AEG D2160-1M- Manuals

GETTING TO KNOW YOUR OVEN The Control Panel A - Main Oven Temperature Control B - Main Oven Indicator Neon C - Electronic Timer D - Dual Grill Control E - Grill Indicator Neon F - Second Oven Indicator Neon G - Second Oven Temperature Control The Cooling Fan for the Controls The cooling fan comes on...

GRILL AND OVEN FURNITURE The following items of grill and oven furniture havebeen supplied with the appliance. If you requirereplacements of any of the items listed below,please contact your local Service Force Centrequoting the relevant part number. 1 grill pan (311409401) 1 grill pan handle (31146...

When First Switching on The oven has a 24 hour clock. When the oven isfirst switched on at the wall the electronic displaywill automatically show 12.00, the 'Time' ( ) neon will also flash.To set the time of day and use the timer refer toinstructions on page 8. Rating plate This is situated on the l...

KEY A COOK TIME B END TIME C COUNTDOWN D TIME E DECREASE CONTROL F SELECTOR CONTROL G INCREASE CONTROL NOTE: The time of day must be set before the mainoven will operate manually. 1. HOW TO SET THE TIME OF DAY The oven has a 24 hour clock.When the electricity supply is first switched ON, thedisplay ...

The 'Countdown' will sound intermittently for up to2 minutes at the end of the timed period. Thesound can be stopped by pressing any button. TO CANCEL THE COUNTDOWN If you change your mind and want to cancel the'Countdown', press the Selector Control button untilthe 'Countdown' indicator ( ) flashes...

6. THINGS TO NOTE l In the event of an interruption of the electricitysupply, the timer will reset itself to zero, and allprogramming will be cancelled. 7. AUTOMATIC COOKING It is advisable to leave food in the oven for asshort a time as possible before automaticcooking. Always ensure commercially p...

1. To operate the grill turn the grill controlclockwise for full grill or anticlockwise for centresection only. 2. The highest number represents the hottestsetting and the lowest the coolest setting. 3. Ensure the second oven control is in the OFFposition '0'. THINGS TO NOTE l The cooling fan for th...

THE GRILL PAN AND HANDLE The grill pan is supplied with a removable handle. 1. To attach the handle, place the wirework under the cut out in the pan so that the metal platehooks over the top of the grill pan. 2. Slide the handle to the left and over the central bump on the grill pan. 3. To remove th...

1. Ensure the grill control is in the off, 'O' position. 2. Turn the second oven temperature control to the required setting. THINGS TO NOTE l The second oven indicator neon will glow untilthe oven has reached the desired temperatureand then go out. It will turn ON and OFFperiodically during cooking...

1. Turn the main oven temperature control to the required setting. THINGS TO NOTE l The main oven indicator neon will glow until theoven has reached the desired temperature andthen go out. It will turn ON and OFF periodicallyduring cooking showing that the temperature isbeing maintained. l The oven ...

USING THE TELESCOPIC RUNNERS (where fitted)1. Ensure the telescopic runners are pushed back into the oven cavity before fitting the shelf. 2. Holding the front edge of the shelf with both hands, place the rear shelf forms over thetelescopic runners. 3. Slide the shelf into position, lifting slightly...

OVEN COOKING CHART The oven temperatures are intended as a guide only. It may be necessary to increase or decrease thetemperatures by 10°C to suit individual preferences and requirements. FAN OVEN SECOND OVEN FOOD SHELF POSITION COOKING TEMP SHELF POSITION COOKING TEMP °C APPROX. COOK TIME (m) Biscu...

ROASTING CHART ROASTING CHART INTERNAL TEMPERATURES - Rare : 50-60°C; Medium : 60-70°C; Well done :70-80°C MEAT SECOND/FAN OVEN COOKING TIME Beef 160-180°C 20-35 min per ½kg/1lband 20-35 min over Beef,boned 160-180°C 20-35 min per ½kg/1lband 25-35 min over Muttonand Lamb 160-180°C 25-35 min per ½kg/...

1. Turn the main oven temperature control to the defrost setting. THINGS TO NOTE l The oven indicator neon may glow and turn on and off when defrosting. l The oven fan and oven light will come on. l The cooling fan does not operate. HINTS AND TIPS l Place the frozen food in a single layer wherepossi...

Care must be taken when handling foods in thehome. Always follow the basic rules of foodhygiene to prevent bacterial and microbial growthand cross contamination when preparing,reheating, cooking, cooling, defrosting and freezingfoods. 1. Always ensure food you purchase is of good quality and in prim...

CLEANING MATERIALS Before using any cleaning materials on your oven,check that they are suitable and that their use isrecommended by the manufacturer.Cleaners that contain bleach should NOT be usedas they may dull the surface finishes. Harshabrasives and scourers should also be avoided asdamage will...

TO REPLACE THE INNER GLASSPANEL 1. Holding the glass panel in your right hand fully open the oven door with your left. 2. Gently ease and push the glass into the location points under the handle beforelowering and sliding the glass into positionunder the hinge location points at the rear. Ensure the...

Please carry out the following checks on your appliance before calling a Service Engineer. It may be that theproblem is a simple one which you can solve yourself without the expense of a service call. In-guarantee customers should make sure that the checks have been made as the engineer will make ac...

Standard guarantee conditions AEG offer the following guarantee to the first purchaser of this appliance:1. The guarantee is valid for 12 months commencing when the appliance is handed over to the first retailpurchaser, which must be verified by purchase invoice or similar documentation.The guarante...

Voltage: 230/240 Volts AC 50 Hz Loading info: Second Oven: 2.0kW Dual Grill: 2.8kW Base Element: 1.3kW Main Oven Fan Element: 2.5kW Fan Motor: 0.03kW Oven light: 0.05kW Wattage: 5.0/5.4kW Height: 897mm Width: 592mm Depth: 563mm Weight: 56kg 31 INSTALLATION INSTRUCTIONS TECHNICAL DETAILS This applian...

34 Cross sectionthroughcabinetshowing ovenpositioned Fig.3 Built In Installation RECOMMENDED CABINET DIMENSIONS (IN MILLIMETRES) 20 00 R ec om m en de d 600 min 560 min 570 ma x 550 min 87 2 558 5 87 4- 87 9 542 5 897 872 9 16 907 min See Below 300 min

HOW TO FINISH UNPACKING Place packed appliance next to the cabinet in which it will be installed. Remove the appliance packing except for bottom tray which should be left in position untilthe appliance is ready to be fitted into itscabinet. It is imperative that the appliance is left in the base to ...

CONNECTING TO MAINS TERMINAL Make connection as shown in Fig. 7 by proceeding as follows:- Preform wires to the appropriate shape to suit fitting into the mains terminal block. Strip inner insulation on wires using wirestrippers. Twist the bared wires using pliers. Cut bared wires 10mm away from the...

FITTING INTO THE CABINET Using a tape measure establish the internalwidth of the cabinet. Refer to page 33 if greaterthan 565mm. Position the appliance in front of the cabinet.See Fig. 8. Take out all oven furniture before installation toreduce the weight you need to lift. The ovendoor should be tap...

IMPORTANT NOTICE In line with our continuing policy of research and development, we reserve the right to alter models andspecifications without prior notice. This instruction booklet is accurate at the date of printing, but will be superseded if specifications orappearance are changed. AEG DOMESTIC ...