Page 2 - spend a few minutes reading to get the very best from it.; CUSTOMER CARE AND SERVICE; Always use original spare parts.; SAFETY INFORMATION; Before the installation and use of the appliance,
CONTENTS 1. SAFETY INFORMATION............................................................................................. 2 2. SAFETY INSTRUCTIONS.............................................................................................5 3. PRODUCT DESCRIPTION......................................
Page 5 - SAFETY INSTRUCTIONS; Installation
• Microwave heating of beverages can result in delayed eruptive boiling. Care must be taken when handling the container. • The contents of feeding bottles and baby food jars shall be stirred or shaken and the temperature checked before consumption, in order to avoid burns. • Eggs in their shell and ...
Page 7 - PRODUCT DESCRIPTION; General overview
Contact the Authorised Service Centre. • Make sure the cavity and the door are wiped dry after each use. Steam produced during the operation of the appliance condensates on cavity walls and can cause corrosion. • Clean regularly the appliance to prevent the deterioration of the surface material. • F...
Page 8 - Accessories; OPERATING THE APPLIANCE; Control panel
3.2 Accessories Wire shelf For cookware, cake tins, roasts. Baking tray For cakes and biscuits. Grill- / Roasting pan To bake and roast or as a pan to collect fat. 4. OPERATING THE APPLIANCE 4.1 Control panel 1 2 3 4 5 6 Function Comment 1 On / Off To turn the appliance on and off. 2 Display Shows t...
Page 9 - Display; B C D; BEFORE FIRST USE; Initial Cleaning; DAILY USE; Heating Functions
Function Comment 4 Microwave func-tion Microwave Quickstart (1000W; 30 sec). You can turn it on alsowhen the appliance is off. 5 To turn on selected function. 6 To turn off selected function. 4.2 Display After turning on, the display shows the heating function mode. 150°C 14:05 The display with maxi...
Page 10 - Heating Functions: Specials; Heating functions: Standard
6. Press . Some functions contain a sequence of pop-ups. Press the rotary knob to go to the next pop- up. After the last confirmation the function starts. To turn off a function press . The lamp may turn off automatically at a temperature below 60 °C during some oven functions. Heating Functions: Sp...
Page 11 - Heating functions: Microwave
Heating function Application Conventional Cooking(Top / Bottom Heat) To bake and roast food on one shelf position. Bottom + Grill + Fan To make convenience food (e.g. french fries, po-tato wedges or spring rolls) crispy. Grill To grill flat food and to toast bread. Grill + Fan To roast larger meat j...
Page 12 - Submenu for: Basic Settings
6.2 Menu - overview Options Menu 170°C Menu Menu item Application Assisted Cooking Contains a list of automatic programmes. Basic Settings Used to set the appliance configuration. Submenu for: Basic Settings Submenu Description Child Lock When the Child Lock is on, the oven cannot be activa-ted acci...
Page 16 - Residual heat; CLOCK FUNCTIONS; Timer Settings
6.3 Options Options Menu 170°C Options Description Timer Settings Contains a list of clock functions. Fast Heat Up To decrease heat up time in the currentlyrunning heating function.On / Off Set + Go To set a function and turn it on later. Onceset, the message "Set&Go active" appearson th...
Page 17 - USING THE ACCESSORIES; Inserting the accessories
Clock function Application End Time To set the switch-off time for a heating func-tion. This option is available only when theDuration is set. Use the functions Durationand End Time at the same time to automati-cally turns on and off the oven on a giventime later. 1) This function is not available w...
Page 18 - ADDITIONAL FUNCTIONS; Cooling fan; HINTS AND TIPS; Cooking
Small indentation at the top increase safety. The indentations are also anti-tip devices. The high rim around the shelf prevents cookware from slipping of the shelf. 9. ADDITIONAL FUNCTIONS 9.1 Automatic Switch-off For safety reasons the oven turns off automatically after some time if a heating func...
Page 19 - Microwave suitable cookware and materials
Cut vegetables into similar-sized pieces.Stir liquid dishes from time to time.Stir the food before serving.After you turn off the oven, take the food out and let it stand for a few minutes. Microwave defrosting Put the frozen, unwrapped food on a small upturned plate with a container below it, or on...
Page 20 - Advice for special heating
Cookware / Material Baking tins, black lacquer or sili-con-coated (please always checkthe baking tins specification be-fore use) X X X Baking tray X X X Wire shelf X X Cookware for microwave use, e.g.crisp pan X X 10.4 Advice for special heating functions of the oven Keep Warm The function allows yo...
Page 21 - Baking on one oven level
Baking results Possible cause Remedy The cake sinks and be-comes soggy, lumpy orstreaky. The oven temperature istoo high. The next time you bake, set aslightly lower oven temperature. The baking time is tooshort. Set a longer baking time. Youcannot decrease baking times bysetting higher temperatures...
Page 24 - Bakes and gratins; Multilevel baking
10.8 Bakes and gratins Food Function Temperature(°C) Time (min) Shelf position Pasta bake ConventionalCooking 180 - 200 45 - 60 1 Lasagne ConventionalCooking 180 - 200 25 - 40 1 Vegetables augratin 1) Grill + Fan 210 - 230 10 - 20 1 Baguettes withmelted cheese True Fan Cook-ing 160 - 170 15 - 30 1 M...
Page 25 - Slow Cooking
Food Temperature (°C) Time (min) Shelf posi-tion Macaroons 100 - 120 40 - 80 1 / 3 Biscuits made withyeast dough 160 - 170 30 - 60 1 / 3 10.10 Slow Cooking Use this function to prepare lean, tender pieces of meat and fish. This function is not applicable to such recipes as pot roast or fatty roast p...
Page 26 - Roasting
Food Temperature (°C) Time (min) Shelf position Apple cake, covered 150 - 170 50 - 60 3 Vegetable pie 160 - 180 50 - 60 3 Unleavened bread 1) 230 10 - 20 3 Puff pastry flan 1) 160 - 180 45 - 55 3 Flammekuchen 1) 230 12 - 20 3 Piroggen (Russian ver-sion of calzone) 1) 180 - 200 15 - 25 3 1) Preheat t...
Page 29 - Preserving
Food Temperature (°C) Time (min) Shelf position Pizza, frozen 200 - 220 15 - 25 3 Pizza American, frozen 190 - 210 20 - 25 3 Pizza, chilled 210 - 230 13 - 25 3 Pizza Snacks, frozen 180 - 200 15 - 30 3 French Fries, thin 1) 210 - 230 20 - 30 3 French Fries, thick 1) 210 - 230 25 - 35 3 Wedges / Cro-q...
Page 30 - Drying
Put no more than six one-litre preserve jars on the baking tray.Fill the jars equally and close with a clamp.The jars cannot touch each other.Put approximately 1/2 litre of water into the baking tray to give sufficient moisture in the oven. When the liquid in the jars starts to simmer (after approxi...
Page 31 - Bread Baking
Food Temperature (°C) Time (h) Shelf position Plums 60 - 70 8 - 10 3 Apricots 60 - 70 8 - 10 3 Apple slices 60 - 70 6 - 8 3 Pears 60 - 70 6 - 9 3 10.18 Bread Baking Preheating is not recommended. Food Temperature (°C) Time (min) Shelf position White Bread 180 - 200 40 - 60 2 Baguette 200 - 220 35 - ...
Page 34 - Examples of cooking
Microwave Combi function Use this function to cook food in a shorter time and to brown it. Food Function Pow-er(Watts) Tem-pera-ture(°C) Time(min) Shelfposi-tion Standingtime (min) Potato Gratin(1.1 kg) True Fan Cooking +MW 400 180 40 1 2-5 Cake (0.7 kg) Conventional Cooking+ MW 100 190 25 2 5 Roast...
Page 36 - CARE AND CLEANING; Notes on cleaning; TROUBLESHOOTING
11. CARE AND CLEANING WARNING! Refer to Safety chapters. 11.1 Notes on cleaning Clean the front of the oven with a soft cloth with warm water and a mild cleaning agent.To clean metal surfaces, use a dedicated cleaning agent.Clean the oven interior after each use. Fat accumulation or other food remai...
Page 37 - Service data
12.1 What to do if... Problem Possible cause Remedy You cannot activate or oper-ate the oven. The oven is not connectedto an electrical supply or it isconnected incorrectly. Check if the oven is correctlyconnected to the electricalsupply (refer to the connec-tion diagram if available). The oven does...
Page 38 - ENERGY EFFICIENCY; Energy saving; ENVIRONMENTAL CONCERNS
We recommend that you write the data here: Model (MOD.) ......................................... Product number (PNC) ......................................... Serial number (S.N.) ......................................... 13. ENERGY EFFICIENCY 13.1 Energy saving The oven contains features which he...