Hobart HP15E - Manuals

Hobart HP15E – Manual in PDF format online.

Manuals:

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Summary

Page 2 - TABLE OF CONTENTS

– 2 – TABLE OF CONTENTS GENERAL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 INSTALLATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ....

Page 3 - HP15E SERIES ELECTRIC PRESSURE FRYERS; PLEASE KEEP THIS MANUAL FOR FUTURE USE; GENERAL; Fire Suppression System.; INSTALLATION; UNPACKING

– 3 – INSTALLATION, OPERATION, AND CARE OF HP15E SERIES ELECTRIC PRESSURE FRYERS PLEASE KEEP THIS MANUAL FOR FUTURE USE GENERAL The HP15E Series electric pressure fryers produce uniform, high quality product and operate at a lowtemperature (325°F/163°C) and pressure (13 psig). Fast, pressure frying ...

Page 5 - State and local codes.; ASSEMBLY

– 5 – INSTALLATION CODES AND STANDARDS The pressure fryer and ventless exhaust hood (if so equipped) must be installed in accordance with: In the United States of America: 1. State and local codes. 2. National Electrical Code, ANSI/NFPA-70 (latest edition). Copies may be obtained from The National F...

Hobart Manuals