BarTon 90802-H - Manuals - manualsarea.com

Page 2 - touch knife when unit is on. Keep hands away from; IMPORTANT SAFETY INFORMATION

1 It is important that all operators of this food processing machinery read the instructions and follow the instructions on usage and maintenance. It is the responsibility of the owner that all operators are trained and use this machine safely and correctly. This machine should not be used by any un...

Page 3 - NEVER; ALWAYS; DO NOT; SAVE THESE WARNINGS

2 Before cleaning or removing any parts, ALWAYS turn the machine OFF and unplug the slicer. Prior to operating, the knife guard must ALWAYS be securely installed and the knife should be fully shielded. Before slicing, check that the Food Chute is properly in place. A loose food chute can damage the ...

Page 4 - BLADE DIAMETER: 300MM; FEATURES

3 SHARPENER GUARD CUTTER PUSHER CARRIAGE HANDLE SLICER SCALE PLATE POWER SWITCH THICKNESS REGULATOR POWER: 110V / 60HZ / 300W SLICER THICKNESS: 0-16MM BLADE DIAMETER: 300MM WIDTH: 220MM FEATURES

Page 5 - CLEANING THE MEAT SLICER; SHARPENING THE BLADE; OPERATION AND MAINTENANCE

4 1. The slicer should be placed on a sturdy surface that is flat and free of obstruction and will support the weight of the machine. 2. Make sure that the line voltage of your main power source matches the rated voltage of the machine. 3. Turn the switch ON and let the machine run for about 2-3 min...

Page 6 - Record Product’s Serial Number Here:; PLEASE READ THE FOLLOWING CAREFULLY; WARRANTY; PRODUCT MADE IN CHINA

THE MANUFACTURER AND/OR DISTRIBUTOR HAS PROVIDED THE PARTS LIST AND ASSEMBLY DIAGRAM IN THIS MANUAL AS A REFERENCE TOOL ONLY. NEITHER THE MANUFACTURER OR DISTRIBUTOR MAKES ANY REPRESENTATION OR WARRANTY OF ANY KIND TO THE BUYER THAT HE OR SHE IS QUALIFIED TO MAKE ANY REPAIRS TO THE PRODUCT, OR THAT ...

BarTon 90802-H - Manuals

Manuals:

User Manual BarTon 90802-H

Summary