Page 2 - IMPORTANT SAFETY INSTRUCTIONS
2 3 CONTENTS SAFETY Please read the user manual carefully and store in a handy place for later reference. TIPS & INFORMATION IMPORTANT Important – check for any damages or marks. If you find the barbecue is damaged or marked, you must report it within 7 days if you wish to claim for damage/ mark...
Page 3 - PRODUCT DESCRIPTION; Integrated barbecue with slimline lid BSL158SA
4 5 PARTS PRODUCT DESCRIPTION PRODUCT DESCRIPTION PARTS 1 Pivotting leg 2 Slimline lid 3 Battery cover 4 Gas connection point 5 Burner controls 6 Cast Iron Grill 7 Cast Iron Hotplate 8 Removable oil reservoir located at front of cooking surface (not illustrated) 9 Flame tamers x 2 located under gril...
Page 4 - LEAK TEST PROCEDURE; Natural gas installation; WARNING; Leak test procedure
6 7 GAS SPECIFICATIONS GAS SPECIFICATIONS LEAK TEST PROCEDURE LEAK TEST PROCEDURE GAS TYPE NATURAL GAS UNIVERSAL LPG PROPANE Maximum gas consumption 67.2 MJ/h 64.0 MJ/h 71.0 MJ/h Injector office diameter 1.65mm 0.90mm 0.95mm Number of injectors 6 6 6 Regulator pressure 1.00 kPa 2.75 kPa 2.75 kPa NOT...
Page 6 - Installation warnings
10 11 UNIVERSAL LPG AND PROPANE INSTALLATION INSTALLATION WARNINGS INSTALLATION INSTRUCTIONS UNIVERSAL LPG AND PROPANE INSTALLATION After connecting the barbecue to an Universal LPG gas supply,test the operation of the appliance: • Check that all burners ignite (refer OPERATING INSTRUCTIONS). • Chec...
Page 7 - Installation in a bench with splashback; Installing in a bench with a splashback
12 13 DIMENSIONS DIMENSIONS DIMENSIONS DIMENSIONS Benchtop must be non- combustible material This side wall can be combustible material Non-combustible barrier – at least 30mm between barrier and base of the appliance This side wall can be combustible material Benchtop must be non-combustible Rear p...
Page 8 - HOTPLATE CONFIGURATION; Natural Gas requirements
14 15 GAS REQUIREMENTS GAS REQUIREMENTS HOTPLATE CONFIGURATION ASSEMBLING THE BARBECUE HOTPLATE CONFIGURATION Natural Gas requirements • The enclosure must be constructed so that access can be gained to the Natural Gas regulator at all times. • For pipe sizing requirements for supply pipe refer to A...
Page 9 - Failure to do so can result in damage to the stainless steel
16 17 OPERATING INSTRUCTIONS LID SAFETY – SLIMLINE ONLY CLEANING AND CARE OPERATING INSTRUCTIONS LID SAFETY – SLIMLINE ONLY Control functions Before lighting the barbecue: • Check that all hoses and gas fittings are tight. • Open the slimline lid or the roasting hood. NOTE: The slimline lid is desig...
Page 10 - MAINTENANCE
18 19 CLEANING AND CARE CLEANING AND CARE MAINTENANCE MAINTENANCE Other stainless steel surfaces CAUTION! Do not use abrasive or caustic cleaners, scourers or metal scrapers on these stainless steel surfaces as they may permanently scratch and damage your barbecue. Take particular care around the co...
Page 11 - ACCESSORIES; DO NOT; NOTES
20 21 TROUBLESHOOTING TROUBLESHOOTING ACCESSORIES NOTES PROBLEM POSSIBLE CAUSE REMEDY Barbecue won’t light No gas Check isolation valve is ON.Gas bottle empty - refill or change gas bottle. Ignition system not working Check battery - should hear a clicking noise when the knob is depressed.Replace ba...
Page 12 - Warranty; Important Notice
22 23 NOTES NOTES NOTES WARRANTY This document sets out the terms and conditions of the product warranties for Electrolux Appliances. It is an important document. Please keep it with your proof of purchase documents in a safe place for future reference should there be a manufacturing defect in your ...
Page 13 - Beefeater. We are part of the Electrolux Family.
AUSTRALIAphone: 1300 307 939 email: customercare @ electrolux.com.au web: beefeaterbbq.com NEW ZEALANDphone: 0800 436 245 email: customercare @ electrolux.co.nz web: beefeaterbbq.com For more information on all Beefeater products, or for dimension and installation information, call into your retaile...