Page 3 - Contents; Cleaning Your Cooker
i Contents 1. Before You Start... 1 Personal Safety 1 Electrical Connection Safety 2 Peculiar Smells 3 Ventilation 3Maintenance 3Induction care 4 Grill/Glide-out Grill™ Care 7 Cooling Fan 7 Cooker Care 7 Cleaning 8 2. Cooker Overview 9 The Hob 9 Pan Detector, 10 Residual Heat Indicator, H 11 Child L...
Page 4 - ii
Page 5 - Personal Safety
1 Your cooker should give you many years of trouble-free cooking if installed and operated correctly. It is important that you read this section before you start. Personal Safety This appliance is for cooking purposes only. It must not be used for other purposes, for example heating a room. Using it...
Page 6 - Electrical Connection Safety; THE APPLIANCE MUST BE
2 ArtNo.132-0001 - 1 phase 240Vac 50Hz 1-phase 230 V AC 50 Hz Electrical Connection Safety n WARNING: THE APPLIANCE MUST BE EARTHED. The cooker is preset for a single-phase earthed electrical connection. It is essential to install a multi-pole circuit breaker that completely disconnects the applianc...
Page 8 - Induction care; IMPORTANT INFORMATION FOR
4 Induction care • IMPORTANT INFORMATION FOR PACEMAKER AND IMPLANTED INSULIN PUMP USERS: The functions of this hob comply with the applicable European standards on electromagnetic interference. If you are fitted with a pacemaker or implanted insulin pump and are concerned please consult your doctor ...
Page 10 - Oven Care; OFF
6 • We recommend that you avoid wiping any surface unit areas until they have cooled and the indicator light has gone off. Sugar spills are the exception to this (see ‘Cleaning your Cooker’). After cleaning, use a dry cloth or paper towel to remove any cleaning cream residue. • The ceramic surface s...
Page 12 - Cleaning
8 Cleaning • Isolate the electricity supply before carrying out any thorough cleaning. Allow the cooker to cool. • In the interests of hygiene and safety, the cooker should be kept clean at all times as a build up in fats and other food stuff could result in a fire. • Clean only the parts listed in ...
Page 13 - The Hob
9 Your induction cooker ( Fig. 2.1 ) has the following features: A. 5 induction cooking zones B. Control panel C. Glide-out grill D. Programmable multifunction oven E. Slow cook oven F. Fan oven The Hob Use only pans that are suitable for induction hobs. We recommend stainless steel, enamelled steel...
Page 15 - Residual Heat Indicator,; IMPORTANT; Low Temperature Setting,
11 Residual Heat Indicator, H After use, a cooking zone will remain hot for a while as heat dissipates. When a cooking zone is switched off the residual heat indicator symbol [ H ], will appear in the display. This shows that the cooking zone temperature is above 60 °C and may still cause burns. Onc...
Page 18 - Rapid Response
14 The Ovens The clock must be set to the time of day before the left-hand oven will work. See the following section on ‘The Clock’ for instructions on setting the time of day.References to ‘left-hand’ and ‘right-hand’ ovens apply as viewed from the front of the appliance.The left-hand oven is a pro...
Page 19 - The Fan Oven; Note; The Slow Cook Oven; Points to Remember when Slow Cooking:
15 Conventional Oven (Top and Base Heat) This function combines the heat from the top and base elements. It is particularly suitable for roasting and baking pastry, cakes and biscuits. Food cooked on the top shelf will brown and crisp faster than on the lower shelf, because the heat is greater at th...
Page 20 - Operating the Ovens; Fan Oven; Oven Lights
16 ArtNo.320-0017 Main oven light Operating the Ovens Fan Oven Turn the oven knob to the desired temperature ( Fig. 2.15 ). The oven indicator light will glow until the oven has reached the temperature selected. It will then cycle on and off during cooking. Multifunction Oven The multifunction oven ...
Page 21 - Accessories; To remove the glide-out shelves; The Handyrack
17 Fig. 2.21 1 2 Accessories Glide-out Shelves The oven shelves ( Fig. 2.19 ) are retained when pulled forward but can be easily removed and refitted.Both ovens are supplied with glide-out oven shelves. To fit the glide-out shelves, hook the front of the shelf onto the runners as shown ( Fig. 2.20 )...
Page 22 - Four grill height positions; To switch on both elements
18 Nearest to the element Middle High Middle Low Furthest from the element 3. Using the Glide-out Grill™ 180o 180o 180o 180o Nearest to the element Middle Low Middle High Furthest from the element Four grill height positions Four grill height positions refer to Fig. 3.5 To switch on both elements Fi...
Page 23 - Using the clock; The clock must be set to the time of day before the
19 4. 3 Button clock Using the clock You can use the clock to turn the programmable oven on and off. The clock must be set to the time of day before the oven will work . NOTE : When using the timer functions, first set the clock as required before setting the oven temperature. The oven can be switch...
Page 25 - DO NOT place warm food in the oven to be timed.; General Oven Tips; When the oven is on, DO NOT leave the door open for
21 Hints on Using Your Induction Cooker If you have not used an induction cooker before please be aware of the following: • Make sure that the pans you have or buy are suitable for use on the induction hob. Stainless steel, enamelled steel or cast iron is ideal. Double check before you buy pans – th...
Page 26 - as a
22 6. Cooking Table Oven Shelf Positions Top (T) Centre (C) Base (B) ArtNo.050-0007 Oven shelf positions The oven control settings and cooking times given in the table below are intended to be used as a guide only . Individual tastes may require the temperature to be altered to provide a preferred r...
Page 27 - Hob; Daily Care
23 Isolate the electricity supply before carrying out any major cleaning. Allow the cooker to cool. n NEVER use paint solvents, washing soda, caustic cleaners, biological powders, bleach, chlorine based bleach cleaners, coarse abrasives or salt. n DO NOT mix different cleaning products – they may re...
Page 28 - Removing the Glide-out Grill Pan; DO NOT put the side runners in a dishwasher.
24 ArtNo.331-0005 Removing the grill rail Glide-out Grill™ The grill pan and trivet should be washed in hot soapy water. Alternatively, the grill pan can be washed in a dishwasher.After grilling meats or any foods that soil, leave to soak for a few minutes immediately after use. Stubborn particles m...
Page 29 - Control Panel and Doors; Glass Fronted Door Panels; Ovens; ‘Cook & Clean’ Panels
25 Control Panel and Doors Avoid using any abrasive cleaners, including cream cleaners. For best results, use a liquid detergent.The same cleaner can also be used on the doors. Alternatively, use a soft cloth wrung out in clean hot soapy water. You can use the same method for cleaning the control pa...
Page 30 - Cleaning Table
26 Cleaning Table Cleaners listed ( Table 7.1 ) are available from supermarkets or electrical retailers as stated. For enamelled surfaces use a cleaner that is approved for use on vitreous enamel.Regular cleaning is recommended. For easier cleaning, wipe up any spillages immediately. Table 7.1 Hotpl...
Page 31 - Poor performance
DocNo.050-0001 - Troubleshooting - Induction GENERIC 27 n Interference with and repairs to the hob MUST NOT be carried out by unqualified persons. Do not try to repair the hob as this may result in injury and damage to the hob. Please arrange for repair by a suitably competent person. NOTE : The ind...
Page 34 - If You Have a Problem; Service and Spares
INSTALLATION Check the appliance is electrically safe when you have finished. 30 Firstly, please complete the appliance details below and keep them safe for future reference – this information will enable us to accurately identify the particular appliance and help us to help you. Filling this in now...
Page 35 - Dear Installer; Installer’s Name; Provision of Ventilation
INSTALLATION Check the appliance is electrically safe when you have finished. 31 Dear Installer Before you start your installation, please complete the details below, so that, if your customer has a problem relating to your installation, they will be able to contact you easily. ArtNo.050-0011 - Inst...
Page 36 - Positioning the Cooker
INSTALLATION Check the appliance is electrically safe when you have finished. 32 ArtNo.110-0004 - 110 Cooker min spacings 5 mm 5 mm Height to Hotplate 905 mm min 930 mm max Height to Flue Trim 905 mm min 930 mm max 650 mm min 410 mm min 410 mm min Wall Wall 1110 mm 1100 mm 75 mm min 75 mm min check ...
Page 37 - INSTALLATION; Lowering the Two Rear Rollers; DO NOT use the door handles or control knobs to; Fitting the Stability Bracket
INSTALLATION Check the appliance is electrically safe when you have finished. 33 ArtNo.010-0004 Moving the cooker Lowering the Two Rear Rollers To adjust the height of the rear of the cooker, first fit a 13 mm spanner or socket wrench onto the hexagonal adjusting nut ( Fig. 10.5 ). Rotate the nut – ...
Page 38 - Electrical Connection
INSTALLATION Check the appliance is electrically safe when you have finished. 34 Electrical Connection This appliance must be installed by a qualified electrician to comply with with current AS/NZS 3000 Wiring Rules and regulations in force. Make sure that the mains characteristics (voltage, nominal...
Page 39 - Connection in New Zealand; OR; Fixed Wiring; DISCONNECT FROM THE MAINS SUPPLY.
INSTALLATION Check the appliance is electrically safe when you have finished. 35 Fig. 10.13 Fig. 10.14 Connection in New Zealand Type of cord in accordance with IEC 60227 with a minimum rating of 90°C.Cord size recommended for this application is 3 x 10 mm², three-core cable (Power cables may be siz...
Page 40 - Final Fitting and Checks; Hob Check; Customer Care; Installer
INSTALLATION Check the appliance is electrically safe when you have finished. 36 Final Fitting and Checks Hob Check Check each cooking zone in turn. Be sure to use pans of the correct size and material. Grill Check Turn on the grill control and check that the grill heats up. Oven Check Set the clock...
Page 46 - Circuit Diagrams; Key; Code Colour; INDUCTION UNIT
42 12. Circuit Diagrams Hob Key The connections shown in the circuit diagram are for single-phase. The ratings are for 230 V 50 Hz. Code Description 1 Left-hand front element 2 Left-hand rear element 3 Right-hand rear element 4 Right-hand front element 5 Centre element Code Colour w/br White/brown 1...
Page 47 - Oven
43 Key The connections shown in the circuit diagram are for single-phase. The ratings are for 230 V 50 Hz. 6 P6 5 P5 4 P4 7 P7 8 P8 2 P2 1 P1 3 P3 P038434 E A N P095199 1 2 P2 P1 P095199 1 2 P2 P1 P095199 1 2 P2 P1 1 2 5 4 X20 X19 X18 X02 X01 X05 X04 X07 X10 X06 X11 X09 X16 X12 X31 X15 X16 X44 X27 X...
Page 48 - Ratings
44 13. Technical Data INSTALLER: Please leave these instructions with the user. DATA BADGE LOCATION: Cooker back, serial number repeater badge below the oven door opening. COUNTRY OF DESTINATION: Australia. Connections Electric 230 / 400 V ~ 50 Hz 3N Dimensions Model NEXUS SE 110 Induction Overall h...
Page 49 - NOTE