Beefeater 17640 - Manuals

6 The Discovery series of barbecues comes in both trolley-mounted and built-in models. These two pages contain information relating to setting up the built-in model only. General Requirements We recommend that this installation be done in a masonry structure and carried out by a professional tradesp...

7 The Cylinder Compartment If the gas for your barbecue is to be supplied by a portable LPG/propane cylinder, you will need to ensure that adequate provision is made to house the cylinder safely. The following must be adhered to: Keep out of heat: The cylinder and hose must be sheltered from the sun...

8 Assembly Instructions Before You Start Note the tools you will need before you begin.Remove any packaging material or protective plastic from components.Check for damaged or missing parts, and consult your retailer if necessary.Mobile carts and trolleys are optional. You should follow the separate...

10 Connection to Barbecue & Gas Supply Before You Begin Check the gas type label as described in the section titled “The Gas Supply”.Ensure all considerations such as clearances from combustibles listed in the “Locating Your Barbecue” section are adhered to.Warning: Contact your local municipali...

11 Leak Test The gas leak testing procedure should be conducted every time a gas cylinder is refilled and reconnected to the appliance, or after any new gas connection is made. Never use a naked flame to check for gas leaks. In a small container, mix up a solution of water and detergent or soap. Mix...

12 Using Your Barbecue Before You Light The Barbecue Perform the following checks Make sure all gas connections are tight and leak tested. Gas regulators that are fitted with a hand-tightening wheel should be checked to ensure that the connection is secure.Check the control knobs are in the off posi...

14 Getting The Most From Your Barbecue Do not use more than 2 burners on high at any one time. As a guide, for a 4 burner barbecue in moderate weather: Two burners on low produces 150°C / 300°F Two burners on medium produces 195°C / 385°F Two burners on high produces 240°C / 460°F During cold or win...

15 Cleaning Vitreous Enamel Surfaces and Barbecue Control Panel Although porcelain enamel will keep its lustrous finish even under adverse conditions, it still needs regular cleaning. After the appliance has been used, wash down the surfaces with hot soapy water. Caustic cleaners should be avoided. ...

16 Service And Maintenance Each use Every 6 months By authorised service agent every 2 years Check all hoses for cracks and leaksCheck that all gas connections are tightClean entire barbecue thoroughlyCheck and tighten all bolts on barbecue and trolleyClean and inspect VaporizersClean and inspect ba...

17 Warranty Model number Serial number Retailer purchased from Date of purchase Type of Gas LPG Natural Gas BeefEater Sales Internationalvisit our website: www.beefeaterbbq.com for details of your nearest BeefEater stockist, or e-mail: [email protected] SERVICE ASSISTANCE To assist you when contacti...

18 Spare Parts - Barbecue Body 2 Burner 3 Burner 4 Burner 5 Burner No Part Code Qty Code Qty Code Qty Code Qty 1 Barbecue frame 2101 - 2 1 2101 - 3 1 2101 - 4 1 2101 - 5 1 2 Grease tray 2012R1 1 2086R1 1 2087R1 1 2088R1 1 3 Vaporizer® cast iron 94060 2 94060 2 94060 3 94060 4 Vaporizer® stainless st...

19 2 Burner 3 Burner 4 Burner 5 Burner No Part Code Qty Code Qty Code Qty Code Qty 1 Handle 2068 - 2 1 2068 - 3 1 2068 - 4 1 2068 - 5 1 2 Handle spacer 060225 2 060225 2 060225 2 060225 2 3 Glass panel 2065 - 2 1 2065 - 3 1 2065 - 4 1 2065 - 5 1 4 Hinge - set 2 2069SET 1 2069SET 1 2069SET 1 2069SET ...

Your retailer can advise on the range of BeefEater accessories available to help you take full advantage of the barbecue cooking opportunities available with your roasting hood. Accessories Available BeefEater Sales International P.O. Box 236, Chester Hill, NSW, Australia 2162 Phone: +61 2 9724 8888...