AEG KM8403101M- Manuals

4. PRODUCT DESCRIPTION 4.1 General overview 1 2 8 4 3 1 2 3 6 4 5 7 1 Control panel 2 Electronic programmer 3 Heating element 4 Microwave generator 5 Lamp 6 Fan 7 Shelf support, removable 8 Shelf positions 4.2 Accessories Wire shelf For cookware, cake tins, roasts. Baking tray For cakes and biscuits...

Use the sensor fields to operate the appliance. Sensorfield Function Comment 1 - Display Shows the current settings of the appliance. 2 ON / OFF To activate and deactivate the appliance. 3 Heating Functionsor Recipes Touch the sensor field once to choose a heatingfunction or the menu: Recipes. Touch...

5.2 Display A D E B C A. Heating function or Microwave function B. Time of day C. Heat-up indicator D. Temperature or power of the microwave E. Duration time or end time of a function Other indicators of the display: Symbol Function Minute Minder The function operates. Time of day The display shows ...

set the language, the display contrast, the display brightness and the time of the day. 1. Press or to set the value. 2. Press to confirm. 7. DAILY USE WARNING! Refer to Safety chapters. 7.1 Navigating the menus 1. Activate the appliance. 2. Press or to select the menu option. 3. Press to move to th...

Sym-bol Submenu Description Set Language Sets the language for the display. Buzzer Volume Adjusts the volume of press-tones and signals bydegrees. Key Tones Activates and deactivates the tone of the touchfields. It is not possible to deactivate the tone ofthe ON / OFF touch field. Alarm/Error Tones ...

Heating function Application Keep Warm To keep food warm. Defrost This function can be used for defrosting frozenfoods, such as vegetables and fruits. The defrost-ing time depends on the amount and size of thefrozen food. Bottom Heat To bake cakes with crispy bottom and to preservefood. Dough Provin...

Do not put food in the oven when the Fast heat up function operates. To activate the function, hold for 3 seconds. The heat-up indicator alternates. 7.7 Residual heat When you deactivate the appliance, the display shows the residual heat. You can use the heat to keep the food warm. 7.8 Energy saving...

before cooking so that the food does not burst. • For chilled or frozen food, set a longer cooking time. • Dishes which contain sauce must be stirred from time to time. • Turn larger pieces of food after half the cooking time. • If possible, cut vegetables into similar- sized pieces. • Use flat, wid...

Cookware / Material Microwave Grilling Defrost-ing Heating Cooking Roasting film with microwave safe clo-sure 3) X Roasting dishes made of metal, e.g.enamel, cast iron X X X Baking tins, black lacquer or silicon-coated 3) X X X Baking tray X X X Wire shelf X X X Browning cookware, e.g. crisp pan orc...

heated dishes, especially when preparing larger quantities of food. • The standing time is given in the tables. Let the food stand, in the appliance or outside it, so that the heat is distributed more evenly. • Adjust the power level according to food quantity. Using high power level with small amou...

9. CLOCK FUNCTIONS 9.1 Clock functions table Clock function Application Minute Minder To set a countdown (max. 2 h 30 min). Thisfunction has no effect on the operation of theappliance. You can also activate it when theappliance is deactivated.Use to activate the function. Press or to set the minutes...

WARNING! Refer to "Microwave mode" chapter. Wire shelf:Push the shelf between the guide bars of the shelf support and make sure that the feet point down. Baking tray:Push the baking tray between the guide bars of the shelf support. Wire shelf and baking tray together:Push the baking tray bet...

display is lower between 10 PM and 6 AM. • Day brightness: – when the appliance is activated. – if you touch a symbol during the night brightness (apart from ON / OFF), the display goes back to the day brightness mode for the next 10 seconds. – if the appliance is deactivated and you set the functio...

13.3 Tips on baking Baking results Possible cause Remedy The bottom of the cake isnot browned sufficiently. The shelf position is incor-rect. Put the cake on a lowershelf. The cake sinks and becomessoggy, lumpy or streaky. The oven temperature is toohigh. The next time you bake, seta slightly lower ...

Food Function Tempera-ture (°C) Time (min) Shelf posi-tion Flan base - short pas-try 1) True Fan Cook-ing 170 - 180 10 - 25 2 Flan base - sponge mix-ture True Fan Cook-ing 150 - 170 20 - 25 2 Apple pie / Apple pie (2tins Ø 20 cm, diagonallyoff set) True Fan Cook-ing 160 70 - 90 2 Apple pie / Apple p...

Food Function Tempera-ture (°C) Time (min) Shelf posi-tion Fruit flans (made withyeast dough / spongemixture) 2) ConventionalCooking 170 35 - 55 1 Fruit flans made withshort pastry True Fan Cook-ing 160 - 170 40 - 80 3 Yeast cakes with deli-cate toppings (e.g.quark, cream, custard) 1) ConventionalCo...

13.5 Bakes and gratins Food Function Temperature(°C) Time (min) Shelf position Pasta bake ConventionalCooking 180 - 200 45 - 60 1 Lasagne ConventionalCooking 180 - 200 25 - 40 1 Vegetables augratin 1) Turbo Grilling 210 - 230 10 - 20 1 Baguettes top-ped with meltedcheese True Fan Cook-ing 160 - 170 ...

Food Temperature (°C) Time (min) Shelf posi-tion Pastries made with eggwhite, meringues 80 - 100 130 - 170 1 / 3 Macaroons 100 - 120 40 - 80 1 / 3 Biscuits made withyeast dough 160 - 170 30 - 60 1 / 3 13.7 Slow Cooking Use this function to prepare lean, tender pieces of meat and fish. This function ...

Food Temperature (°C) Time (min) Shelf position Apple cake, covered 150 - 170 50 - 60 3 Vegetable pie 160 - 180 50 - 60 3 Unleavened bread 1) 230 10 - 20 3 Puff pastry flan 1) 160 - 180 45 - 55 3 Flammekuchen 1) 230 12 - 20 3 Piroggen (Russian ver-sion of calzone) 1) 180 - 200 15 - 25 3 1) Preheat t...

Food Func-tion Quantity(kg) Power(Watts) Tempera-ture (°C) Time (min) Shelf po-sition Meat loaf TurboGrilling 0.75 - 1 200 160 - 170 35 - 50 1 Porkknuckle(pre-cooked) TurboGrilling 0.75 - 1 200 150 - 170 60 - 75 1 Veal Food Func-tion Quantity(kg) Power(Watts) Tempera-ture (°C) Time (min) Shelf po-si...

Fish (steamed) Food Func-tion Quantity(kg) Power(Watts) Tempera-ture (°C) Time (min) Shelf po-sition Whole fish Con-vention-alCook-ing 1 - 1.5 200 210 - 220 30 - 45 1 Dishes Food Func-tion Quantity(kg) Power(Watts) Tempera-ture (°C) Time (min) Shelf po-sition Dishessweet TrueFanCook-ing - 200 160 - ...

Food Temperature(°C) Time (min) Shelf position 1st side 2nd side Back of veal 210 - 230 30 - 40 30 - 40 1 Back of lamb 210 - 230 25 - 35 20 - 35 1 Whole Fish, 500- 1000 g 210 - 230 15 - 30 15 - 30 1 Fast Grilling Food Time (min) Shelf position 1st side 2nd side Burgers / Burgers 9 - 13 8 - 10 3 Pork...

Food Temperature (°C) Time (min) Shelf position Lasagne / Cannelloni,frozen 160 - 180 40 - 60 2 Chicken Wings 190 - 210 20 - 30 3 1) Turn 2 or 3 times during roasting. Frozen Ready Meals Table Food Function Tempera-ture (°C) Time (min) Shelf position Frozen pizza 1) ConventionalCooking as per man-uf...

Food Quantity Defrostingtime (min) Further de-frosting time(min) Comments Strawber-ries 300 g 30 - 40 10 - 20 - Butter 250 g 30 - 40 10 - 15 - Cream 2 x 200 g 80 - 100 10 - 15 Whip the cream when still slightlyfrozen in places. Gateau 1.4 kg 60 60 - 13.14 Preserving • Use only preserve jars of the s...

Food Temperature (°C) Cooking time untilsimmering (min) Continue to cook at100 °C (min) Kohlrabi / Peas / As-paragus 160 - 170 50 - 60 15 - 20 1) Leave standing in the oven after it is deactivated. 13.15 Drying Food Temperature (°C) Time (h) Shelf position Beans 60 - 70 6 - 8 3 Peppers 60 - 70 5 - 6...

Defrosting meat Food Power(Watts) Quantity(kg) Time (min) Standingtime (min) Comments Whole cutsof meat 200 0.5 10 - 12 10 - 15 Turn halfwaythrough. Steak 200 0.2 3 - 5 5 - 10 Turn halfwaythrough, re-move defros-ted parts. Mixedminced meat 200 0.5 10 - 15 10 - 15 Turn halfwaythrough, re-move defros-...

Food Power(Watts) Quantity Time (min) Standingtime (min) Comments Cake (ga-teau) 100 1 piece 1 - 2 15 - 20 Turn platehalfwaythrough. Dry cake (e.g. Poundcake) 100 1 piece 2 - 4 15 - 20 Turn platehalfwaythrough. Fruit cake 100 1 piece 1 - 2 15 - 20 Turn platehalfwaythrough. Bread 100 1 kg 15 - 20 10 ...

Defrosting heating Food Power(Watts) Quantity Time (min) Standingtime (min) Comments Baby food injars 300 0.2 kg 2 - 3 - Stir halfwaythrough,check tem-perature. Baby milk(bottle, 180ml) 1000 0.2 kg 0:20 - 0:40 - Put spoon in-to bottle, stirand checktemperature. Conveniencefood 600 0.4 - 0.5 kg 14 - ...

Combi-function table • For selected models only. • Use the functions: Grilling and Microwave. Food Ovenware Pow-er(Watts) Tem-pera-ture(°C) Time(min) Shelfposi-tion Comments 2 chickenhalves (2 x 0.6kg) Glass dish with strainer 300 220 40 2 Turn after 20min, standingtime 5 min. au gratin po-tatoes (1...

WARNING! Danger of electrocution! Disconnect the fuse before you replace the lamp. The lamp and the lamp glass cover can be hot. CAUTION! Always hold the halogen lamp with a cloth to prevent grease residue from burning on the lamp. 1. Deactivate the appliance. 2. Remove the fuses from the fuse box o...

Problem Possible cause Remedy The display shows an errorcode that is not in this table. There is an electrical fault. • Deactivate the oven with the house fuse or thesafety switch in the fusebox and activate it again. • If the display shows the error code again, contactthe Customer Care De-partment....

alternativ H05VV-FH05RR-F min.1,60 m 90° 13mm 20 mm 2x3,5x25 17. WARRANTY FOR SALES IN AUSTRALIA AND NEW ZEALANDALL AEG BRANDED APPLIANCES This document sets out the terms and conditions of the product warranties for AEG Appliances. It is an important document. Please keep it with your www.aeg.com 4...

FOR SERVICE or to find the address of your nearest state service centre in Australia PLEASE CALL 1300 363 664OR EMAIL [email protected] For the cost of a local call (Australia only) FOR SPARE PARTS or to find the address of your nearest state spare parts centre in Australia PLEASE CAL...