Emerson MW9107WC- Manuals

Page 2 - TABLE OF CONTENTS; SAVE THESE INSTRUCTIONS

1 (a) Do not attempt to operate this oven with the door open since open-door operationcan result in harmful exposure tomicrowave energy. It is important not todefeat or tamper with the safetyinterlocks. (b) Do not place any object between the oven front face and the door or allow soilor cleaner resi...

Page 3 - WARNING

2 When using electrical appliances, basicsafety precautions should be followed,including the following: WARNING To reduce the risk of burns, electric shock,fire, injury to persons or exposure toexcessive microwave energy:1. Read all instructions before using the appliance. 2. Read and follow the spe...

Page 5 - SAFETY PRECAUTIONS

4 This appliance must be grounded. In theevent of an electrical short circuit, thegrounding plug reduces the risk of electricshock by providing an escape wire forelectric current. This appliance is equippedwith a cord having a grounding wire with agrounding plug. The plug must be pluggedinto an outl...

Page 6 - FOOD

5 AVOID inserting nails, wire, etc. throughany holes in the unit while operating theoven. Never insert a wire, nails or any othermetal object through the holes on the cavityor any other holes or gaps because suchobjects may cause electric shock andmicrowave leakage. UTENSILS METAL CONTAINERS or dish...

Page 7 - INSTALLATION

6 Examine the oven after unpacking.Check for damage such as a misaligneddoor, broken door or dent in the cavity.If any damage is visible, DO NOT INSTALL,and notify your dealer immediately. Level, flat location.Install the microwave oven on a level, flatsurface. Ventilation.Do not block air vents. If...

Page 8 - What is the Omni Wave Cooking System; ? The Omni Wave Cooking System; Minimized Cooking Time:; REFLECTOR

7 OMNI WAVE COOKING SYSTEM TM The Omni Wave Cooking System TM is a new technology from Emerson aimed at cooking food evenly and quickly. What is the Omni Wave Cooking System TM ? The Omni Wave Cooking System TM concentrates the waves equally on all areas of the food item. The dual wave systemdistrib...

Page 9 - OPERATION PROCEDURE

Although your oven is provided with safetyfeatures, it is important to observe thefollowing:a) It is important not to defeat or tamperwith safety interlocks.b) Do not place any object between the frontface and the door or allow residue toaccumulate on sealing surfaces.Wipe the sealing area frequentl...

Page 10 - FEATURES DIAGRAM

9 FEATURES DIAGRAM MoreUsed to add time tocooking. DisplayCooking time, powerlevel indicators andpresent time aredisplayed. One touchUsed to cook or reheatspecific quantities of food. Clock / Auto StartUsed to set clock andalso used to set a delayedauto start. LessUsed to remove timefrom cooking. Ti...

Page 11 - SETTING THE CLOCK

10 When the oven is first plugged in, thedisplay will flash “:0” and a tone will sound.If the AC power ever goes off, the displayshows “:0” when the power comes back on. 1. Touch CLOCK/A.START pad. This is a 12 hour clock system. 2. Touch CLOCK/A.START pad once more. This is a 24 hour clock system. ...

Page 12 - COOKING IN TWO STAGES

11 When you touch START pad, the TIMEDEFROST indicator starts blinking to showthe oven is in the TIME DEFROST mode. Thedisplay counts down the time to show you howmuch defrosting time is left in the TIMEDEFROST mode. If the weight of food is morethan 0.6 pounds time entered is more than 4:16in time ...

Page 16 - CHILD SAFETY LOCK

15 The safety lock prevents unwanted ovenoperation such as by small children. To set,press and hold STOP/CLEAR for 3seconds. To cancel, press and holdSTOP/CLEAR for 3 seconds. 1. Press STOP/CLEAR pad. • You can restart the oven by touchingSTART pad.• Touch STOP/CLEAR once more toerase all instructio...

Page 17 - COOKING GUIDE; COOKING UTENSILS

16 Recommended Use Glass and glass-ceramic bowls and dishes - Usefor heating or cooking.Microwave browning dish - Use to brown the exteriorof small items such as steaks, chops, or pancakes.Follow the directions provided with you browning dish.Microwaveable plastic wrap - Use to retain steam.Leave a ...

Page 18 - GENERAL INFORMATION; AUTO DEFROSTING

17 GENERAL INFORMATION Ë Put the food on a microwave rack (roasts, bone-in pieces) or in a microwave casserole (small pieces such as cubes or strips) or weigh at home on a kitchen scale. Round number to the nearest tenth of apound and choose that number with each item pads. Ë The shape of food items...

Page 19 - AUTO DEFROSTING CHART

18 FISH AND SEAFOOD ITEM SPECIAL INSTRUCTIONS COOKING TIME PER POUND PORK ITEM SPECIAL INSTRUCTIONS COOKING TIME PER POUND BEEF ITEM SPECIAL INSTRUCTIONS COOKING TIME PER POUND POULTRY ITEM SPECIAL INSTRUCTIONS COOKING TIME PER POUND Fish FilletsFrozen in block I n d i v i d u a l F i s hF i l l e t...

Page 20 - COOKING CHART; MEAT

19 COOKING CHART MEAT ITEM MICROWAVE POWER COOKING TIMER PER POUND POULTRY ITEM MICROWAVE POWER COOKING TIMER PER POUND FRESH FISH VEGETABLE BeefStanding/rolled Rib - Rare P-80 10 min. - Medium P-80 12 min. - well done P-80 14 min. Ground Beef(to brown for casserole) P-HI 7 min. Hamburgers, Fresh or...

Page 21 - VEGETABLE; REHEATING CHART

20 VEGETABLE ITEM PREPARATION QUANTITY COOKING TIME STANDING TIME asparagus, fresh 1 1 / 2 -in.pieces 1 lb. 6 min. 3 min. asparagus, frozen Whole spears 10 oz. pkg 6 min. 3 min. broccoli, fresh Spears 1 lb. 9 min. - broccoli, frozen Whole or cut 10 oz. pkg 9 min. 3 min. brussels sprouts, fresh Whole...

Page 23 - WEIGHT & MEASURE CONVERSION CHART; SPECIFICATIONS

22 WEIGHT & MEASURE CONVERSION CHART Ounces Hundredths of a Pound Tenths of a Pound Grams 1-2 .06-.15 0.1 50 3-4 .16-.25 0.2 100 5-6 .26-.35 0.3 150 7 .36-.45 0.4 200 8-9 .46-.55 0.5 250 10-11 .56-.65 0.6 300 12-13 .66-.75 0.7 350 14 .76-.85 0.8 400 15-16 .86-.95 0.9 450 O WEIGHT DEFROST AND COO...