AEG BC3000001M- Manuals

Page 2 - Visit our website for:; CUSTOMER CARE AND SERVICE

CONTENTS 1. SAFETY INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 2. SAFETY INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 3. PRODUCT DESCRIPTION . ....

Page 4 - • To remove the shelf supports first pull the front of the; SAFETY INSTRUCTIONS; Installation

scratch the surface, which may result in shattering ofthe glass. • To remove the shelf supports first pull the front of the shelf support and then the rear end away from theside walls. Install the shelf supports in the oppositesequence. 2. SAFETY INSTRUCTIONS 2.1 Installation WARNING! Only a qualifi...

Page 6 - Disposal; PRODUCT DESCRIPTION; Accessories; Wire shelf; BEFORE FIRST USE; Initial Cleaning

2.5 Disposal WARNING! Risk of injury or suffocation. • Disconnect the appliance from the mains supply. • Cut off the mains cable and discard it.• Remove the door catch to prevent children and pets to get closed in theappliance. 3. PRODUCT DESCRIPTION 4 5 2 3 1 12 54321 67 9 10 8 11 1 Control panel 2...

Page 7 - DAILY USE; Activating and; Oven Functions; Oven function

• Clean the appliance before first use. Refer to chapter "Care andCleaning". 5. DAILY USE WARNING! Refer to the Safety chapters. To use the appliance, press the controlknob. The control knob comes out. 5.1 Activating and deactivating the appliance 1. Turn the control knob for the ovenfunctio...

Page 8 - Turbo Grilling; USING THE ACCESSORIES; Inserting the oven accessories; ADDITIONAL FUNCTIONS; Cooling fan

Oven function Application Turbo Grilling To roast larger joints of meat or poultry on onelevel. Also for browning food e.g. gratin. 6. USING THE ACCESSORIES WARNING! Refer to the Safety chapters. 6.1 Inserting the oven accessories The deep pan and the wire shelf haveside edges. These edges and the s...

Page 9 - HELPFUL HINTS AND TIPS; Inner side of the door; General instructions; Tips on baking; Baking results

8. HELPFUL HINTS AND TIPS 8.1 Inner side of the door In some models, on the inner side ofthe door you can find: • The numbers of the shelf positions.• Information about the heating func- tions, recommended shelf positionsand temperatures for typical dishes. The temperature and bakingtimes in the tab...

Page 13 - Multileveled Baking

Dish Oven func- tion Shelf posi- tion Temperature °F Time in min. Lasagne Conventional Cooking 1 360 - 400 25 - 40 Vegetables augratin 1) Turbo Grilling or True Fan Cooking 1 320 - 340 15 - 30 Baguettestopped withmeltedcheese Turbo Grilling or True Fan Cooking 1 320 - 340 15 - 30 Sweet bakes Convent...

Page 14 - Pizza Setting

Type of bak- ing True Fan Cooking Temperature in °F Time in min. Shelf position 2 levels 3 levels Biscuits madewith eggwhite, merin-gues 1 / 4 - 180 - 210 130 - 170 Macaroons 1 / 4 - 210 - 250 40 - 80 Biscuits madewith yeastdough 1 / 4 - 320 - 340 30 - 60 Puff pastries 1 / 4 - 340 - 360 1) 30 - 50 R...

Page 17 - Grilling

Type of meat Quantity Oven func- tion Shelf posi- tion Tempera- ture °F Time min. Turkey 2.5 - 3.5 kg Turbo Grill- ing 1 320 - 360 120 - 150 Turkey 4 - 6 kg Turbo Grill- ing 1 280 - 320 150 - 240 Fish (steamed) Type of meat Quantity Oven func- tion Shelf posi- tion Tempera- ture °F Time min. Whole f...

Page 18 - Convenience food

Food to be gril- led Shelf position Time in min. 1st side 2nd side Toast with top-ping 4 6 - 8 - 1) Preheat the oven 8.10 Convenience food True Fan Cooking Convenience food Shelf position Temperature (°F) Time (min) Pizza, frozen 2 400 - 430 15 - 25 Pizza American,frozen 2 380 - 410 20 - 25 Pizza, c...

Page 19 - Defrosting

Food to be cooked Oven func- tions Shelf posi- tion Temperature (°F) Time (min) Fruit flans Conventional Cooking 3 as per manu- facturer’s in- structions as per manu- facturer’s in- structions 1) Turn the French fries 2 or 3 times during cooking 8.11 Defrosting Remove the food packaging, and thenput...

Page 20 - Cooking

Soft fruit Preserve Temperature in °F Cooking time un- til simmering in min. Continue to cook at 220 °F in min. Strawberries,blueberries, rasp-berries, ripegooseberries 320 - 340 35 - 45 --- Stone fruit Preserve Temperature in °F Cooking time un- til simmering in min. Continue to cook at 220 °F in m...

Page 21 - CARE AND CLEANING; Catalytic walls

Fruit Food to be dried Shelf position Temperature °F Time in hours 1 level 2 levels Plums 3 1 / 4 140 - 160 8 - 10 Apricots 3 1 / 4 140 - 160 8 - 10 Apple slices 3 1 / 4 140 - 160 6 - 8 Pears 3 1 / 4 140 - 160 6 - 9 9. CARE AND CLEANING WARNING! Refer to the Safety chapters. Notes on cleaning: • Cle...

Page 22 - Valid for telescopic runners:; Lamp; Before you change the lamp:

9.2 Shelf supports Removing the shelf supports You can remove the shelf supports toclean the side walls. 1. Pull the front of the shelf supportaway from the side wall. 1 2 2. Pull the rear end of the shelf sup-port away from the side wall and re-move it. Installing the shelf supports Install the she...

Page 24 - WHAT TO DO IF...; Problem; Activate the appliance.; INSTALLATION

10. WHAT TO DO IF… WARNING! Refer to the Safety chapters. Problem Possible cause Remedy The appliance does notheat up. The appliance is deacti-vated. Activate the appliance. The appliance does notheat up. The fuse is released. Make sure that the fuseis the cause of the mal-function. If the fuse re-l...

Page 27 - ENVIRONMENT CONCERNS

90° 2x3,5x25 12. ENVIRONMENT CONCERNS Recycle the materials with thesymbol . Put the packaging inapplicable containers to recycle it.Help protect the environment andhuman health and to recycle wasteof electrical and electronic appliances. Do not disposeappliances marked with the symbol with the hous...