Hotpoint BU72B - Manuals

6 GB C ontrols A B C Grill Setting Control Top Oven Temperature Control Timer Main Oven Temperature And Function Control MAIN OVEN PILOT LIGHT TOP OVEN PILOT LIGHT GRILL PILOT LIGHT Control Knob Description Function A Grill Setting Control S elects the heat at which the grill will cook the food. Gri...

G B 7 The electronic programmer DISPLAY SET TIME button END OF COOKING icon CLOCK icon DURATION icon TIMER icon DECREASE TIME button INCREASE TIME button •• •• The Top O ven and Main O ven can be controlled by the automatic timer. When the timer control has been set for one oven, it is possible to u...

1 0 G B U s ing th e T op Ov e n f o r S ola r pl u s G r illing Your cooker is not fitted with a conventional grill. Hotpoint have developed a Solarplus high speed grill which is designed to reduce your grilling times. It is quicker because it takes less time to warm up from cold. C onventional gri...

GB 11 Using the Top Oven as a Convection Oven The top oven should be used to cook small quantities of food. The oven is designed so that the grill element operates at a reduced heat output, this is combined with a heating element situated underneath the floor of the oven. To ensure even cooking of t...

1 2 GB O pe r a t ion wh e n u sing t h e T o p O v e n a s a C onv e c t ion O v e n Step 1 Check that the timer is in manual . Step 2 Place the shelf in the correct position (see Oven Temperature Charts) . Step 3 Select the required cooking temperature (100 ° C-MAX) using control (B) (see Top Oven...

GB 13 Using the Main Oven for Fan Cooking Since a circulaire fan oven heats up more quickly and generally cooks food at a lower temperature than a conventional oven, pre - heating is often unnecessary. F or guides on "pre - heating", "cooking temperatures" and "cooking times"...

14 GB Using t h e Ma in O v e n f or O t h e r Fu nc t ions FA N O N L Y S E TT I N G D E FR O S T I N G FR O Z E N M E A T & P O U L T RY Joints of meat and whole birds should be defrosted slowly, preferably in a refrigerator (allowing 5 - 6 hours per lb.) or at room temperature (allowing 2 - 3...

G B 17 Oven Temperature Chart - Meat Food Main Fan Oven Cooking Note: Up to two shelves may be used in this oven. The position of these is notimportant providing they are evenly spaced. Meat Pre-heat Temperature °C Time (approx.) B eef No 160/180 20-25 mins per 450g (1lb) + 20 mins extra. Lamb No 16...

18 G B Baking Main Fan Oven Cooking Note: Up to two shelves may be used in this oven. The position of these isnot important providing they are evenly spaced. Food Pre-heat Temperature °C Time in mins. Scones Yes 210/220 10-15 mins Small Cakes Yes 170/180 20-25 mins approx Victoria Sandwich Yes 160/1...

G B 19 Main Oven - Circulaire Roasting (UQ47I/2/UE47X/2/AHP37X/1) CIRCU L AIRE ROASTING C irculaire roasting - food is placed on the roasting rack, this allows the oven fan to circulate the hot air around the food, making it suitable for thin foods, such as chops, steaks, sausages as well as meat jo...

GB 2 1 G RI LL U ne v en coo k ing f ront to b ac k Ensure that the grill pan is positioned centrally below the grill element. Fa t s p l a tte ring Ensure that the grill pan is not lined with foil. Ensure that the grill setting control (A) is not set too high. B A K I N G G E N E RA L U ne v en ri ...

22 G B C a re and C l e aning W a r ning : B e f o re c l e aning , pl e a s e e n s u re that th e e l e c t r i c it y s u ppl y to th e applian c e i s s w it c h e d o ff and th e applian c e i s fu ll y c old . ! Ne v er u s e s t e a m c l e an er s o r p re ss u re c l e an er s on th e appli...

GB 2 3 Care and Cleaning 3. O V EN DOORS CONTROL PANEL OVEN DOORS (a) C on t rol Pa n e l Regularly wipe with a clean, damp cloth and polish with a clean, dry cloth. (b) I nn e r D oor Pa n e ls & G l a ss O pen the door fully. The glass panel may now be washed. Stubborn stains can be removed by...

GB 2 5 Care and Cleaning (UQ47I/2 / UE47X/2 / AHP37X/1) C L EANING THE DOORS Take particular care not to damage the inner surface of the door inner glass that is coated with a heat reflective layer. Do not use scouring pads, or abrasive powder, which will scratch the glass. Ensure that the glass pan...

2 6 G B I n s tallation Electrical Requirements F or your own safety, we recommend that your cooker is installed by a competent person such as one who is registered with N I C EI C ( N ational Inspection C ouncil for Electrical Installation C ontracting). The cooker should be installed in accordance...

G B 2 7 Installation 8 90mm Max 8 70mm Min 597mm min 720mm min 150mm min170mm max 570mm to top of plinth 570 min 570mm A minimum distance of 25 mm should be maintained between the front face of the cabinet side and the front face of the plinth.

2 8 G B Wall Fixing Bracket Cabinet Doors Cooker 2.5mm heat resistant cable to BS 6141 Table 15 Cable size to suit current rating of appliance/s Hob Cable Double pole control switch Connector box 4mm 2 2 85°C Cable Top View 1mm min

G B 2 9 If something goes wrong... Before calling a Service Engineer, please check through the following lists. THERE MAY BE NOTHING W RONG. Problem Check Nothing works. (a) Check If you find : - Display is blank. Then it is likely that there is no electricity supply to your oven. Check : (i) That t...

30 GB Guarantee 12 months Parts and L abour Guarantee Y our appliance has the benefit of our manufacturer's guarantee, which covers the cost of breakdown repairs for twelve months from the date of purchase. This gives you the reassurance that if, within that time, your appliance is proven to be defe...

G B 3 1 Af ter S ales S ervi c e No one is better placed to care for your Hotpoint appliance during the course of its working life than us - the manufacturer. E ssential Co nta c t I n fo rmati o n H o t po int S ervi c e We are the largest service team in the country offering you access to 400 skil...