Fisher & Paykel CG903DLPGB1 - Manuals

8 INTRODUCTION About your new cooktop Thank you for buying a Fisher & Paykel gas cooktop. We recommend you read the whole guide before using your new cooktop, for both safety and cooking success. For more information, visit our local website listed on the back cover. Safety feature: flame failur...

10 INTRODUCTION Before using the cooktop for the first time 1 Wipe the glass surface with a clean damp cloth. 2 Check that the pan supports are all in place and stable, and the flame spreaders, burner caps and rings are all seated correctly. 3 Check that the installer has completed the ‘Final checkl...

11 INTRODUCTION Flame failure probe Cuts gas supply ifflames are accidentallyblown out Burner skirt Do not remove! Ignitor Clicks/sparks to light the gas Support for small pans To keep small diameterpans stable Wok stand Always use when cooking with a wok! Pan supports Removable for cleaning Flame s...

12 USING YOUR COOKTOP a b a b 1 Identify the dial of the burner you want to use. 3 After the burner has lit, keep the dial held down for 3 more seconds (a), then release. ● You may now adjust the flame anywhere between High and Low (b). ● Do not adjust or leave the dial between High and off (o). ● O...

13 USING YOUR COOKTOP Adjusting the flame on the dual work burner Wok cooking Use your wok only on the wok burner (dual or mini, depending on model) and with the supplied wok stand in place, as shown. IMPORTANT! ● Make sure that the wok stand is stable: its notches need to fit tightly over the pan s...

14 COOKING GUIDELINES AND COOKWARE Cooking guidelines IMPORTANT! ● Never leave the cooktop unattended when in use. Boilover causes smoking and greasy spills that may ignite. ● Take care when deep-frying: oil or fat can overheat very quickly, particularly on a high setting. ● Using a lid will reduce ...

15 CARE AND CLEANING IMPORTANT! Before any cleaning or maintenance always: ● turn all burners off. ● switch the power to the cooktop off at the wall. ● make sure that the cooktop and its parts are a safe temperature to touch. General advice ● Clean the cooktop regularly—do not let stains become burn...

17 CARE AND CLEANING Replacing the pan supports correctly IMPORTANT! ● Make sure you use the correct pan support for the burner. ● Check that the pan support is the right way around and in the correct orientation. The wok burners have three locating recesses and the other burners have two locating n...

18 CARE AND CLEANING Replacing the burner parts correctly Semi-rapid, rapid, and auxiliary burners Dual and mini wok burners (Dual wok burner illustrated) Cap Cap Ring Ignitor Ignitor Flame spreader Probe Probe Flame spreader

19 TROUBLESHOOTING PROBLEM POSSIBLE CAUSES AND SOLUTIONS There is a strong gassmell. The gas connection could be leaking because of incorrect installation or damaged piping IMPORTANT! Do not use any electrical equipment or operate any electrical switches. 1 If any burners are on, turn all of them of...

21 TROUBLESHOOTING PROBLEM POSSIBLE CAUSES AND SOLUTIONS The flames are toolarge, or too small. The cooktop may have been connected to the wrong type of gas. Contact Customer Care and do not use your cooktop until it has been checked by a qualified technician. The flames are noisy. The flames lift a...

22 WARRANTY AND SERVICE Before you call for service or assistance ... Check the things you can do yourself. Refer to the installation instructions and your user guide and check that: 1 Your product is correctly installed. 2 You are familiar with its normal operation. If after checking these points y...

23 WARRANTY AND SERVICE In the United Kingdom: Safety requirements of EEC Directive “Gas” 2009/142- EN 30-1-1- EN 30-2-1- EN 437Safety requirements of EEC Directive “Low voltage” 2006/95:- EN 60335-1 General Requirements for Domestic electrical appliances- EN 60335-2-6 Particular Requirements for Do...

25 ENERGY GUIDELINES (GB IE ONLY) Reducing the environmental impact of cooking Reducing energy consumption will reduce the impact of cooking on the environment. You can reduce energy consumption by: ● Thawing frozen foods in the refrigerator first ● Using a moderate setting to conserve gas ● Having ...