Page 2 - SAFETY WARNINGS; Before each use, check that the valves are not obstructed.
SAFETY WARNINGS Read all safety warnings and instructions. Failure to follow the warnings and instructions may result in injury and/or property damage. Save all warnings and instructions for future reference. The warning and safety instructions in this manual are not meant to cover all possible cond...
Page 3 - when releasing steam from the pressure cooker.
SAFETY WARNINGS SAVE THESE WARNINGS. 1 SAFETY WARNINGS 2 Pressure cookers are under pressure when in use. Not adhering to the Instructions for Use can lead to burns and scalding. Make sure that the cooker is properly closed, and never cover the Pressure limited valve before it is heated up.Keep an e...
Page 4 - PRODUCT INFORMATION; HOW PRESSURE COOKER WORKS; OPERATION
PRODUCT INFORMATION 3 HOW PRESSURE COOKER WORKS TECHNICAL PARAMETERS In the process of heating, the cooker is sealed by a silicon sealing ring, pressure in the cooker is increasing gradually, and boiling point of water is increasing accordingly. When pressure in the cooker exceeds the specified limi...
Page 5 - FEATURES OF PRESSURE COOKING:; prepare a complete homemade gourmet meal in minutes.; OPENING THE PRESSURE COOKER:; shape of a cross. You will hear the sound ‘KA’. then lift the lid.; Use Capacity; PRIOR TO USING PRESSURE COOKER:; Minimum volu
PRODUCT INFORMATION 3 OPERATION 4 FEATURES OF PRESSURE COOKING: 1. Save time, preserves food up to 30%~70% faster than ordinary cooking methods.2. Using less energy and saving more money. Keep kitchens cool and lower fuel bills. During the modern busy day, you can prepare a complete homemade gourmet...
Page 6 - Close and Open the Lid; from you to avoid being burned by the steam.; To begin cooking; otherwise the liquid will evaporate completely.
OPERATION 5 Important: Always add enough liquid for steam to form, and make sure that the liquid in the pressure cooker does not evaporate completely. Never allow the cooker to “cook until dry.” As the resulting overheating could damage the cooker (e.g. melt the base or damage the safety mechanisms)...
Page 7 - WAYS TO RELEASE PRESSURE FROM THE COOKER:; C. Set aside to cool off; is no longer visible, shake the cooker gently when opening.
OPERATION 5 WAYS TO RELEASE PRESSURE FROM THE COOKER: A. Cool the cooker under running water: Hold the cooker under the water tap and run gently flowing cold water over the lid-but not over the lid control panel or pressure limited valve-until the Push-proof rod has fallen back into its socket compl...
Page 8 - CLEANING; may be lodged in the vent pipe and block-proof cover.; SAFE; then wash it. Replace it with floating valve assembly if necessary.; STOR; MAINTENANCE; RECOMMENDED COOKING TIMES
MAINTENANCE 7 VI. CLEANING/MAINTENANCE CLEANING Once cook has finished, take the food out of the cooker. After the unit has cooled, remove the lid, clean the cooker in case that the food, especially acidic food, erodes in the cooker. Do not use abrasives to clean the pressure cooker. VENT PIPE AND B...
Page 11 - PLEASE READ THE FOLLOWING CAREFULLY; Record Product’s Serial Number Here:; OF NOTE
OF NOTE 10 PLEASE READ THE FOLLOWING CAREFULLY THE MANUFACTURER AND/OR DISTRIBUTOR HAS PROVIDED THE PARTS LIST AND ASSEMBLY DIAGRAM IN THIS MANUAL AS A REFERENCE TOOL ONLY. NEITHER THE MANUFACTURER OR DISTRIBUTOR MAKES ANY REPRESENTATION OR WARRANTY OF ANY KIND TO THE BUYER THAT HE OR SHE IS QUALIFI...