Page 2 - reading to get the very best from it.; CUSTOMER CARE AND SERVICE; Always use original spare parts.
CONTENTS 1. SAFETY INFORMATION.................................................................................................3 2. SAFETY INSTRUCTIONS................................................................................................ 4 3. PRODUCT DESCRIPTION...............................
Page 4 - SAFETY INSTRUCTIONS; Installation
• Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock. • Do not use a steam cleaner to clean the appliance. • Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface, which may re...
Page 5 - Use
cable. Should the mains cable need to be replaced, this must be carried out by our Authorised Service Centre. • Do not let mains cables touch or come near the appliance door, especially when the door is hot. • The shock protection of live and insulated parts must be fastened in such a way that it ca...
Page 7 - PRODUCT DESCRIPTION; General overview
• Only use lamps with the same specifications. 2.7 Disposal WARNING! Risk of injury or suffocation. • Disconnect the appliance from the mains supply. • Cut off the mains cable and discard it. • Remove the door catch to prevent children and pets to get closed in the appliance. 2.8 Service • To repair...
Page 8 - CONTROL PANEL; Electronic programmer
4. CONTROL PANEL 4.1 Electronic programmer 11 10 9 8 7 6 5 4 3 2 1 Use the sensor fields to operate the appliance. Sensorfield Function Comment 1 - Display Shows the current settings of the appliance. 2 ON / OFF To activate and deactivate the appliance. 3 Heating Functionsor Assisted Cook-ing Touch ...
Page 9 - Display
Sensorfield Function Comment 10 Time and addi-tional functions To set different functions. When a heating func-tion operates, touch the sensor field to set thetimer or the functions: Function Lock, FavouriteProgramme, Heat + Hold, Set + Go. You can alsochange the settings of the core temperature sen...
Page 10 - BEFORE FIRST USE; Initial Cleaning; DAILY USE; Navigating the menus
Symbol Function Weight Automatic The display shows that the automaticweight system is active or that weightcan be changed. Heat + Hold The function is active. 5. BEFORE FIRST USE WARNING! Refer to Safety chapters. 5.1 Initial Cleaning Remove all accessories and removable shelf supports from the appl...
Page 11 - The menus in overview
6.2 The menus in overview Main menu Sym-bol Menu item Application Assisted Cooking Contains a list of automatic programmes. Heating Functions Contains a list of heating functions. Pyrolysis Pyrolytic cleaning. Basic Settings You can use it to set other settings. Favourite Programme Contains a list o...
Page 12 - Heating Functions
Sym-bol Submenu Description Service Shows the software version and configuration. Factory Settings Resets all settings to factory settings. 6.3 Heating Functions Heating function Application True Fan Cooking To bake on up to 3 shelf positions at the sametime and to dry food. Set the temperature 20 -...
Page 13 - Activating a heating
Heating function Application Moist Fan Baking To save energy when you bake and cook drybaked goods. Also to bake baked goods in tinson 1 shelf position. This function was used to de-fine the energy efficiency class acc. EN50304. Dough Proving For controlled rising of yeast dough before bak-ing. Brea...
Page 14 - CLOCK FUNCTIONS; Clock functions table; Setting the clock functions
7. CLOCK FUNCTIONS 7.1 Clock functions table Clock function Application Minute Minder To set a countdown (max. 2 h 30 min). Thisfunction has no effect on the operation of theappliance. You can also activate it when theappliance is deactivated.Use to activate the function. Press or to set the minutes...
Page 15 - Extra Time; AUTOMATIC PROGRAMMES; Automatic programmes
When the time ends, an acoustic signal sounds. The appliance deactivates. The display shows a message. 5. Press a sensor field to stop the signal. 7.3 Heat + Hold Conditions for the function:• The set temperature is more than 80 °C. • The function: Duration is set.The function: Heat + Hold keeps pre...
Page 16 - USING THE ACCESSORIES; Core temperature sensor
Dishes with the function: CT Sensor Au-tomatic Loin of Pork Roast Beef Scandinavian Beef Loin of Game Lamb Joint, medium Boned Poultry Whole Fish 8.2 Assisted Cooking with Recipe Automatic This appliance has a set of recipes you can use. The recipes are fixed and you cannot change them. 1. Activate ...
Page 17 - Telescopic Runners
The core temperature sensor must stay in the meat and in the socket during the cooking. 1. Activate the appliance. 2. Put the tip of the core temperature sensor into the centre of the meat. 3. Put the plug of the core temperature sensor into the socket at the top of the cavity. The display shows the...
Page 18 - pan; ADDITIONAL FUNCTIONS; Favourite Programme
°C Make sure you push back the telescopic runners fully in the appliance before you close the oven door. 9.3 Trivet and Grill- / Roasting pan WARNING! Be careful when you remove the accessories from a hot appliance. There is a risk of burns. You can use the trivet to roast larger pieces of meat or p...
Page 20 - HINTS AND TIPS
The Automatic switch-off does not work with the functions: Light, core temperature sensor, End Time, Duration. 10.6 Brightness of the display There are two modes of display brightness:• Night brightness - when the appliance is deactivated, the brightness of the display is lower between 10 PM and 6 A...
Page 25 - Grilling
Food Conventional Cooking True Fan Cooking Time (min) Comments Tempera-ture (°C) Shelf posi-tion Tempera-ture (°C) Shelf posi-tion Hare 190 2 175 2 150 - 200 Cut inpieces Pheasant 190 2 175 2 90 - 120 Whole Fish Food Conventional Cooking True Fan Cooking Time (min) Comments Tempera-ture (°C) Shelf p...
Page 26 - Turbo Grilling
11.8 Turbo Grilling Beef Food Quantity Temperature(°C) Time (min) Shelf position Roast beef or fillet,rare 1) per cm of thick-ness 190 - 200 5 - 6 1 or 2 Roast beef or fillet,medium 1) per cm of thick-ness 180 - 190 6 - 8 1 or 2 Roast beef or fillet,well done 1) per cm of thick-ness 170 - 180 8 - 10...
Page 27 - Moist Fan Baking; Slow Cooking
Food Quantity (kg) Temperature(°C) Time (min) Shelf position Chicken, half 0.4 - 0.5 each 190 - 210 35 - 50 1 or 2 Chicken, pou-lard 1 - 1.5 190 - 210 50 - 70 1 or 2 Duck 1.5 - 2 180 - 200 80 - 100 1 or 2 Goose 3.5 - 5 160 - 180 120 - 180 1 or 2 Turkey 2.5 - 3.5 160 - 180 120 - 150 1 or 2 Turkey 4 -...
Page 28 - Defrost; Preserving
150 °C. The default is 90 °C. After the temperature is set, the oven continues to cook at 80 °C. Do not use this function for poultry. Always cook without a lid when you use this function. 1. Sear the meat in a pan on the hob on a very high setting for 1 - 2 minutes on each side. 2. Put the meat tog...
Page 29 - Drying
• When the liquid in the jars starts to simmer (after approximately 35 - 60 minutes with one-litre jars), stop the oven or decrease the temperature to 100 °C (see the table). Soft fruit Food Temperature (°C) Cooking time untilsimmering (min) Continue to cook at100 °C (min) Strawberries / Blue-berrie...
Page 30 - Core temperature sensor table; CARE AND CLEANING; Notes on cleaning
Food Temperature(°C) Time (h) Shelf position 1 position 2 positions Herbs 40 - 50 2 - 3 3 1 / 4 Fruit Food Temperature(°C) Time (h) Shelf position 1 position 2 positions Plums 60 - 70 8 - 10 3 1 / 4 Apricots 60 - 70 8 - 10 3 1 / 4 Apple slices 60 - 70 6 - 8 3 1 / 4 Pears 60 - 70 6 - 9 3 1 / 4 11.14 ...
Page 32 - Cleaning the oven door
When the pyrolytic cleaning starts, the appliance door is locked. To stop the pyrolytic cleaning before it is completed, deactivate the appliance. WARNING! After the function is completed, the appliance is very hot. Let it cool down. There is a risk of burns. After the function is completed, the doo...
Page 33 - TROUBLESHOOTING
installation the surface of the glass panel frame is not rough when you touch it. A B C 12.6 Replacing the lamp Put a cloth on the bottom of the interior of the appliance. It prevents damage to the lamp glass cover and the cavity. WARNING! Danger of electrocution! Disconnect the fuse before you repl...
Page 34 - Service data
Problem Possible cause Remedy The oven does not heat up. The fuse is released. Make sure that the fuse isthe cause of the malfunction.If the fuse releases againand again, contact a quali-fied electrician. The lamp does not operate. The lamp is defective. Replace the lamp. The display shows F111. The...
Page 35 - INSTALLATION; Building In
We recommend that you write the data here: Product number (PNC) ......................................... Serial number (S.N.) ......................................... 14. INSTALLATION WARNING! Refer to Safety chapters. 14.1 Building In 594 16 573 21 548 min. 550 20 600 min. 560 558 589 114 594 3 5...
Page 36 - ENERGY EFFICIENCY; Product Fiche and information according to EU 65-66/2014
15. ENERGY EFFICIENCY 15.1 Product Fiche and information according to EU 65-66/2014 Supplier's name AEG Model identification BP861510KMBP871510KM Energy Efficiency Index 100.0 Energy efficiency class A Energy consumption with a standard load, conven-tional mode 0.93 kWh/cycle Energy consumption with...
Page 37 - ENVIRONMENT CONCERNS
• When you use the function: Moist Fan Baking , the lamp deactivates after 30 seconds. You can activate it again according to your preferences. • When you use the Eco functions , the lamp deactivates. You can activate it again according to your preferences. 16. ENVIRONMENT CONCERNS Recycle the mater...