Dualit 310306 - Manuals

5 USING YOUR MINI CHOPPER PARTS & CONTROLS GETTING STARTED The following section will explainhow to get the most out of your minichopper. Please follow theinstructions carefully. • Wash chopper bowl, chopper lid and chopper blades with warm, soapy water. Rinse and dry thoroughly • Put the blade ...

If your mini chopper fails within oneyear from date of purchase, we willrepair or replace it free of chargeprovided: • You have not misused, neglected or damaged it • It has not been modified • You supply your receipt to with date of purchase The guarantee does not affect yourstatutory rights. If ov...

10 • Chop nuts .. With knife and board this is a slow process and can result in nut pieces all over the kitchen The mini chopper makes this a simple and tidy process. Use nuts without their skins, and make surethey are fresh as stale nuts taste bitter To intensify their flavour and crunchiness, toas...

VEGETARIAN DIPS AND CREAMS • Using a sieve, wash the chickpeas in warm water, then pat dry with kitchen paper. Place in the mini chopper with the garlic and most of the lemon juice and whiz, using top speed • Dribble in a little olive oil through the holes in the lid. Adding a tablespoon or two of h...

• One by one, roll the chicken breasts or fish in the flour and then pat off as much as you can, leaving the finest layer • Roll in the egg, and finally place in the bed of crumbs, rolling lightly, patting and pressing, so the pieces are well and evenly coated • Heat the oil in frying pan, cook and ...

• They are ready when you can crush the vegetables easily with the back of a spoon. Tip into a colander to drain thoroughly, reserving a little of the water • Place in the mini chopper, using the slower speed, and whiz until they become a chunky cream, adding salt and pepper to taste, and the butter...

A curry paste made with freshingredients is a different tasteexperience from a ready madeversion. 2 2 sstta allkkss o off lle em mo on n g grra assss:: u usse e o on nlly y tth he e iin nn ne err,, sso offtt p pa arrtt ((a ab bo ou utt ttw wo o iin ncch he ess ffrro om m tth he e rro oo ott e en nd ...

Makes approximately 30 smallbiscuits for serving with creamy orfruit desserts, or with after dinnercoffee. 4 40 0g g ((1 1½ ½o ozz)) b bu utttte err 1 12 20 0m mll ((4 4ffll o ozz)) d do ou ub blle e ccrre ea am m 1 11 10 0g g ((4 4o ozz)) ssu ug ga arr 1 11 10 0g g ((4 4o ozz)) b blla an ncch he ed...

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