Hotpoint BFI 670 - Manuals

Hotpoint BFI 670 – Manual in PDF format online.

Manuals:

1 Page 1
2 Page 2
3 Page 3
4 Page 4
5 Page 5
6 Page 6
7 Page 7
8 Page 8
9 Page 9
10 Page 10
11 Page 11
12 Page 12
13 Page 13
14 Page 14
15 Page 15
16 Page 16
17 Page 17
18 Page 18
19 Page 19
20 Page 20

Summary

Page 2 - Positioning and levelling; Installation; Technical data

2 EN Positioning and levelling 1. Remove the appliance from all packaging andcheck that it has not been damaged duringtransportation.If it has been damaged, contact the retailer and do notproceed any further with the installation process. 2. Check the dishwasher by placing it so that its sidesor bac...

Page 3 - Electrical Connection

3 EN The dishwasher meets the requirements set out by the regulations in force concerning safety andelectrical equipment. Any technical checks should be conducted exclusively by a trained and authorised technician:Repairs carried out by unaithorised persons willinvalidate the guarantee, as well as p...

Page 4 - Connecting the water supplies

4 EN Connecting the water supplies Connection to the water and electricity supplies should only be performed by a qualified technician. The dishwasher should not stand on top of the water hoses or the electricity supply cable. Connecting the water inlet hose The water inlet (A) and outlet (B) hoses ...

Hotpoint Manuals