Page 3 - Safety is a good habit to get into; Never use the oven to store inflammable material.
27 Safety is a good habit to get into Before using your appliance, read the instructions inthis owner's manual carefully since it contains all theinstructions you require to ensure safe installation,use and maintenance . Always keep this owner'smanual close to hand as you may need to refer to it int...
Page 4 - Front view; B. The temperature selector
28 Front view A. The mode selector B. The temperature selector C. The programmer A B C D E o ˚C M I N MAX 23.58 5 s. A B C
Page 5 - The different cooking modes available
29 The different cooking modes available ARISTON ovens are equipped with controls andindicator lights to ease operation, all situated on thecontrol panel. THE COOKING MODE SELECTORIt comprises 10 marks represented in order by the followingpictograms:«0» : stop : oven light : "Traditional" Th...
Page 6 - The accessories; The dripping pan; The rotisserie; a support situated on the 3; Continued ventilation
30 The accessories Your oven offers you many differing cooking modes. Thesecan only be achieved thanks to a cer tain number ofaccessories which we have chosen for you.These accessories slide in and out of the different oven racksinside your oven and can thus be positioned in accordancewith the indiv...
Page 7 - Fast clean; How to set the cleaning process in motion; – Take all the accessories out of the oven. Remove the; What happens during the fast clean process?; Troubleshooting; DO NOT WORRY IF...
31 Fast clean How to set the cleaning process in motion – Take all the accessories out of the oven. Remove the toughest grease and food spots and especially allsubstantial overflows in order to avoid the creation offlames or smoke. – Shut the oven door.– Set the mode selector to – Programme it. You ...
Page 8 - The programmer; Setting the time; Press key; Acoustic signal volume
32 The programmer Setting the time You can only set the time if the mode selector is set to "0".After the appliance has been connected to the powersupply (or following a power failure), a flashing "0.00" isdisplayed. Press keys "+" and/or "-" to set the time.The time ...
Page 9 - Programmed cooking; Programmed cooking with immediate start
33 Programmed cooking Programmed cooking with immediate start Cooking star ts immediately and comes to an automaticstop when the end cooking time is reached. Proceed as follows: • set the mode selector to the selected mode, • set the temperature using the temperature selector knob (in steps of 10° a...
Page 10 - A FEW EXAMPLES OF COOKING ON ONE LEVEL
34 A FEW EXAMPLES OF COOKING ON ONE LEVEL Dish Cooking mode Temperature Time Shelf level Remarks Preheat Bread (1 kg loaf) Multicooking 210°C 30-35' 2 On enamelled tray Yes Savoury pasties Multicooking 200°C 20-25' Depending on thickness 2 On enamelled tray Yes Pizza (bread dough) Pizza 240°C 10-15'...
Page 11 - Disassembling the oven door; Replacing the oven lamp
35 Maintenance Cooking advice Cooking is by definition the passage from a raw state to a cooked one.The consequent result is appreciated according to different criteria: the colouring, any development in thedish, its smoothness or tenderness, how cooked you want it to be, etc… . The oven settings (t...
Page 12 - Installation; Built-in installation
36 Installation Built-in installation This oven can be built into all standard furniture cabinetunits featur ing dimensions confor ming to Europeanstandards.No par ticular precautions need to be takenwhen performing the built-in installation of the oven, thanksto:- its reinforced insulation that lim...
Page 13 - Inner volume of the oven:
37 Installation ConnectionFirst check the mains electricity supply available (numberof phases - voltage - maximum power necessar y) toensure these are compatible with the requirements of theAriston appliance to be connected. Ariston ovens can adapt to the following electrical systems: You can connec...