Amana EvenAir ARTC7114- Manuals

6 Power Cord Requirements Power cord is not supplied with range. Power cord mustbe U.L. Listed and meet NEC and Mobile HomeManufacturers Association Standards. Cord must berated at a minimum 250V—40 AMP, equipped with aplug configuration in accordance with NEMA. Conductorsmust end with closed loop (...

7 Range has been grounded at the factory to the center(nickel plated) terminal of the terminal block inaccordance with the National Electrical Code (section2560). When a separate ground is required by local code,disconnect the grounding strap from the terminal block.Ground frame by connecting a grou...

8 Installing 4-Wire Power Cord WARNING ! To avoid the risk of severe electrical shock or death,ground wire must be attached to frame of range, usingground screw provided. Ground wire must not contactany other terminal. 1. Remove rear wire cover on back of range. 2. Place strain relief (winged clamp)...

9 Converting 3-Wire to 4-Wire Power Cord 1. Remove rear wire cover. 2. Remove bottom strain relief screw and retain forfurther use. 3. Remove screw/hex nuts from terminal block andretain for further use. 4. Remove all 3-wire or cable leads from the terminalblock and proceed to remove the power cord ...

10 Operation Range Features OFF LO HI MED TIMER CLOCK + HRS + MINS HRS MINS OFF WM 500 BROIL 250 450 550 PREHEATED OVEN 400 350 300 200 LOCKED CLEAN CONVECTION STANDARD SURFACE A B C D E F OVEN LIGHT A—Convection Fan Switch, Electronic Clock, and Oven Temperature KnobB—Oven Light Switch and Oven Lig...

11 Oven Cooking Methods Element and Fan Location A—Upper Element (Broil)B—Lower Element (Bake)C—Convection Fan IntroductionThis Range provides standard Baking and Broiling, as well as EvenAir™ Convection Baking and Broiling.During EvenAir™ Convection Baking and Broiling,the oven fan in the rear of t...

12 Preparing to Cook with SmoothtopElements WARNING ! To avoid risk of serious personal injury never cook ona broken smoothtop cooking surface. Spillovers orcleaners can penetrate surface and create a risk ofelectrical shock. If smoothtop cooking surface breaks,discontinue use and notify an authoriz...

13 For best cooking results, use a pan with a flat bottom.Determine if pan has a flat bottom. 1. Rotate a ruler along bottom of pan. If pan is not flat, gaps between bottom of pan and edge of ruler occur. 2. A small groove or mark on a pan does not effect cooking times. However, if a pan has a gap, ...

14 Electronic Oven Control TIMER CLOCK + HRS + MINS HRS MINS OFF WM 500 BROIL 250 450 550 PREHEATED OVEN 400 350 300 200 LOCKED CLEAN CONVECTION STANDARD SURFACE Electronic Oven Control Pads and Knobs Description TIMER Pad Selects timer feature. Timer can be set up to 11 hours, 59 minutes. Timer doe...

15 Other Features Adjusting FactorySet BakingTemperature Oven temperature is set at factory. W hen first using oven, follow recipe times andtemperatures. If you think oven is too hot or too cool, temperature can be adjusted. Beforeadjusting oven baking temperature, test a recipe by using a temperatu...

16 Prepare to Bake CAUTION ! To reduce risk of food poisoning due to bacterialgrowth and production of toxins, never hold meat,milk, fish or eggs for more than 2 hours beforecooking. Remove Items Stored in OvenRemove any pans and other cooking utensils stored inoven. Remove Items Stored in Oven Oven...

17 Bake Pan Placement• Keep pans and baking sheets 2 inches from oven walls.• Stagger pans placed on different racks so one is not directly over the other. Pan Placement Convection Pan PlacementBaking pans and cookie sheets should not touch side orrear walls of oven. If pans are placed on different ...

18 Broiling or Convection Broiling1. Center food on broiling grid and pan, and place onrack in oven.• Oven door can be opened to first stop when broiling. During Convection Broiling, close ovendoor. 2. Turn oven temperature knob to BROIL. • Oven indicator light glows. 3. If desired , press CONVECTIO...

19 Baking Guide Follow these recommendations only as a guide for times and temperatures. Times, rack position, and temperaturesmay vary depending on conditions and food type. For best results, always check food at minimum time. Food Oven Temperature(°Fahrenheit) Cooking Time(Minutes) Angel Food Cake...

20 Beef and Pork Roasting Guide Follow these recommendations only as a guide for times and temperatures. Times, rack position, and temperaturesmay vary depending on conditions and food type. For best results, always check food at minimum time. Food Oven Temperature(°Fahrenheit) Cooking time(Minutes ...

22 Convection Poultry Roasting Guide Follow these recommendations only as a guide for times and temperatures. Times, rack position, and temperaturesmay vary depending on conditions and food type. For best results, always check food at minimum time. Food Oven temperature ( ° Fahrenheit) Cooking time(...

23 Removing Oven Door CAUTION ! To avoid personal injury or property damage, handleoven door with care. • Door is heavy and can be damaged if dropped.• Avoid placing hands in hinge area when door is removed. Hinge can snap closed and pinch hands. • Do not scratch or chip glass, or twist door. Glass ...

25 Cleaning Smoothtop Rangetop Problem Cause To Prevent To Remove Brown streaksand specks Cleaning with a sponge orcloth containing soileddetergent water. Use smoothtop cleanerconditioner with clean damppaper towel. Use light application ofsmoothtop cleanerconditioner with clean damppaper towel. Bla...

26 Before Calling for Service Problem Check Oven light does not work. Check for loose bulb. Check for burned out bulb; replace with40-watt appliance bulb. Oven does not heat. Confirm range is plugged in.If both oven and surface elements do not heat, check circuitbreaker. Check control for proper set...

27 COOKING PRODUCTS (excluding wall ovens) FULL ONE YEAR WARRANTY LIMITED SECOND YEAR WARRANTY ON ALL PARTS LIMITED THIRD THRU FIFTH YEAR WARRANTY ON GLASS/CERAMIC TOP, ELECTRIC SURFACE ELEMENTS, OR GAS SURFACE BURNERS FIRST YEARAmana Appliances will repair or replace, including related labor and tr...

Quick Reference Instructions Part No. 36-31900001-0Printed in U.S.A. 3/99  1999 Amana Appliances Amana, Iowa 52204 Read Important Safety Instructions before using Quick Reference Instructions. If there are unanswered questions,see detailed sections of this manual. Setting Electronic Clock1. Verify ...