as these areas become extremely hot and could cause burns. Use only dry potholders. Moist or damp potholders on hot surfaces may cause steam burns. Do not use a towel or bulky cloth in place of potholders. Do n...

GRILL SPECIFICATIONS Description 720-0138-NG and 720-0141-LP Cutout Width 32 1/2 in. (82.55 cm) Cutout Depth 23 in. (58.42 cm) Cutout Height 10 1/4 in.(26.04 cm) Natural Gas: Standard residential 1/2 in. (1.3 cm) ID gas service line. Natural gas hose/regulator assembly included with quick-connect fi...

SIDE VIEW FOR BUILT-IN OPENING 2 2 5/ 8 in. (5 74. 6 m m) 1 2 3/ 8 in. (3 14. 3 m m) 24 6/8 in.(628.6mm)

BATTERY INSTALLATION 1. To install the battery, remove the ignition button housing. 2. Insert the battery into the housing with the positive pole of the battery facing outward. 3. Replace the ignition button housing after the battery has been installed (See the image below). 9

PROPANE TANK ASSEMBLY 1. Attach the regulator to the propane tank by turning the regulator handle clockwise. 2. Turn off the LP supply at the cylinder when the grill is not in use. O PE N C LO S E g 11

INSTALLATION OF NATURAL GAS REGULATOR 1. The Natural Gas regulator has been factory installed. Attach the PVC gas hose to the regulator (See drawing below). 2. Adjust the brass elbow so that it is pointing down. 3. Connect the other end of the PVC gas hose to the house gas line using the quick-conne...

NATURAL GAS HOOK-UP XXXXXXXXXXXXXXXXXXXXXXXX Only the pressure regulator and hose assembly supplied with the grill should be used. Any replacement pressure regulator and hose assembly must be specified by the grill manufacturer. The installation of this appliance must conform with the local codes or...

GENERAL Although all gas connections on the grill are leak tested at the factory prior to shipment, a complete gas tightness check must be performed at the installation site. Periodically check the whole system for leaks following the procedures listed below. If the smell of gas is detected at anyti...

CAUTION Burner adjustments should only be performed after the burners have cooled. Always tighten the locking nut before relighting the burner Locking Nut GAS FLOW ADJUSTMENTS • If the flames have yellow tips, loosen the locking nut and move the bolt in a clockwise direction. • If the flames are mak...

GENERAL USE OF THE GRILL AND ROTISSERIE Each main burner is rated at 12,000 BTU/Hr. The main grill burners encompass the entire cooking area and are side ported to minimize blockage from falling grease and debris. Above the burners are stainless steel flame tamers. The igniter knobs are located on t...

18 LIGHTING INSTRUCTIONS BEFORE LIGHTING… Inspect the gas supply piping prior to turning the gas “ON”. If there is evidence of cuts, wear, or abrasion, it must be replaced prior to use. WARNING Do not use the grill if gas odor is present. Contact customer service at 1-800-554-5799. Leak check the pi...

EASY LIGHTING ILLUSTRATIONS 1. Press and turn the Rotisserie knob to the “ON” setting. MAIN BURNER LIGHTING ILLUSTRATION ROTISSERIE BURNER LIGHTING ILLUSTRATION 1. Open the top cover or lid. 2. Press and turn one of the main burner knobs to the “HI” setting. 2. Press the electric igniter button for ...

20 MATCH LIGHTING THE GRILL If the burner will not light after several attempts using the control knobs, the burner may be lit with a match. 1. If you have already attempted to light the burner with the igniter, allow 5 minutes for any accumulated gas to dissipate. 2. Insert a lit extended match or ...

PARTS LIST MODEL 720-0138-NG REF# DESCRIPTION Q’TY REF# DESCRIPTION QTY 1 Lid, Front 1 17 90 Degree Brass 1 2 Heat Indicator 1 18 Regulator, NG 1 3 Name Plate 1 19 Front Baffle, Front Burner 1 4 Heat Insulating Spacer 2 20 Gas Valve, Main Burner 4 5 Handle Assembly, Lid 1 21 Gas Valve, Infrared Burn...

30 BBQ SALMON 2 large salmon steaks 2 tbs. oil Salt & pepper 2 oz. thin bacon slices 2 tbs. butter 1 tbs. lemon juice Sprig of parsley Lemon wedges *You can substitute catfish, halibut or cod for salmon. Preheat the BBQ Brush the steaks with oil and season with salt and pepper. Place on BBQ gril...