Brinkmann Grill King DeLuxe Heavy-Duty Outdoor Charcoal Grill & Smoker - Manuals

Page 2 - IMPORTANT SAFETY WARNINGS; WARNING

IMPORTANT SAFETY WARNINGS WE WANT YOU TO ASSEMBLE AND USE YOUR GRILL AS SAFELY AS POSSIBLE. THE PURPOSE OF THIS SAFETY ALERT SYMBOL IS TO ATTRACT YOUR ATTENTION TO POSSIBLE HAZARDS AS YOU ASSEMBLE AND USE YOUR GRILL. WHEN YOU SEE THE SAFETY ALERT SYMBOL, PAY CLOSE ATTENTION TO THE INFORMATION WHICH ...

Page 4 - ASSEMBLY INSTRUCTIONS

PARTS LIST - GRILL KING DELUXE: 1 Cooking grill 1 Charcoal grate 2 Charcoal tray hooks 1 Charcoal tray 1 Wooden handle 4 Air vent dampers 1 Grill hood housing 2 Side shelves 1 Temperature indicator 2 Hood stops 2 Hood hinge 1 Lower grill housing 2 Legs with axle hole 2 Legs without axle hole 2 Wheel...

Page 9 - Curing Your Grill

PREPARATION FOR USE & LIGHTING INSTRUCTIONS PLACE THE GRILL OUTDOORS ON A HARD, LEVEL, NON-COMBUSTIBLE SURFACE AWAY FROM ROOF OVERHANG OR ANY COMBUSTIBLE MATERIAL. NEVER USE ON WOODEN OR OTHER SURFACES THAT COULD BURN. PLACE THE GRILL AWAY FROM OPEN WINDOWS OR DOORS TO PREVENT SMOKE FROM ENTERIN...

Page 11 - Smoking; OPERATING INSTRUCTIONS

Step 1 With charcoal tray adjusters attached to the charcoal tray, placecharcoal grate on charcoal tray and lower inside cooking chamber. Step 2 Follow instructions below carefully to build a fire. You may usecharcoal and/or wood as fuel in the Grill King Deluxe (see “AddingCharcoal/Wood During Cook...

Page 12 - Smoke Cooking Tips

11 Step 5 With coals burning well, carefully add wood chunks using long cook-ing tongs (see “Flavoring Wood” and “Adding Charcoal/Wood DuringCooking” sections of this manual.) Step 6 Place cooking grill on grill support lips. Use charcoal tray adjusters toposition charcoal tray to lowest level. WARN...

Page 14 - Flavoring Wood

To obtain your favorite smoke flavor, experiment by using chunks,sticks or chips of flavor producing wood such as hickory, pecan, apple,cherry, or mesquite. Most fruit or nut tree wood may be used forsmoke flavoring. Do not use resinous wood such as pine as it willproduce an unpleasant taste. Wood c...

Page 15 - Regulating Heat

14 Additional charcoal and/or wood may be required to maintain orincrease cooking temperature. Step 1 Stand back and carefully open grill lid. Use caution since flamescan flare-up when fresh air suddenly comes in contact with fire. Step 2 Fully close lower side air vents to prevent embers from falli...

Page 16 - Proper Care

• Close lid and all dampers to extinguish fire. • Always allow grill and all components to cool completely before handling. • Never leave coals and ashes in grill unattended. Make sure coals and ashes are completely extinguished before removing. • Before grill can be left unattended, remaining coals...

Page 17 - ACCESSORIES

16 ACCESSORIES Hickory & Mesquite Smoking Wood Select hickory or mesquite wood chunks greatlyenhance the flavor of meat and vegetables whensmoking or grilling. Can also be used as fuel instead ofcharcoal. Packaged in 10 lb. bag, these chunks workgreat with either charcoal, electric or LP gas smo...

Page 20 - ONE YEAR LIMITED WARRANTY

Owner’s Manual for Model810-3200-0 140-3200-09/99, 10/01, 1/02 For one year from date of purchase, The Brinkmann Corporation warrants the Grill King Deluxe against defects due toworkmanship or materials to the original purchaser. The Brinkmann Corporation’s obligations under this warranty are limite...