Bertazzoni MAS486GDFMNEV - User Manual

WARNINGS To ensure proper and safe operation, the appliance mustbe properly installed and grounded by a qualified technician.DO NOT attempt to adjust, repair, service, or replace anypart of your appliance unless it is specifically recommendedin this manual. All other servicing should be referred to ...

WARNINGS Fig. 1 WARNING Warning-tipping hazard A child or adult can tip over the range andbe killed. Install the anti-tip device to the structureand/or the range. Verify the anti-tip devicehas been properly installed and engaged. Engage the range to the anti-tip device by anti-tip bracketsor anti-ti...

BEFORE INSTALLATION • This appliance shall only be installed by an authorizedprofessional. • This appliance shall be installed in accordance with themanufacturer’s installation instructions. • This appliance must be installed in accordance with thenorms & standards of the country where it will b...

VENTILATION PREPARATION This range will best perform when installed with Bertazzoniexhaust hoods. These hoods have been designed to workin conjunction with the Bertazzoni range and have thesame finish for a perfect look. Before installation of the exhaust hood, consult local orregional building and ...

SPECIFICATIONS Fig. 2 • A 48″ • B 37″½ MAX Burner Injector Gas Pressure Max Rate Min Rate By–pass diam.[mm] Type [iwc] [Btu/hr] [W] [Btu/hr] [W] diam.[mm] Auxiliary 0.90 0.54 NG LP (Propane) 4″ 10″ 3,500 3,300 1,025 967 900 900 264 264 Regulated 0.29 Semi-rapid 1.18 0.70 NG LP (Propane) 4″ 10″ 5,900...

CLEARANCE DIMENSIONS INSTALLATION ADJACENT TO KITCHENCABINETS This range may be installed directly adjacent to existingcountertop high cabinets (36″ or 91.5 cm from the floor). For the best look, the worktop should be level with thecabinet countertop. This can be accomplished by raisingthe unit usin...

INSTALLATION REQUIREMENTS Fig. 5 Fig. 6 installation area for the connection ELECTRICAL A properly-grounded horizontally- mounted electrical receptacle should be installed no higher than 3″ (7.6 cm)above the floor, no less than 2″ (5 cm) and no more than 8″(20.3 cm) from the left side (facing produc...

ELECTRICAL CONNECTION WARNING ELECTRICAL SHOCK HAZARD Disconnect electrical power at the circuitbreaker box or fuse box before installingthe appliance. Provide appropriate ground for the appliance. Use copper conductors only. Failure to follow these instructions couldresult in serious injury or deat...

ELECTRICAL CONNECTION FOUR WIRES CONNECTION • Connect the L1 receptacle terminal to the incomingBLACK electrical supply wire (L1-hot wire) • Connect the L2 receptacle terminal to the incoming REDelectrical supply wire (L2-hot wire) • Connect the NEUTRAL receptacle terminal to theincoming NEUTRAL (WH...

ELECTRICAL CONNECTION METAL CONDUIT CONNECTION - OPTION In case the supply cord set must be replaced with a metalconduit, follow the technical specs as in ELECTRICALCONNECTION TABLE. The instructions and diagramsbelow: 1) Remove the back panel Fig. 11 2) Unscrew the single wire connectors 3) Unscrew...

ELECTRICAL CONNECTION WIRING DIAGRAM The electric wiring diagrams and schematics are attached behind the range, and should not be removed except by aservice technician, then replaced after service. DFM Fig. 17 20

GAS CONNECTION WARNING DO NOT USE AN OPEN FLAME WHENCHECKING FOR LEAKS! Leak testing of the appliance shall be conducted accordingto the manufacturer’s instructions. Before placing the oveninto operation, always check for leaks with soapy watersolution or other acceptable method. Check for gas leaka...

GAS CONNECTION PRESSURE REGULATOR Since service pressure may fluctuate with local demand,every gas cooking appliance must be equipped with apressure regulator on the incoming service line for safe andefficient operation. The pressure regulator shipped with the appliance has twofemale threads 1/2″ NP...

INSTALLATION APPLIANCE INSTALLATION UNPACKING THE RANGE • Remove all packing materials from the shipping palletbut leave the adhesive-backed foam layer over brushed-metal surfaces to protect it from scratches until therange is installed in its final position. Only the film on theside panels should b...

INSTALLATION INSTALLING THE LEGS Bertazzoni ranges must be used only with the legs properlyinstalled. Four height-adjustable legs are supplied with the range inthe polystyrene container situated over the appliance. Before installing the legs, position the appliance near itsfinal location as the legs...

INSTALLATION INSTALLING THE ISLAND TRIM The island trim must be installed prior to operation of theappliance for appropriate ventilation of the oven compartment. The island trim is only placed on the cooktop, remove alltape and packaging before installing it. Fig. 24 Fig. 25 INSTALLING BACKGUARD (OP...

INSTALLING THE ANTI-TIP DEVICES ANTI-TIP BRACKETS The anti-tip bracket shipped with the range must beproperly secured to the rear wall as shown in the picturebelow. The height of the bracket from the floor must be determinedafter the range legs have been adjusted to the desiredheight and after the r...

GAS CONVERSION WARNING Before carrying out this operation, disconnect the appliance from gas andelectricity. Gas conversion shall be conducted by afactory-trained professional. Call the customer service hotline to identifya factory-trained professional near yourhome. The gas conversion procedure for...

GAS CONVERSION STEP 2: SURFACE BURNERS To replace the nozzles of the surface burners, lift up theburners and unscrew the nozzles shipped with the rangeusing a 7 mm (socket wrench). Replace nozzles using the conversion set supplied with therange or by a Bertazzoni authorized parts warehouse. Eachnozz...

GAS CONVERSION STEP 4: MINIMUM FLAME ADJUSTMENT WARNING These adjustments should be made onlyfor use of the appliance with natural gas.For use with liquid propane gas, the chokescrew must be fully turned in a clockwisedirection. SURFACE BURNERS Light one burner at a time and set the knob to theMINIM...

INSTALLATION CHECKLIST A qualified installer should carry out the following checks: Range mounted on its legs Island trim or Backguard attached according toinstruction Anti-tip device properly installed Clearance to cabinet surfaces as manufacturer’sguideline Proper ground connection Gas service lin...

FINAL PREPARATION • Before using the oven, remove any protective wrap fromthe stainless steel. • All stainless steel body parts should be wiped with hot,soapy water and with a liquid stainless steel cleanser. • If buildup occurs, do not use steel wool, abrasive cloths,cleaners, or powders! • If it i...

BERTAZZONI SERVICE Bertazzoni is committed to providing the best customer andproduct service. We have a dedicated team of trainedprofessionals to answer your needs. If you own a Bertazzoni appliance and need service in theUS or Canada please use the following contact information: [email protected] T...

WARNINGS Warning and Important Safety Instructions appearing in thismanual are not meant to cover all possible conditions andsituations that may occur. Common sense, caution, and care must be exercised wheninstalling, maintaining, or operating the appliance. Read and follow all instructions before u...

WARNINGS COOKING SAFETY • Once the unit has been installed as outlined in theInstallation Instructions, it is important that the fresh airsupply is not obstructed. The use of a gas cookingappliance results in the production of heat and moisturein the room in which it is installed. • Ensure that the ...

WARNINGS INDUCTION COOKING SURFACES • Surface areas on or adjacent to the unit may be hotenough to cause burns. Do not touch the cooking areaas long as the light indicating residual heat on the glass-ceramic cooktop area, is “on”; this indicates that thetemperature in the relative area is still high...

WARNINGS ELECTRICAL SHOCK HAZARD Make sure all controls are OFF and oven is COOL beforecleaning. Failure to do so can result in burns or electricalshock. DO NOT touch a hot oven light bulb with a damp cloth asthe bulb could break. Should the bulb break, disconnectpower to the appliance before removi...

WORKTOP AND KNOBS LAYOUT Fig. 38 Heating element 1 Oven functions selector 2 Oven thermostat 3 Left front burner 4 Left rear burner 5 Central front burner 6 Central rear burner 7 Right front burner 8 Right rear burner 9 Auxiliary oven thermostat 10 Electric griddle 1 2 3 4 3 5 7 6 8 4 5 6 7 8 9 10 1...

GAS COOKTOP BURNER CAPS AND GRATES The burners and the burner caps must be properly placedfor the cooktop to function properly. Fig. 39 The burner grates must be properly placed inside therecess on the cooktop. MAKING SURE THE FLAME IS OPTIMAL The flame should be stable with no excessive noise orflu...

GAS COOKTOP USING THE POWER BURNERS To give further flexibility, the dual power burner can be usedas a single simmer burner if the central burner alone isignited or as a power burner if the outer burner is alsoignited. To light the central burner, press in the control knob andturn it anti-clockwise ...

ELECTRIC GRIDDLE Available on 48 ″ models only. The electric stainless steel griddle is manufactured from 3/16 inches stainless steel designed for maximum heatretention. Use extreme caution when operating the griddleto avoid burn hazard! PREPARING THE GRIDDLE • Check the griddle plate adjustment by ...

ELECTRIC GRIDDLE RECOMMENDED GRIDDLE TEMPERATURES Food Knob position Setting Eggs 3 300 ℉ to 320 ℉ (150 ℃ to 160 ℃ ) Bacon; Breakfast Sausage 3-4 350 ℉ to 375 ℉ (177 ℃ to 190 ℃ ) Toasted Sandwiches 3 320 ℉ to 350 ℉ (160 ℃ to 177 ℃ ) Boneless Chicken Breasts 3-4 350 ℉ to 375 ℉ (177 ℃ to 190 ℃ ) Bonel...

ELECTRIC OVEN MAIN ELECTRIC OVEN CAUTION When using the oven for the first time itshould be operated for 15-30 minutes ata temperature of about 500 ℉ ℉ /260 ℃ ℃ without cooking anything inside in orderto eliminate any moisture and odorsfrom the internal insulation. SHELVES POSITIONS Shelves are moun...

ELECTRIC OVEN SPECIAL FUNCTIONS LIGHT Use this function to light the oven when the oven is off (forexample to clean the oven). Turn the function knob to‘bake’. DO NOT turn on Oven Temperature Control Knob. PROOFING The proof feature maintains the warm, needed for proofingyeast. It is best to start w...

ELECTRIC OVEN OVEN COOKING MODES The oven is equipped with 3 heating elements, used aloneor in combination to create different cooking modes: • Upper bake element • Lower bake element • Broil element. The temperature setting and cooking times can vary slightlyfrom one oven to another. It is possible...

ELECTRIC OVEN CONDENSATION It is normal for a certain amount of moisture to evaporatefrom the food during any cooking process. The amountdepends on the moisture content of the food. The moisturewill condense on any surface cooler than the inside of theoven, such as the control panel. USING ALUMINUM ...

ELECTRIC OVEN BROILING RECOMMENDATION FOOD ITEM CONTROL TEMPERATURE SETTING SELECTOR APPROXIMATE COOKING TIME SPECIAL INSTRUCTIONS AND TIPS BEEF Ground Beef Patties, ½″thick 500 ℉ fixed temperature setting 15 to 20 minutes Broil until no pink in center T-Bone Steak 500 ℉ fixed temperature setting 12...

ELECTRIC OVEN ITEM AMOUNT TEMPERATURE TIME Frozen Fish Fingers 20–25 oz 380 ℉ –400 ℉ 18–22 min Frozen Chicken Strips 25–30 oz 400 ℉ –430 ℉ 20–30 min Frozen Churros 20–25 oz 380 ℉ –400 ℉ 18–22 min TROUBLESHOOTING COMMON PROBLEMS WITH OVEN COOKING PROBLEMS CAUSE REMEDY Cakes burned on the sides or not...

ELECTRIC OVEN TELESCOPIC GLIDES The telescopic glides fit any shelf level and work with thewire shelves provided as standard equipment. FITTING THE GLIDES 1) Locate the two spring clips at the front and back of theglides. 2) Locate the pin on the glide that indicates the back. 3) Choose the right le...

KEEPING YOUR BERTAZZONI CLEAN BURN HAZARD Make sure the heating elements are turned off and allowedto cool completely before any cleaning and/or maintenanceoperation. THINGS TO AVOID • Do not use a steam cleaner to clean the range: thesteam could reach electrical components and cause ashort. • Do no...

SIMPLE MAINTENANCE Keeping appliance area clear and free from combustiblematerials, gasoline and other flammable vapors or liquids. Not obstructing the flow of combustion and ventilation air.These simple tasks can be performed by the owner. Forany other maintenance task, we recommend employing atrai...

SIMPLE MAINTENANCE TOP OVEN LIGHT Bulb type: halogen G9 120 V, 40 W • Make sure the heating elements are turned off andallowed to cool completely. Disconnect the appliancefrom the power supply. • Unscrew the glass cover and remove the halogen bulb. • Place a new halogen bulb in its slot. DO NOT touc...

TROUBLESHOOTING Here are answer to common problems you may experience.You are also welcome to call our toll free Customer Serviceline to troubleshoot any issue with your Bertazzoni. If located in the USA 866 905 0010 https://us.bertazzoni.com/more/support If located in CANADA 800 561 7265 https://ca...

TWO-YEAR LIMITED WARRANTY STATEMENT WHAT THIS LIMITED WARRANTY COVERS The Warranty coverage provided by Bertazzoni SpA(“Bertazzoni”) in this statement applies exclusively to theoriginal Bertazzoni appliance (“Product”) sold to theconsumer (“Purchaser”) by an authorized Bertazzonidealer/distributor/r...