Hobart ML-114628 - Manuals - manualsarea.com

Page 2 - TABLE OF CONTENTS

— 2 — TABLE OF CONTENTS GENERAL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 INSTALLATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ....

Page 4 - BATTERY CONFIGURATIONS; E are depicted below:

— 4 — HF Series Fryer — Construction Features Model Filter Ready Battery Battery Configuration Interplumbing HFD40/HFC40 Opt. (Use HMF50) Opt. Opt. HFD50/HFC50 Opt. (Use HMF50) Opt. Opt. HFD225 Opt. (Use HMF50) Opt. Opt. HFD85/HFC85 Opt. (Use HMF85) Opt. Opt. Model Fat Melt Thermostat Basket Lift(s)...

Page 5 - Standard; HFO Series Frymate — Features

— 5 — Field Installable Accessories: Factory Installed Only • Casters • Fat Melt • Twin Baskets • Basket Lift • Single Baskets • S/S Tank • Tri Baskets (HF85 only) • S/S Sides • Heat Lamp • Battery Configuration • S/S Vat Cover • Battery Interplumbing • Batter Tray• Tank Skimmer• Tank Scoop HFO SERI...

Page 6 - INSTALLATION; UNPACKING; Do not use the door or its handle to lift or move the fryer.; LOCATION; Your Hobart fryer must be installed in accordance with:; ASSEMBLY

— 6 — INSTALLATION Before installing the fryer, verify that the electrical service agrees with the specifications on the fryerdata plate which is located on the inside of the door panel. UNPACKING Immediately after unpacking the fryer, check for possible shipping damage. If the fryer is found to bed...

Page 9 - OPERATION; BEFORE FIRST USE; Liquid shortening may be used in all HFD/HFC Series Fryers.

— 9 — OPERATION WARNING: HOT OIL AND PARTS CAN CAUSE BURNS. USE CARE WHEN OPERATING,CLEANING AND SERVICING THE FRYER. WARNING: SPILLING HOT FRYING COMPOUND CAN CAUSE SEVERE BURNS. DO NOT MOVEFRYER WITHOUT DRAINING ALL FRYING COMPOUND FROM THE TANK. BEFORE FIRST USE Clean the Fryer and Heating Elemen...

Page 14 - Filter-Ready Fryers Only

— 14 — Always filter the shortening while liquified. A cold fryer will not drain properly because the shorteningunder the cold zone area will remain hard, even if the heat is on for a few minutes. If necessary, theclean-out rod may be used to carefully stir up hard fat to an area above the cold zone...

Page 16 - FRENCH FR I ES

— 16 — POWER ENTER EXIT 1 2 3 4 5 6 7 8 9 IDLE OIL TEMP MANUAL FRENCH FR I ES START STOP START STOP PL-52208 CONTROLS — HFC Series (Fig. 5) Fig. 5 DISPLAY — A twelve character display provides information during operation. HEAT — HEAT indicator (in LED display) is lit when burners are on, not lit wh...

Page 18 - COOKING; FRENCH FRIES; MANUAL COOKING OPERATION

— 18 — COOKING DISPLAY 1. Press a Product Pad [1 - 8]... FRENCH FRIES 2. Load basket. Press left or right START/STOP Pad and lower basket. Timer counts down...* XX:XX 3. When finished, buzzer sounds...* DONE 4. Press left or right START/STOP Pad to stop buzzer. * Display indicates left or right bask...

Page 19 - IDLE MODE WITH SETBACK - PRESS IDLE TO RESUME; OPERATOR ADVICE

— 19 — DURING SLACK PERIODS If the fryer is not going to be used for an extended period, oil life is enhanced by pressing IDLE ifSETBACK is enabled. With the setback feature enabled, after 30 minutes of non-use, the fryer automaticallyassumes Idle mode where it maintains 275 ° F (135 ° C) temperatur...

Page 20 - DEFINITIONS — EDIT PRODUCT; COOK TEMP = fryer burner thermostat control.; OVERVIEW OF PROGRAMMING

— 20 — DEFINITIONS — EDIT PRODUCT PRODUCT KEY = The Product Pad, (1 - 8) PRODUCT NAME = any 12 alpha characters. COOK TIME = Minutes: Seconds of cooking duration. Controls basket lifts and buzzer. Elastic timecompensates for under- or over-temperature. COOK TEMP = fryer burner thermostat control. DU...

Page 24 - Weekly or as Required; MAINTENANCE; LUBRICATION

— 24 — DO NOT use a scouring pad or harsh cleaners on the computer keypad, especially the display area. Weekly or as Required 1. Once the shortening has been drained, flush out scraps and sediment with a small amount of warm shortening. Allow the tank to drain thoroughly. 2. Close the drain valve an...