Page 2 - cooker; Caution
1 DEAR CUSTOMER , The cooker is exceptionally easy to use and extremely efficient . After reading the instruction manual , operating the oven will be easy . Before being packaged and leaving the manufacturer , the oven was thoroughly checked with regard to safety and functionality . Before using the...
Page 5 - oven
4 SAFETY INSTRUCTIONS !! ! ! ! !! ! ! ! ! ! ! The panels adjacent to the oven must be made of heat - resistant material . !Cabinets with a veneer exterior must be assembled with glues which can withstand temp - erature of up to 100 ℃ . Keep combustible materials , such as : curtans , drapes , furnit...
Page 8 - Oven function selection knob; DESCRIPTION; Temperature control knob; COOKINGTIMECONTROLPANEL
1 Oven function selection knob 7 DESCRIPTION OF THE APPLIANCE 1 3 2 4 2 Temperature control knob 3 Indicator lamp 4 Handle 5 Timer 1 2 COOKINGTIMECONTROLPANEL o c 5
Page 9 - optional; Baking
8 SPECIFICATIONS OF THE APPLIANCE * optional Baking tray G rill rack 2
Page 10 - INSTALLATION; Product Dimensions
9 INSTALLATION ! The kitchen area should be dry and aired and equipped with efficient ventillation . When installing the oven , easy access to all control elements should be ensured . ! This is a built - in oven , and its back wall and one side wall can be placed next to a high piece of furniture or...
Page 11 - Warning
10 1 2 INSTALLATION Electrical connection Warning ! All electrical work should be carried out by a suitably qualified and authorised electrician . No alterations or wilful changes in the electric - ity supply should be carried out . Fitting guidelines The oven is manufactured to work with three - ph...
Page 12 - Important; OPERATION; Before
Important ! The inside of the oven should only be washed with warm water and a small amount of wash - ing - up liquid . ! Heat the oven ( to a temperature of 250 ℃ , for approx , 30 min .), remove any stains and wash carefully ! Take out and wash the oven fittings with warm water and a little washin...
Page 13 - Using
12 OPERATION Oven functions and operation . Natural convection oven ( conventional ) The oven can be heated up using the bot - tom and top heaters . The oven is controlled by one knob handling , serving as a work type switch integrated with a temperature regulator . Note On and off In order to switc...
Page 14 - Separate oven lighting
13 OPERATION Oven with automatic air circulation(including fan) The oven can be warmed up using the fan forced, fan grilling or the grill only functions of the oven is controlled by the oven function knob - to set a required function you should turn the knob to the selected position. as well as the ...
Page 15 - Use of the grill; For grilling and combined grill the
14 OPERATION Fast oven heat-up In ovens with automatic air circulation, equipped with a fan and an ultra-fan heater, the fast heat-up function may be used-the oven will reach a temperature of 150 ℃ within approximately 4 minutes . The grilling process operates through infrared rays emitted onto the ...
Page 16 - CLEANING AND MAINTENANCE; Replacement of the oven light bulb; Oven light bulb
15 CLEANING AND MAINTENANCE * optional Replacement of the oven light bulb In order to avoid the possibility of an electric shock ensure that the appliance is switched off before replacing the bulb. ! Set all control knobs to the position” ● ”/”0” and disconnect the mains plug, ! unscrew and wash the...
Page 17 - After cleaning the oven chamber wipe it
Before you start cleaning ,the cooker must be switched off and you should ensure that all knobs are set to the “ ● ”/”0”posi - tion. Do not start cleaning until the cooker has completely cooled. By ensuring proper cleaning and mainte - nance of your cooker you can have a sig - nificant influence on ...
Page 18 - OPERATION IN CASE OF EMERGENCY
17 OPERATION IN CASE OF EMERGENCY In the event of an emergency, you should: ! switch off all working units of the cooker ! disconnect the mains plug ! call the service centre ! Some minor faults can be fixed by referring to the instructions given in the table below. Before calling the customer suppo...
Page 19 - Door removal; Unscrew and unfasten the plastic latch that; Removal of the intemal glass panel
18 CLEANING AND MAINTENANCE ▲ ▲ Door removal In order to obtain easier access to the oven chamber for cleaning , it is possible to remove the door, To do this ,tilt the safety catch part of the hinge upwards. Close the door lightly, lift and pull it out towards you. In order to fit the door back on ...
Page 20 - Oven functions:; BAKING TYPE; Baking in cake tins; tray with a small amount of water on the lowest level of the oven
19 BAKING IN THE OVEN - PRACTICAL HINTS TABLE 1: Cakes Oven functions: cake (bottom and top heaters + fan) BAKING TYPE TEMPERATURE [ ℃ ] BAKING TIME [min] Baking in cake tins MeringuesVictoria spongeTeacakeLayer cake 80150150150 60-7065-7060-7025-35 Baking on the trays provided with the cooker Yeast...
Page 21 - CAKE TYPE; Baking on the trays prays provided with the cooker; Baking smaller items
20 BAKING IN THE OVEN - PRACTICAL HINTS TABLE 2:Cakes Oven functions: bottom + top heaters ultra-fan CAKE TYPE BOTTOM+ TOP HEATERS LEVEL LEVEL TEMPE- RATURE [ ℃ ] TEMPE- RATURE [ ℃ ] ULTRA-FAN BAKING TIME [min] Baking in cake tins Sponge cake/marble cakeVictoria spongeBase for a layer cakeSponge lay...
Page 23 - ,if the portion is larger than
22 BAKING IN THE OVEN - PRACTICAL HINTS TABLE 4: Roasting meatOven functions: bottom and top heaters Ultra - fan TYPE OF MEAT LEVEL FROM THE BOTTOM ULTRA-FAN ULTRA-FAN BOTTOM+ TOP HEATERS BOTTOM+ TOP HEATERS TEMPERATURE[ ℃ ] TIME ﹡ IN MINUTES BEEF Roast beef or filletrare oven warmed upJuicy(“medium...
Page 25 - TECHINCAL DATA
Weight Approx . 32kg Usable capacity of the oven ﹡ 56 litres Cooker dimensions H/W/D 59.5 / 59.5 / 57.5 Power rating Max . 2.0kw Voltage rating 220V ～ 240V 50Hz 24 TECHINCAL DATA
