Euro-pro KP160HS - Manuals

Euro-pro KP160HS – Manual in PDF format online.

Manuals:

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Summary

Page 2 - IMPORTANT SAFETY INSTRUCTIONS; Recipes; No Cook Coffee/Amaretto Ice Cream; SAVE THESE INSTRUCTIONS

IMPORTANT SAFETY INSTRUCTIONS 11. Do not operate the unit dry. Always have ice cream mixture in the freezer canister when you plug in the unit. 12. The freezer canister should be washed and thoroughly towel-dried before use. 13. Keep hands, hair , clothing, spatulas and other utensils away during op...

Page 3 - Disposal of Unit; Technical Specifications

Helpful Hints GETTING TO KNOW YOUR GEL CANISTER ICE CREAM MAKER • Some ice cream recipes require the mixture to be pre-cooked. You can make the recipe at least one day in advance. This will allow the mixture to cool down completely and also add volume. We recommend that you pre-chill the ice cream m...

Page 4 - Features

Operating Instructions OPERATING INSTRUCTIONS 9. To add ingredients after the freezing process has started, slowly add them through the feeder hole. 10. To avoid overheating the motor, the direction of the rotation will change when the mixture becomes too thick. If the direction of the rotation cont...

Euro-pro Manuals