Amana AGR4230BAW - Manuals

5 Cabinet Dimensions Cabinet opening dimensions shown are for 25" (64.0 cm) countertop depth, 24" (61.0 cm) base cabinet depth and 36" (91.4 cm) countertop height.If the cabinet depth is greater than 24" (61.0 cm), oven frame must extend beyond cabinet fronts by ½" (1.3 cm) minim...

6 Gas Supply Requirements Observe all governing codes and ordinances. IMPORTANT: This installation must conform with all local codes and ordinances. In the absence of local codes, installation must conform with American National Standard, National Fuel Gas Code ANSI Z223.1 - latest edition or CAN/CG...

7 Burner Input Requirements Input ratings shown on the model/serial rating plate are for elevations up to 2,000 ft (609.6 m).For elevations above 2,000 ft (609.6 m), ratings are reduced at a rate of 4% for each 1,000 ft (304.8 m) above sea level (not applicable for Canada). Gas Supply Pressure Testi...

8 3. Determine and mark centerline of the cutout space. The mounting can be installed on either the left side or right side of the cutout. Position mounting bracket against the wall in the cutout so that the V-notch of the bracket is 9 5 ⁄ 8 " (24.6 cm) from centerline as shown. A. 9 5 ⁄ 8 "...

9 Complete Connection 1. Locate gas pressure regulator in the back of the range. A. Gas pressure regulator IMPORTANT: Do not remove the gas pressure regulator. 2. Check that the gas pressure regulator shut-off valve is in the “ON” position. A. “ON” positionB. “OFF” position IMPORTANT: The factory de...

10 IMPORTANT: If the back of the range is more than 2" (5.1 cm) from the mounting wall, the rear range foot may not engage the bracket. Slide the range forward and determine if there is an obstruction between the range and the mounting wall. Changes to the gas supply must be performed by a quali...

11 Check Operation of Oven/Broil Burner Electronic oven control (on some models): 1. Open broiler door. 2. Press in and turn the oven control knob to the desired temperature. ■ The oven burner should light in 20-40 seconds; this delay is normal. The oven valve requires a certain time before it will ...

12 GAS CONVERSIONS Gas conversions from Natural gas to LP gas or from LP gas to Natural gas must be done by a qualified installer. LP Gas Conversion 1. Turn manual shut-off valve to the “closed” position. A. Gas supply lineB. Manual shut-off valve “closed” positionC. To range 2. Unplug range or disc...

14 3. Locate LP gas orifice spud stamped “56” in the bag containing literature supplied with the range. 4. Use a ³⁄ 8 " combination wrench to remove the Natural gas orifice spud. 5. Install the number “56” LP gas spud. IMPORTANT: Do not overtighten. A. LP oven orifice spud stamped with “56” 6. P...

15 2. Remove the cap from the gas pressure regulator using a flat-blade screwdriver. NOTE: Make sure sealing washer remains in the same position. A. Cap 3. To convert to Natural gas, unscrew the plastic adjustment screw by hand, turn it over, and screw it in again. A. CapB. Sealing washerC. Adjustme...

To Convert Oven Burner 1. Open the oven door and remove oven racks and oven tray with flame spreader, and set aside. 2. Remove screw from the oven burner. Lift oven burner and pull the burner toward you. The orifice spud is behind the oven burner air shutter. A. Oven burnerB. Air shutterC. Screw 3. ...

5 Cabinet Dimensions Cabinet opening dimensions shown are for 25" (64.0 cm) countertop depth, 24" (61.0 cm) base cabinet depth and 36" (91.4 cm) countertop height.If the cabinet depth is greater than 24" (61.0 cm), oven frame must extend beyond cabinet fronts by ½" (1.3 cm) minim...

6 Gas Supply Requirements Observe all governing codes and ordinances. IMPORTANT: This installation must conform with all local codes and ordinances. In the absence of local codes, installation must conform with American National Standard, National Fuel Gas Code ANSI Z223.1 - latest edition or CAN/CG...

7 Burner Input Requirements Input ratings shown on the model/serial rating plate are for elevations up to 2,000 ft (609.6 m).For elevations above 2,000 ft (609.6 m), ratings are reduced at a rate of 4% for each 1,000 ft (304.8 m) above sea level (not applicable for Canada). Gas Supply Pressure Testi...

8 3. Determine and mark centerline of the cutout space. The mounting can be installed on either the left side or right side of the cutout. Position mounting bracket against the wall in the cutout so that the V-notch of the bracket is 9 5 ⁄ 8 " (24.6 cm) from centerline as shown. A. 9 5 ⁄ 8 "...

9 Complete Connection 1. Locate gas pressure regulator in the back of the range. A. Gas pressure regulator IMPORTANT: Do not remove the gas pressure regulator. 2. Check that the gas pressure regulator shut-off valve is in the “ON” position. A. “ON” positionB. “OFF” position IMPORTANT: The factory de...

10 IMPORTANT: If the back of the range is more than 2" (5.1 cm) from the mounting wall, the rear range foot may not engage the bracket. Slide the range forward and determine if there is an obstruction between the range and the mounting wall. Changes to the gas supply must be performed by a quali...

11 Check Operation of Oven/Broil Burner Electronic oven control (on some models): 1. Open broiler door. 2. Press in and turn the oven control knob to the desired temperature. ■ The oven burner should light in 20-40 seconds; this delay is normal. The oven valve requires a certain time before it will ...

12 GAS CONVERSIONS Gas conversions from Natural gas to LP gas or from LP gas to Natural gas must be done by a qualified installer. LP Gas Conversion 1. Turn manual shut-off valve to the “closed” position. A. Gas supply lineB. Manual shut-off valve “closed” positionC. To range 2. Unplug range or disc...

14 3. Locate LP gas orifice spud stamped “56” in the bag containing literature supplied with the range. 4. Use a ³⁄ 8 " combination wrench to remove the Natural gas orifice spud. 5. Install the number “56” LP gas spud. IMPORTANT: Do not overtighten. A. LP oven orifice spud stamped with “56” 6. P...

15 2. Remove the cap from the gas pressure regulator using a flat-blade screwdriver. NOTE: Make sure sealing washer remains in the same position. A. Cap 3. To convert to Natural gas, unscrew the plastic adjustment screw by hand, turn it over, and screw it in again. A. CapB. Sealing washerC. Adjustme...

To Convert Oven Burner 1. Open the oven door and remove oven racks and oven tray with flame spreader, and set aside. 2. Remove screw from the oven burner. Lift oven burner and pull the burner toward you. The orifice spud is behind the oven burner air shutter. A. Oven burnerB. Air shutterC. Screw 3. ...

5 COOKTOP USE Cooktop Controls Electric igniters automatically light the surface burners when control knobs are turned to LITE. Before setting a control knob, place filled cookware on the grate. Do not operate a burner using empty cookware or without cookware on the grate. IMPORTANT: Do not lift the...

6 Surface Burners IMPORTANT: Do not obstruct the flow of combustion and ventilation air around the burner grate edges. Burner cap: Always keep the burner cap in place when using a surface burner. A clean burner cap will help avoid poor ignition and uneven flames. Always clean the burner cap after a ...

7 Cookware IMPORTANT: Do not leave empty cookware on a hot surface cooking area, element or surface burner. Ideal cookware should have a flat bottom, straight sides and a well-fitting lid, and the material should be of medium-to-heavy thickness. Rough finishes may scratch the cooktop or grates. Alum...

8 BAKEWARE To cook food evenly, hot air must be able to circulate. Allow 2" (5 cm) of space around bakeware and oven walls. Use the following chart as a guide. Bakeware The bakeware material affects cooking results. Follow manufacturer’s recommendations and use the bakeware size recommended in t...

9 Broiling BROILER The broiler is located below the oven door. Use an oven rack for broiling. To remove a rack, pull it out to the stop position, raise the front edge, then lift out. Reverse the steps to replace a rack. Always broil with both the broiler and the oven doors closed. ■ To avoid damage ...

10 RANGE CARE General Cleaning IMPORTANT: Before cleaning, make sure all controls are off and the oven and cooktop are cool. Always follow label instructions on cleaning products. Do not wipe down any of the inside surfaces until the oven has completely cooled down. Soap, water and a soft cloth or s...

12 TROUBLESHOOTING Try the solutions suggested here first in order to avoid the cost of an unnecessary service call. Nothing will operate ■ Is the power outlet properly wired and polarized?Try another outlet to check for proper wiring and polarity. ■ Is the power supply cord unplugged?Plug into a pr...

14 ASSISTANCE OR SERVICE Before calling for assistance or service, please check “Troubleshooting.” It may save you the cost of a service call. If you still need help, follow the instructions below. When calling, please know the purchase date and the complete model and serial number of your appliance...