Page 2 - spend a few minutes reading to get the very best from it.; CUSTOMER CARE AND SERVICE; Always use original spare parts.; SAFETY INFORMATION; Before the installation and use of the appliance,
CONTENTS 1. SAFETY INFORMATION............................................................................................. 2 2. CONDITIONS OF USE................................................................................................ 4 3. SAFETY INSTRUCTIONS....................................
Page 4 - Installation
• Do not use a steam cleaner to clean the appliance. • Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface, which may result in shattering of the glass. • If the mains power supply cable is damaged, it must be replaced by the manufact...
Page 5 - Use
cable. Should the mains cable need to be replaced, this must be carried out by our Authorised Service Centre. • Do not let mains cables touch or come near the appliance door, especially when the door is hot. • The shock protection of live and insulated parts must be fastened in such a way that it ca...
Page 6 - PRODUCT DESCRIPTION; General overview
3.4 Care and cleaning WARNING! Risk of injury, fire, or damage to the appliance. • Before maintenance, deactivate the appliance and disconnect the mains plug from the mains socket. • Make sure the appliance is cold. There is the risk that the glass panels can break. • Replace immediately the door gl...
Page 7 - Accessories; BEFORE FIRST USE; Initial Cleaning
11 Shelf positions 4.2 Accessories Nonstick wire shelf For cookware, cake tins, roasts. Nonstick baking tray For cakes and biscuits. Nonstick grill- / Roasting pan To bake and roast or as a pan to collect fat. Nonstick trivet For roasting and grilling. Use the trivet only with the Grill- / Roasting ...
Page 8 - DAILY USE; Activating and; Oven functions
6. DAILY USE WARNING! Refer to Safety chapters. 6.1 Activating and deactivating the appliance It depends on the model if your appliance has lamps, knob symbols or indicators: • The lamp comes on when the appliance operates. • The symbol shows whether the knob controls the oven functions or the tempe...
Page 9 - CLOCK FUNCTIONS
6.3 Display A B C A. Function indicators B. Time display C. Function indicator 6.4 Buttons Button Function Description MINUS To set the time. CLOCK To set a clock function. PLUS To set the time. 7. CLOCK FUNCTIONS 7.1 Clock functions table Clock function Application TIME OF DAY To set, change or che...
Page 10 - USING THE ACCESSORIES
3. Press or to set the DURATION time. The display shows . 4. When the time ends, flashes and an acoustic signal sounds. The appliance deactivates automatically. 5. Press any button to stop the acoustic signal. 6. Turn the knob for the oven functions and the knob for the temperature to the off positi...
Page 11 - pan
Deep pan:Push the deep pan between the guide bars of the shelf support. Wire shelf and the deep pan together:Push the deep pan between the guide bars of the shelf support and the wire shelf on the guide bars above and make sure that the feet point down. Small indentation at the top increase safety. ...
Page 12 - ADDITIONAL FUNCTIONS; Cooling fan; HINTS AND TIPS; Baking
9. ADDITIONAL FUNCTIONS 9.1 Cooling fan When the appliance operates, the cooling fan activates automatically to keep the surfaces of the appliance cool. If you deactivate the appliance, the cooling fan can continue to operate until the appliance cools down. 10. HINTS AND TIPS WARNING! Refer to Safet...
Page 14 - Bakes and gratins; Multilevel Baking
Biscuits Food Temperature (°C) Time (min) Shelf position Short pastry biscuits 150 - 160 10 - 20 3 Short bread / Short bread /Pastry Stripes 140 20 - 35 3 Biscuits made with spongemixture 150 - 160 15 - 20 3 Pastries made with eggwhite, meringues 80 - 100 120 - 150 3 Macaroons 100 - 120 30 - 50 3 Bi...
Page 15 - Roasting
Food Temperature(°C) Time (min) Shelf position 2 positions 3 positions Dry streuselcake 150 - 160 30 - 45 1 / 4 - 1) Preheat the oven. Biscuits / small cakes / small cakes / pastries / rolls Food Temperature(°C) Time (min) Shelf position 2 positions 3 positions Short pastry bis-cuits 150 - 160 20 - ...
Page 16 - Roasting tables
roasting. This gives better roasting results. • You can deactivate the appliance approximately 10 minutes before the end of the roasting time, and use the residual heat. 10.7 Roasting tables Use the function Turbo Grilling. Beef Food Quantity Temperature(°C) Time (min) Shelf position Roast beef or f...
Page 18 - Defrost
Food Temperature (°C) Time (min) Shelf position Pizza, frozen 200 - 220 15 - 25 2 Pizza American, fro-zen 190 - 210 20 - 25 2 Pizza, chilled 210 - 230 13 - 25 2 Pizza Snacks, frozen 180 - 200 15 - 30 2 French Fries, thin 200 - 220 20 - 30 3 French Fries, thick 200 - 220 25 - 35 3 Wedges / Cro-quette...
Page 19 - Cooking; CARE AND CLEANING; Notes on cleaning
Food Quantity(kg) Defrostingtime (min) Further de-frosting time(min) Comments Cream 2 x 0.2 80 - 100 10 - 15 Whip the cream when still slightlyfrozen in places. Gateau 1.4 60 60 - 10.11 Drying - True Fan Cooking • Cover trays with grease proof paper or baking parchment. • For a better result, stop t...
Page 22 - TROUBLESHOOTING; Service data
12. TROUBLESHOOTING WARNING! Refer to Safety chapters. 12.1 What to do if... Problem Possible cause Remedy You cannot activate or oper-ate the oven. The displayshows “400” and an acousticsignal sounds. The oven is incorrectly con-nected to an electrical sup-ply. Check if the oven is correctlyconnect...
Page 23 - INSTALLATION; Building in
13. INSTALLATION WARNING! Refer to Safety chapters. 13.1 Building in The built-in unit must meet the stability requirements of DIN 68930. min. 3 mm min. 50 mm = = ENGLISH 23
Page 25 - ENERGY EFFICIENCY; Product Fiche and information according to EU 65-66/2014; Energy saving
2x3,5x25 14. ENERGY EFFICIENCY 14.1 Product Fiche and information according to EU 65-66/2014 Supplier's name AEG Model identification BE2003001M Energy Efficiency Index 103.5 Energy efficiency class A Energy consumption with a standard load, fan-forcedmode 0.88 kWh/cycle Number of cavities 1 Heat so...
Page 26 - WARRANTY
General hints Make sure that the oven door is closed properly when the appliance operates and keep it closed as much as possible during the cooking.Use metal dishes to improve energy saving.When possible, do not preheat the oven before you put the food inside.When the cooking duration is longer than...
Page 28 - ENVIRONMENTAL CONCERNS
b) have the model and serial number of the Appliance available; c) have the proof of purchase (e.g. an invoice) available; d) telephone the numbers shown below. 14. You accept that if you make a warranty claim, Electrolux and its ASC may exchange information in relation to you to enable Electrolux t...