AEG COMPETENCE D4100-1- Manuals

GETTING TO KNOW YOUR OVEN The Control Panel A - Multifunction Main Oven Selector Fan Conventional Pizza Defrost Speedcook Thermal Grill Oven Light B - Selector Indicator Neon C - Main Oven Indicator Neon D - Main Oven Temperature Control E - Electronic Timer F - Dual Grill Control G - Grill Indicato...

GRILL AND OVEN FURNITURE The following items of grill and oven furniture havebeen supplied with the appliance. If you requirerepalcements of any of the items listed below,please contact your local Service Force Centrequoting the relevant part number. 1 grill pan (311409401) 1 grill pan handle (31146...

When first switching on The oven has a 24 hour clock. When the oven isfirst switched on at the wall the electronic displaywill automatically show 12.00, the 'Time' ( ) neon will also flash.To set the time of day and use the timer refer toinstructions on page 7. Rating plate This is situated on the l...

KEY A COOK TIME B END TIME C COUNTDOWN D TIME E DECREASE CONTROL F SELECTOR CONTROL G INCREASE CONTROL NOTE: The time of day must be set before the mainoven will operate manually. 1. SET THE TIME OF DAY The oven has a 24 hour clock.When the electricity supply is first switched ON,the display will sh...

The 'Countdown' will sound intermittently for up to2 minutes at the end of the timed period. Thesound can be stopped by pressing any button. TO CANCEL THE COUNTDOWN If you change your mind and want to cancel the'Countdown', press the Selector Control buttonuntil the 'Countdown' indicator ( ) flashes...

6. THINGS TO NOTE l In the event of an interruption of the electricitysupply, the timer will reset itself to zero, and allprogramming will be cancelled. 7. AUTOMATIC COOKING It is advisable to leave food in the oven for asshort a time as possible before automaticcooking. Always ensure commerciallypr...

1. To operate the grill pop out and turn the grillcontrol clockwise for full grill or anticlockwisefor centre section only. 2. The highest number represents the hottestsetting and the lowest the coolest setting. 3. Ensure the second oven control is in the OFFposition '0'. THINGS TO NOTE l The coolin...

THE GRILL PAN AND HANDLE The grill pan is supplied with a removable handle. 1. To attach the handle, place the wirework under the cut out in the pan so that the metal platehooks over the top of the grill pan. 2. Slide the handle to the left and over the central bump on the grill pan. 3. To remove th...

1. Ensure the grill control is in the off, 'O' position. 2. Pop out and turn the second oven temperature control to the required setting. THINGS TO NOTE l The second oven indicator neon will glow untilthe oven has reached the desired temperatureand then go out. It will turn ON and OFFperiodically du...

FOOD Shelf Position Cooking Temp°C Biscuits Bread Casseroles Cakes: Small/queen Sponges Madeira Rich Fruit Christmas Meringues Fish Fruit Pies & Crumble Milk Puddings Pastry: Choux - Shortcrust - Flaky - Puff Plate Tarts Quiches/Flans Scones Roasting: Meat & Poultry 2crk. 1crk.* 1crk.* 2 crk...

1. Pop out and turn the function selector to fan oven. 2. Pop out and turn the main oven temperature control to the required setting. THINGS TO NOTE l The main oven indicator neon will glow until theoven has reached the desired temperature andthen go out. It will turn ON and OFF periodicallyduring c...

USING THE TELESCOPIC RUNNERS (where fitted)1. Ensure the telescopic runners are pushed back into the oven cavity before fitting the shelf. 2. Holding the front edge of the shelf with both hands, place the rear shelf forms over thetelescopic runners. 3. Slide the shelf into position, lifting slightly...

1. Pop out and turn the main oven function selector to Conventional Oven. 2. Pop out and turn the main oven temperature control to the required setting. THINGS TO NOTE l The main oven indicator neon will glow until theoven has reached the desired temperature andthen go out. It will turn ON and OFF p...

OVEN COOKING CHART The oven temperatures are intended as a guide only. It may be necessary to increase or decrease thetemperatures by 10°C to suit individual preferences and requirements. FAN OVEN CONVENTIONAL OVEN Food Shelf Position Cooking Temp °C Shelf Position Cooking Temp °C Biscuits Bread Cas...

ROASTING CHART ROASTING CHART INTERNAL TEMPERATURES - Rare : 50-60°C; Medium : 60-70°C; WelI done :70-80°C MEAT SECOND/FANOVEN COOKING TIME Beef 160-180°C 20-35 min per ½kg/1lband 20-35 min over Beef,boned 160-180°C 20-35 min per ½kg/1lband 25-35 min over Muttonand Lamb 160-180°C 25-35 min per ½kg/1...

1. Pop out and turn the main oven functionselector to Pizza setting. 2. Pop out and turn the main oven temperaturecontrol to the required setting. THINGS TO NOTE l The main oven indicator neon will turn on andoff during cooking to show that thetemperature is being maintained. l The cooling fan for t...

1. Pop out and turn the Function Selector to Speedcook. 2. Pop out and turn the main oven temperature control to the required setting. 3. If using Speedcook to preheat the oven only, when the indicator neon turns off, turn theSelector to the required function. THINGS TO NOTE l The oven indicator neo...

1. Pop out and turn the Function selector to Thermal Grill. 2. Pop out and turn the main oven temperaturecontrol to the required setting. (A temperatureof between 140°C and 220°C is suitable forthermal grilling). THINGS TO NOTE l The oven indicator neon will glow until theoven has reached the desire...

1. Pop out and turn the main oven function selector to defrost setting. THINGS TO NOTE l The oven indicator neon may glow and turn on and off when defrosting. l The oven fan and internal oven light will come on. l The cooling fan does not operate. HINTS AND TIPS l Place the frozen food in a single l...

Care must be taken when handling foods in thehome. Always follow the basic rules of foodhygiene to prevent bacterial and microbial growthand cross contamination when preparing,reheating, cooking, cooling, defrosting and freezingfoods. 1. Always ensure food you purchase is of good quality and in prim...

CLEANING MATERIALS Before using any cleaning materials on yourappliance, check that they are suitable and thattheir use is recommended by the manufacturer. Cleaners that contain bleach should NOT be usedas they may dull the surface finishes. Harshabrasives and scourers should also be avoided asdamag...

CLEANING INSIDE THE OVENS The sides and back of the main oven and top ovencompartment are coated with Stayclean enamelsurfaces.The Stayclean surfaces inside the ovens shouldnot be cleaned manually. See 'Care of StaycleanSurfaces'.The vitreous enamel in the top oven / grillcompartment base and fan ov...

TO REMOVE THE INNER GLASS 1. Fully open the oven door. 2. Firmly grasp the rear edge of the inner glass panel with both hands. 3. Push the glass panel towards you until it clearsthe hinge location points at the rear. 4. With one hand, carefully lift the glass panel to disengage it from the location ...

CLEANING THE GRILL AND OVENFURNITURE All removable parts, except the grill pan handle andtelescopic runners can be washed in thedishwasher. Alternatively soak them in hot soapywater if heavily soiled. They will then clean moreeasily. The grill pan, meat tin, trivet and grill deflector maybe cleaned ...

Please carry out the following checks on your appliance before calling a Service Engineer. It may be that theproblem is a simple one which you can solve yourself without the expense of a service call. In-guarantee customers should make sure that the checks have been made as the engineer will make ac...

Standard guarantee conditions AEG offer the following guarantee to the first purchaser of this appliance:1. The guarantee is valid for 12 months commencing when the appliance is handed over to the first retailpurchaser, which must be verified by purchase invoice or similar documentation.The guarante...

Voltage: 230/240 Volts AC 50 Hz Loading info: Second Oven: 2.0kW Dual Grill: 2.8kW Base Element: 1.3kW Main Oven Fan Element: 2.5kW Fan Motor: 0.03kW Dual Grill: 2.8kW Base Element: 1.3kW Oven light: 0.05kW Wattage: 5.6/6.2kW Height: 897mm Width: 592mm Depth: 563mm Weight: 57kg 38 INSTALLATION INSTR...

41 RECOMMENDED CABINET DIMENSIONS (IN MILLIMETRES) 20 00 R ec om m en de d 600 min 560 min 570 ma x 550 min 87 2 558 5 87 4- 87 9 Cross sectionthroughcabinetshowing ovenpositioned Fig.3 Built In Installation 542 5 897 872 16 9 907 min See Below 300 min

HOW TO FINISH UNPACKING Place packed appliance next to the cabinet in which it will be installed. Remove the appliance packing except for bottom tray which should be left in position until theappliance is ready to be fitted into its cabinet. It is imperative that the appliance is left in the base to...

TO REMOVE COVER OF MAINS TERMINAL From the rear of the appliance, remove mains inputterminal cover to gain access to terminal block. First remove retaining screw with pozidrive screwdriver. See Fig. 4. Prise cover loose using screwdriver in position (1)then lever off with screwdriver in position (2)...

FITTING INTO THE CABINET Using a tape measure establish the internal width of the cabinet. Refer to page 40 if greaterthan 565mm. Position the appliance in front of the cabinet.See Fig. 8. Take out all oven furniture before installation toreduce the weight you need to lift. The ovendoor should be ta...

IMPORTANT NOTICE In line with our continuing policy of research and development, we reserve the right to alter models andspecifications without prior notice. This instruction booklet is accurate at the date of printing, but will be superseded if specifications or appearanceare changed. AEG DOMESTIC ...