Page 3 - WARNING: RISK OF FIRE OR; SPECIAL SAFETY; SPECIAL CORD SET; WARNING
3 SAVE THESE INSTRUCTIONSFOR HOUSEHOLD USE ONLY WARNING: RISK OF FIRE OR ELECTRIC SHOCK The lightning flash with arrowhead symbol within an equilateral triangle is intended to alert the user to the presence of uninsulated dangerous voltage within the product’s enclosure that may be of sufficient mag...
Page 5 - FEATURES AND BENEFITS
5 1 2 3 7 20 19 18 6 5 8 9 10 11 12 13 14 15 1617 21 22 26 FEATURES AND BENEFITS 1. Water Reservoir Lid 2. Removable 34-ounce Water Reservoir 3. Cup-Warming Plate Convenient place to warm cups. 4. 19 Bar Pump (not shown) 5. Brew Head Lever Use the die-cast metal lever to open and close the brew head...
Page 9 - TROUBLESHOOTING
9 will release any remaining milk from inside the steam wand. Stop the steam immediately after by turning the STEAM control dial again. 3. Turn the power button to OFF, unplug the power cord and allow the machine to cool. Decalcification Mineral content in water varies from place to place. Depending...
Page 11 - Espresso Breve
11 RECIPES Steaming/Frothing Instructions ...................11Espresso Macchiato ....................................11Espresso Breve ............................................11Cappuccino ..................................................12Café Latte.................................................
Page 12 - Cappuccino; Caffé Latte; Soy Latte; Flavored Latte
12 Cappuccino A thick layer of foam and bit of milk let the boldness of the coffee shine through in this popular drink. Makes 1 serving 1 illy ® iperEspresso ® capsule 3 tablespoons cold skim milk 1. Place a mug on the latte/cappuccino tray.2. Using the lever, open the brew head, insert the capsule ...
Page 13 - Mochaccino; Caffè Mocha; Iced Cappuccino
13 Gently use an up and down motion to keep wand submerged but slightly toward the top of the milk to produce a nice foam. Turn dial to stop steaming; reserve. 5. Press the Short button to brew espresso. 6. When the brewing process is complete, slowly pour the steamed milk, out of the side of the pi...
Page 14 - Frozen Latte; Espresso Shake
14 the espresso aside and let cool to at least room temperature. Once cool, put the ice cubes and whole milk into a tall glass. Stir in the espresso. 3. Put the skim milk in the stainless pitcher. Press the Steam Button. Once the button stops flashing, submerge the steam wand into the pitcher of mil...
Page 16 - Tiramisù; Ham Steak with
16 depending on the stove being used). 4. Remove pan from heat, stir in pectin, strain and cool to room temperature. Cover and refrigerate overnight. 5. Whisk mixture together again before pouring into the ice cream maker. Pour the mixture into the mixing bowl of the Cuisinart ® Ice Cream Maker. Mix...
Page 17 - Flank Steak; WARRANTY
17 Espresso-Marinated Flank Steak Espresso becomes the star in this easy-to-prepare marinade. Makes 4 servings 1 cup brewed espresso, cooled 2 tablespoons molasses 2 tablespoons fresh lemon juice 1 tablespoon apple cider vinegar ¼ teaspoon ground black pepper ¼ teaspoon crushed red pepper 1 pound fl...
Page 19 - NOTES