AEG EHL2BR- Manuals

AEG EHL2BR– Quick Guide in PDF format online.

Manuals:

Quick Guide

Quick Guide AEG EHL2BR

Summary

Page 2 - GENERAL SAFETY

Electrolux. Thinking of you. Share more of our thinking at www.electrolux.com CONTENTS Safety information 2 Product description 4 Before first use 5 Daily use 5 Using the accessories 6 Additional functions 7 Helpful hints and tips 7 Care and cleaning 17 What to do if… 18 Installation 19 Environment ...

Page 4 - PRODUCT DESCRIPTION

• Do not clean the glass door with abrasive cleaning agents or metal scraper. Heatresistant surface of the inner glass canbreak and shatter. • When the door glass panels are dam- aged they become weak and can break.You must replace them. Contact theservice centre. • Be careful when you remove the do...

Page 5 - BEFORE FIRST USE; INITIAL CLEANING; DAILY USE; OVEN FUNCTIONS; Oven function

• Baking tray For cakes and biscuits • Storage drawer Below the oven cavity is the storagedrawer. Warning! The storage drawer can become hot when the applianceoperates.Do not store any flammable materials inthe drawer. BEFORE FIRST USE Warning! Refer to "Safety information" chapter. INITIAL ...

Page 6 - COOKING ZONES; Control knob; control knob to the off position.; Automatic heat-up function; To continue the cooking process turn; USING THE ACCESSORIES; INSERTING THE OVEN ACCESSORIES

Oven function Application True Fan Cooking To bake maximum on three oven levels at the same time.Decrease the oven temperatures (20-40 °C) compared withConventional. And to dry food. Pizza Setting To bake on one oven level food with a more intensivebrowning and a crispy base. Decrease the oven tempe...

Page 7 - ADDITIONAL FUNCTIONS; COOLING FAN; HELPFUL HINTS AND TIPS; The data in the table is for guidance only.; Heat

causes the anti-tilt safety for the ovenaccessories. ADDITIONAL FUNCTIONS COOLING FAN When the appliance operates, the coolingfan activates automatically to keep the sur-faces of the appliance cool. If you deacti- vate the appliance, the cooling fan can con-tinue to operate until the appliance cools...

Page 8 - ing times cannot be reduced

BAKING General instructions • Your new oven may bake or roast differ- ently to the appliance you had before.Adapt your usual settings (temperature,cooking times) and shelf positions to thevalues in the tables. • With longer baking times, the oven can be switched off about 10 minutes beforethe end of...

Page 11 - PIZZA SETTING

Dish Oven function Shelf position Temperature °C Time in min. Stuffed vegeta-bles Turbo Grilling or True Fan Cooking 1 160 - 170 30 - 60 1) Pre-heat the oven MULTILEVELED BAKINGCakes/pastries/breads on baking trays Type of baking True Fan Cooking Temperature in °C Time in min. Shelf position 2 level...

Page 12 - • Use heat-resistant ovenware to roast; Pork

Type of baking Shelf position Temperature °C Time Min. Swiss Flan 1 170 - 190 45 - 55 Apple cake, covered 1 150 - 170 50 - 60 Vegetable pie 1 160 - 180 50 - 60 Unleavened bread 2 230 - 250 1) 10 - 20 Puff pastry flan 2 160 - 180 1) 45 - 55 Flammekuchen (Pizza-like dish from Alsace) 2 230 - 250 1) 12...

Page 13 - Always grill with the oven

Type of meat Quantity Oven func- tion Shelf posi- tion Temperature °C Time min. Knuckle ofveal 1.5-2 kg Turbo Grilling 1 160 - 180 120 - 150 Lamb Type of meat Quantity Oven func- tion Shelf posi- tion Temperature °C Time min. Leg of lamb,roast lamb 1-1.5 kg Turbo Grilling 1 150 - 170 100 - 120 Saddl...

Page 14 - • Grill only flat pieces of meat or fish.; Grilling

• Grill only flat pieces of meat or fish. Grilling Food to be gril- led Shelf position Temperature Time in min. 1st side 2nd side Roast beef 2 210 - 230 30 - 40 30 - 40 Filet of beef 3 230 20 - 30 20 - 30 Back of pork 2 210 - 230 30 - 40 30 - 40 Back of veal 2 210 - 230 30 - 40 30 - 40 Back of lamb ...

Page 15 - Frozen Ready Meals; DRYING - TRUE FAN COOKING

CONVENIENCE FOODTrue Fan Cooking Convenience food Shelf position Temperature °C Time in min Pizza, frozen 2 200 - 220 15 - 25 Pizza American, frozen 2 190 - 210 20 - 25 Pizza, chilled 2 210 - 230 13 - 25 Pizza Snacks, frozen 2 180 - 200 15 - 30 French Fries, thin 3 200 - 220 20 - 30 French Fries, th...

Page 17 - CARE AND CLEANING; SHELF SUPPORT

temperatures and do not brown food toomuch. CARE AND CLEANING Warning! Refer to "Safety information" chapter. Notes on cleaning: • Clean the front of the appliance with a soft cloth with warm water and cleaningagent. • To clean metal surfaces use a usual cleaning agent. • Clean the appliance...

Page 18 - WHAT TO DO IF...; Problem

CLEANING THE DOOR To clean the appliance door, remove it. Caution! Be careful when you remove the door from the appliance. The dooris heavy. There is a risk of injury ordamage to the appliance. Removing the door1. Open the door as far as it goes.2. Fully press the clamping levers (A) on the two door...

Page 19 - We recommend that you write the data here:; INSTALLATION; Installation into flammable; Make sure the; A separate earthing is not required.

Problem Possible cause Remedy The oven does not heat up The oven is not switched on Switch on the oven (refer tochapter "Daily use") The oven does not heat up The fuse in the fuse box is re-leased Control the fuse. If the fuse isreleased more than one time,refer to a qualified electrician. T...

Page 20 - ENVIRONMENT CONCERNS

2. Install the glass ceramic cooking sur- face and hobs according to the sepa-rate installation instructions. 3. Pull the appliance drawer out as far as it goes, take hold of it and remove it. 4. Use the side handles to hold the oven and slide it flush into the recess. Caution! Make sure the cable i...

Page 21 - Servicestellen; Für jedes Produkt gewähren wir; Garantie; Nous octroyons sur chaque pro-; Garanzia; Per ogni prodotto concediamo; Warranty; For each product we provide a

this product. For more detailed informationabout recycling of this product, pleasecontact your local council, your householdwaste disposal service or the shop whereyou purchased the product. Packaging materialThe packaging material is environmen-tally-friendly and recyclable. Plastic parts are marke...