AEG DUB331110M- Manuals

3.2 Accessories • Wire shelf For cookware, cake tins, roasts. • Grill- / Roasting pan To bake and roast or as pan to collect fat. • Trivet For roasting and grilling. Use the trivet only with the Grill- / roasting pan. • Telescopic runners For shelves and trays. 4. BEFORE FIRST USE WARNING! Refer to ...

5.2 Activating and deactivating the top / main oven It depends on the model if your appliance has knob symbols, indicators or lamps: • The indicator comes on when the oven heats up. • The lamp comes on when the oven operates. • The symbol shows whether the knob controls one of the cooking zones, the...

Symbol Oven function Application Defrost This function can be used for defrosting frozenfoods, such as vegetables and fruits. The defrostingtime depends on the amount and size of the frozenfood. 5.5 Display The electronic programmer works only with the main oven. A B C A. Function indicators B. Time...

6.7 Cancelling the clock functions 1. Press the again and again until the necessary function indicator starts to flash. 2. Press and hold . The clock function goes out after some seconds. 7. USING THE ACCESSORIES WARNING! Refer to Safety chapters. 7.1 Inserting the accessories Wire shelf:Push the sh...

The high rim around the wire shelf is a special device to prevent the cookware from slipping. Deep pan:Put the deep pan on the telescopic runners. Wire shelf and deep pan together:Place the wire shelf and the deep pan together on the telescopic runner. 7.3 Trivet and Grill- / Roasting pan WARNING! B...

8. ADDITIONAL FUNCTIONS 8.1 Cooling fan When the appliance operates, the cooling fan activates automatically to keep the surfaces of the appliance cool. If you deactivate the appliance, the cooling fan can continue to operate until the appliance cools down. 9. HINTS AND TIPS WARNING! Refer to Safety...

Food Temperature (°C) Time (min) Shelf position - Flapjack 160 - 170 25 - 30 2 - Shortbread 130 - 150 45 - 65 2 Casseroles: - Beef / Lamb 160 - 170 150 - 180 1 - Chicken 160 - 180 75 - 90 1 Convenience Foods Follow manufacturer's instructions. Fish 170 - 190 20 - 30 2 Fish Pie (Potato Topped) 190 - ...

• Put some liquid in the deep pan to prevent the meat juices or fat from burning on it's surface. • All types of meat that can be browned or have crackling can be roasted in the roasting tin without the lid. • If necessary, turn the roast after 1/2 to 2/3 of the cooking time. • To keep meat more suc...

Food Quantity(kg) Defrost-ing time(min) Further de-frosting time(min) Comments Chicken 1 100 - 140 20 - 30 Put the chicken on an upturned sau-cer in a big plate. Turn halfwaythrough. Meat 1 100 - 140 20 - 30 Turn halfway through. Meat 0.5 90 - 120 20 - 30 Turn halfway through. Trout 0.15 25 - 35 10 ...

and push inwards to release the clip seal. 1 2 B CAUTION! Rough handling of the glass, especially around the edges of the front panel, can cause the glass to break. 7. Pull the door trim to the front to remove it. 8. Hold the door glass panels on their top edge one by one and pull them up out of the...

Problem Possible cause Remedy You cannot activate or oper-ate the oven. The displayshows “400” and an acousticsignal sounds. The oven is incorrectly con-nected to an electrical sup-ply. Check if the oven is correctlyconnected to the electricalsupply (refer to the connec-tion diagram if available). T...

Energy Efficiency Index Top oven: 106.8Main oven: 106.6 Energy efficiency class Top oven: AMain oven: A Energy consumption with a standard load, conven-tional mode Top oven: 0.78 kWh/cycleMain oven: not applicable Energy consumption with a standard load, fan-forcedmode Top oven: not applicableMain o...