GreenPan CC005093-001 - Manuals

Page 2 - SAVE THESE

2 IMPORTANT SAFEGUARDS When using an electrical appliances, basic safety precautions should always be followed, including the following: 1. IMPORTANT: Read all instructions carefully before first use. 2. Do not touch hot surface. The metal housing will become hot during use. Use handles or side or o...

Page 3 - CONTENTS

3 HEALTHY COOKING STARTS WITH GREENPAN Since inventing healthy ceramic nonstick in 2007, we’ve dedicated ourselves to unique advances that make cooking better for everyone. From healthy ceramic nonstick cookware to revolutionary home appliances, our groundbreaking designs deliver remarkable performa...

Page 4 - PARTS; BEFORE FIRST USE

4 PARTS 1. Lid 2. Removable Pan 3. Base Unit 4. Removable Power cord BEFORE FIRST USE 1. Read all instructions and important safeguards. 2. Remove all packaging materials and check that all items have been received in good condition. 3. Tear up all plastic bags and dispose of properly as they can po...

Page 5 - OPERATION

5 OPERATION Power Operation 1. Ensure your Essential Pan is plugged directly into a grounded wall outlet. Do not use an extension cord. 2. Ensure the inner pan is correctly placed within the appliance. Otherwise, “Insert Pan” will show on display. 3. Press Start/Stop to turn on your Essential Pan. 4...

Page 6 - BEFORE RETURNING

6 CLEANING AND MAINTENANCE 1. Before cleaning, always unplug your Essential Pan and allow it to cool. See below table for cleaning guidance. 2. If you prefer, you can wash the inner pan and lid with a gentle detergent after removing them from the base. 3. Refrain from using scouring pads, powders or...

Page 7 - TROUBLESHOOTING

7 TROUBLESHOOTING Problem Potential Cause Solution Power Plug Do not touch the outside of the Essential Pan, burns may result. Instead, use handles only when the pan is operating. Check whether the power plug is connected to a functional, grounded electrical outlet Remove and re-seat Inner Pan, maki...

Page 9 - RECIPE TIPS

9 RECIPE TIPS Stir-Fry The perfect stir-fry requires high heat and only a small amount of oil. Start by cooking the meat first (or skip ahead if making a vegetarian stir-fry), until it starts to caramelize and remove to a plate (it doesn’t have to be completely done at this point). Then, add your ve...

Page 10 - NOTES

GreenPan CC005093-001 - Manuals

Manuals:

User Manual GreenPan CC005093-001

Summary