Hobart HGD35F - Manuals

– 9 – INSTALLATION Before installing the fryer, verify that the type of gas (natural or propane) agrees with the specificationson the fryer data plate, which is located on the inside of the door panel. Ensure the fryer is configuredfor the proper elevation. U N P A C K I N G This fryer was carefully...

– 10 – LOCATION The equipment area must be kept free and clear of combustible substances. Minimum clearance fromcombustible construction is 6" (15 cm) from the sides and 6" (15 cm) from the back of the fryer.Minimum clearance from noncombustible construction is 0" from the sides and 0...

– 13 – LEVELING FRYER 1. Place a spirit level on top of the fryer after gas connections have been made. 2. Adjust the legs to ensure that the fryer is level front-to-back and side-to side in the final installed position. FLUE CONNECTIONS The fryer must be located under a hood with adequate connectio...

– 14 – OPERATION WARNING: HOT OIL AND PARTS CAN CAUSE BURNS. USE CARE WHEN OPERATING, CLEANING AND SERVICING THE FRYER. WARNING: SPILLING HOT FRYING COMPOUND CAN CAUSE SEVERE BURNS. DO NOT MOVE FRYER WITHOUT DRAINING ALL FRYING COMPOUND FROM THE TANK. BEFORE FIRST USE • Clean the protective metal oi...

– 15 – LIGHTING INSTRUCTIONS FOR MANUAL PILOT IGNITION (Fig. 6) CAUTION: Before turning the burners on, the fry tank must be filled with liquid or melted shortening. 200 250 300 4 OFF PILO T OFF ON P L - 5 0 2 9 3 Fig. 6 1. Turn thermostat knob (located behind the door panel) to OFF. 2. Push gas val...

– 16 – STARTUP WITH ELECTRONIC IGNITER CAUTION: Before turning the burners on, the fry tank must be filled with liquid or meltedshortening. 1. Plug the power cord into an appropriate grounded receptacle and turn the main gas valve on. 2. Fill the fry tank with shortening. If using solid shortening, ...

– 17 – HGD SERIES CONTROLS HGD Series Fryers are equipped with digital controls and a solid state thermostat. UP DOWN BOIL PROGRAM TEMP P PL-56430 Control Guide UP DOWN TEMP P PROGRAM BOIL L O R T N O C N O I T P I R C S E D . f f o r o n o r e y r f e h t g n i n r u t r o f ; h c t i w s r e w o P...

– 18 – PROGRAMMING Temperature, time and other parameters must be set before operating. Once these parameters are set,the fryer can be operated at the touch of a button. Press P to enter the program mode and scroll through the parameters. If the Parameter Lock feature is on, LoC is displayed in the ...

– 21 – HGC SERIES CONTROLS HGC Series Fryers have a microprocessor (computer) thermostat and timer. PROGRAM TIMER OIL TEMP 4 5 3 7 8 6 0 9 2 1 BOIL 12 6 9 3 P PL-56431 Control Guide L O R T N O C N O I T P I R C S E D . f f o r o n o r e y r f e h t g n i n r u t r o f ; h c t i w s r e w o P g n i ...

– 22 – PROGRAMMING Temperature, time and other parameters must be set before operating. Follow the Program Guide toconfigure the fryer to your particular operation. Programming Guide Press P to enter into the program mode, then follow the steps under each parameter to enter the desired information. ...

– 24 – Melt Options (HGC Series) When using solid shortening in the fryer, the SOLID melt option must be used. Solid shortening mustbe gently warmed to a liquid state before heating to frying temperatures. Melting solid shortening withoutusing this option will damage the fry tank and scorch the shor...

– 25 – TEMPERATURE AND TIME PROGRAMMING Temperature 1. Press P to enter program mode. PROGRAM is displayed in the window. 2. Press OIL TEMP to enter temperature mode. 000°F and TEMP are displayed in the window. 3. Press through to enter desired fry temperature. The fry temperature is displayed in th...

– 26 – Timers through : 1. Press P and enter the program mode. PROGRAM is displayed in the window. 2. Press 12 6 9 3 . The LED's on timers through are lit and SELECT PRODUCT is displayed in the window. 3. To select a timer, press one of the lit timer numbers; CK# 00:00 and TIME are displayed in the ...

– 27 – Setting Advanced Time Features 1. Press P and enter the program mode. 2. Press 12 6 9 3 for timers through , or press 12 6 9 3 for timers through . The LEDs are lit on the timers available for programming, and SELECT PRODUCT is displayed in the window. 3. Select a timer; the programmed time i...

– 28 – Time Programming Quick Chart Press P to enter the program mode Press 12 6 9 3 for timers to Press 12 6 9 3 for timers to Select a Timer Press P to continue P P P Set HOLD Time S e l e c t C O M Por STRAIGHT Press 12 6 9 3 Press 12 6 9 3 Set DUTY Time Press 12 6 9 3 Exit Program Enter Time Usi...

– 31 – DAILY FILTERING WARNING: HOT OIL AND PARTS CAN CAUSE BURNS. USE CARE WHEN OPERATING, CLEANING AND SERVICING THE FRYER. Filtering Guidelines (All Models) • Stand alone fryers are available in filter-ready and non-filter-ready versions. • Battery interplumbing is available only on fryers equipp...

– 33 – CLEANING WARNING: HOT OIL AND PARTS CAN CAUSE BURNS. USE CARE WHEN OPERATING, CLEANING AND SERVICING THE FRYER. DAILY • Clean all exterior surfaces of your fryer at least once daily. • Use a damp cloth with warm water and a mild soap or detergent. • Rinse thoroughly, then polish with a soft, ...

– 34 – 10. Drain the tank. 11. Rinse the tank thoroughly with clear, hot water (all traces of cleaner must be removed). 12. Dry the tank thoroughly. 13. Close the drain valve and add shortening. 14. Shortening level should be between the MIN and MAX lines. Shortening will expand when heated; do not ...

– 35 – TROUBLESHOOTING GUIDE M O T P M Y S S E S U A C E L B I S S O P s i h c t i w s n e h w r e w o p o N . n o d e n r u t t i u c r i c k c e h c r o / d n a n i d e g g u l p s i r e y r f y f i r e V . n w o l b e s u f ; r e k a e r b d e p p i r T . e s u f r o / d n a s r e k a e r b . e c...

– 36 – FORM 34773 Rev. A (Nov. 2002) PRINTED IN U.S.A. ALARMS AND ERROR MESSAGES (HGD and HGC Series) Pilot Out - If the pilot is out, the control displays the following message: HGD Series - FIrE OUt HGC Series - PILOT OUT If no action is taken after 90 seconds, an alarm sounds continuously, the he...