Page 3 - FROM THE DESK OF OUR PRESIDENT
FROM THE DESK OF OUR PRESIDENT Dear new owner of a Bertazzoni appliance, I want to thank you for choosing one of our beautiful products for your home. My family started manufacturing kitchen appliances in Italy in 1882, building areputation for quality of engineering and passion for good food. Today...
Page 5 - USER MANUAL VALIDITY
USER MANUAL VALIDITY The following manual is valid for all the product codes mentioned below: • MAS304INMNEV • MAS304INMBIV • MAS304INMXV • PRO304INMXV 5
Page 6 - CONTENTS
6 CONTENTS INSTALLATION MANUAL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 WARNINGS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ...
Page 9 - WARNINGS; DO NOT install this range outdoors.
WARNINGS To ensure proper and safe operation, the appliance mustbe properly installed and grounded by a qualified technician.DO NOT attempt to adjust, repair, service, or replace anypart of your appliance unless it is specifically recommendedin this manual. All other servicing should be referred to ...
Page 10 - WARNING; Cancer and Reproductive Harm —; DATA RATING LABEL
WARNINGS DO NOT lift the appliance by the range’s control panel. The unit is heavy and should be handled accordingly.Proper safety equipment such as gloves and adequatemanpower of at least two people must be used in movingthe range to avoid injury and to avoid damage to the unit orthe floor. Rings, ...
Page 11 - BEFORE INSTALLATION; ROOM VENTILATION; resulting
BEFORE INSTALLATION • This appliance shall only be installed by an authorizedprofessional. • This appliance shall be installed in accordance with themanufacturer’s installation instructions. • This appliance must be installed in accordance with thenorms & standards of the country where it will b...
Page 12 - VENTILATION PREPARATION; SELECT HOOD AND BLOWER MODELS
VENTILATION PREPARATION This range will best perform when installed with Bertazzoniexhaust hoods. These hoods have been designed to workin conjunction with the Bertazzoni range and have thesame finish for a perfect look. Before installation of the exhaust hood, consult local orregional building and ...
Page 13 - SPECIFICATIONS
SPECIFICATIONS Fig. 2 • A 30″ • B 37″½ MAX A 27'' /8 1'' 15/16 25'' /16 2'' 1'' 5/8 32'' 3'' 3/4 - 5'' 1/2 5'' 1'' 5/8 1'' 1/8 '' / 23'' 7/8 3'' 7/16 3 '' 11/16 2'' 7/16 A B 13
Page 14 - CLEARANCE DIMENSIONS; CAUTION; CABINET
CLEARANCE DIMENSIONS INSTALLATION ADJACENT TO KITCHENCABINETS This range may be installed directly adjacent to existingcountertop high cabinets (36″ or 91.5 cm from the floor). For the best look, the worktop should be level with thecabinet countertop. This can be accomplished by raisingthe unit usin...
Page 15 - INSTALLATION REQUIREMENTS; ELECTRICAL
INSTALLATION REQUIREMENTS Fig. 5 Fig. 6 installation area for the connection ELECTRICAL A properly-grounded horizontally- mounted electrical receptacle should be installed no higher than 3″ (7.6 cm)above the floor, no less than 2″ (5 cm) and no more than 8″(20.3 cm) from the left side (facing produc...
Page 16 - ELECTRICAL CONNECTION; ELECTRICAL GROUNDING
ELECTRICAL CONNECTION WARNING ELECTRICAL SHOCK HAZARD Disconnect electrical power at the circuitbreaker box or fuse box before installingthe appliance. Provide appropriate ground for the appliance. Use copper conductors only. Failure to follow these instructions couldresult in serious injury or deat...
Page 17 - FOUR WIRES CONNECTION
ELECTRICAL CONNECTION FOUR WIRES CONNECTION • Connect the L1 receptacle terminal to the incomingBLACK electrical supply wire (L1-hot wire) • Connect the L2 receptacle terminal to the incoming REDelectrical supply wire (L2-hot wire) • Connect the NEUTRAL receptacle terminal to theincoming NEUTRAL (WH...
Page 18 - WIRING DIAGRAM; DFM
WIRING DIAGRAM The electric wiring diagrams and schematics are attached behind the range, and should not be removed except by aservice technician, then replaced after service. DFM Fig. 11 18
Page 19 - INSTALLATION; APPLIANCE INSTALLATION; UNPACKING THE RANGE; REMOVING THE OVEN DOOR; Do not lift or carry the oven door by its handle!
INSTALLATION APPLIANCE INSTALLATION UNPACKING THE RANGE • Remove all packing materials from the shipping palletbut leave the adhesive-backed foam layer over brushed-metal surfaces to protect it from scratches until therange is installed in its final position. Only the film on theside panels should b...
Page 20 - INSTALLING THE LEGS
INSTALLATION INSTALLING THE LEGS Bertazzoni ranges must be used only with the legs properlyinstalled. Four height-adjustable legs are supplied with the range inthe polystyrene container situated over the appliance. Before installing the legs, position the appliance near itsfinal location as the legs...
Page 21 - INSTALLING THE ISLAND TRIM
INSTALLATION INSTALLING THE ISLAND TRIM The island trim must be installed prior to operation of theappliance for appropriate ventilation of the oven compartment. The island trim is only placed on the cooktop, remove alltape and packaging before installing it. Fig. 15 Fig. 16 INSTALLING BACKGUARD (OP...
Page 22 - INSTALLING THE ANTI-TIP DEVICES; Once
INSTALLING THE ANTI-TIP DEVICES ANTI-TIP BRACKETS The anti-tip bracket shipped with the range must beproperly secured to the rear wall as shown in the picturebelow. The height of the bracket from the floor must be determinedafter the range legs have been adjusted to the desiredheight and after the r...
Page 23 - INSTALLATION CHECKLIST
INSTALLATION CHECKLIST A qualified installer should carry out the following checks: Range mounted on its legs Island trim or Backguard attached according toinstruction Anti-tip device properly installed Clearance to cabinet surfaces as manufacturer’sguideline 23
Page 24 - FINAL PREPARATION
FINAL PREPARATION • Before using the oven, remove any protective wrap fromthe stainless steel. • All stainless steel body parts should be wiped with hot,soapy water and with a liquid stainless steel cleanser. • If buildup occurs, do not use steel wool, abrasive cloths,cleaners, or powders! • If it i...
Page 25 - BERTAZZONI SERVICE; If located in the USA:
BERTAZZONI SERVICE Bertazzoni is committed to providing the best customer andproduct service. We have a dedicated team of trainedprofessionals to answer your needs. If you own a Bertazzoni appliance and need service in theUS or Canada please use the following contact information: [email protected] T...
Page 26 - TO PREVENT FIRE OR SMOKE DAMAGE
WARNINGS Warning and Important Safety Instructions appearing in thismanual are not meant to cover all possible conditions andsituations that may occur. Common sense, caution, andcare must be exercised when installing, maintaining, oroperating the appliance. Read and follow all instructions before us...
Page 27 - COOKING SAFETY
WARNINGS COOKING SAFETY • Once the unit has been installed as outlined in theInstallation Instructions, it is important that the fresh airsupply is not obstructed. The use of a gas cookingappliance results in the production of heat and moisturein the room in which it is installed. • Ensure that the ...
Page 29 - WARNING-TIPPING HAZARD; Cancer and Reproductive Harm
WARNINGS WARNING-TIPPING HAZARD Children and adults can tip over the range if it has not beensecured. This may lead to fatal injuries. To reduce the risk of the appliance tipping, it must besecured and connected using the anti-tip device accordingto the installation instructions. Re-engage the anti-...
Page 30 - WORKTOP AND KNOBS LAYOUT; Heating element
WORKTOP AND KNOBS LAYOUT Fig. 23 Heating element 1 Oven functions selector 2 Oven thermostat 3 Left front induction element 4 Left rear induction element 5 Right front induction element 6 Right rear induction element 30
Page 31 - INDUCTION COOKTOP; COOKING WITH INDUCTION; HEATING ACCELERATOR MODE
INDUCTION COOKTOP COOKING WITH INDUCTION Underneath each cooking zone there is a coil called aninductor. The inductor generates a variable magnetic fieldusing electric power. When a pan is placed inside thismagnetic field, the high frequency current radiates directlyon the bottom of the pan and prod...
Page 32 - PAN DETECTION; SUITABLE INDUCTION COOKWARE; Burner
INDUCTION COOKTOP PAN DETECTION Each cooking zone is equipped with a “pan detection”device, which ensures that cooking cannot start unless asuitable pan is present on the cooking zone and properlypositioned. If the user attempts to switch on the cooking zone with thepan not positioned properly or wi...
Page 33 - RECOMMENDATIONS
INDUCTION COOKTOP RECOMMENDATIONS • Always place your pan in such a way that its center isaligned with the centre of the element. • Pick-up your cookware when moving them around. Donot slide them and avoid excessive rubbing of the top, asthis may leave scratches on the glass surface. • Never leave a...
Page 34 - ELECTRIC CONVECTION OVEN; SHELVES POSITIONS; OVEN COOKING MODES; BAKE; BOTTOM BAKE
ELECTRIC CONVECTION OVEN CAUTION When using the oven for the first time itshould be operated for 15-30 minutes at atemperature of about 500 ℉ /260 ℃ without cooking anything inside in order to eliminate any moisture and odors from theinternal insulation. SHELVES POSITIONS Shelves are mounted on the ...
Page 35 - SPECIAL FUNCTIONS
ELECTRIC CONVECTION OVEN UPPER BAKE Heat from upper element only. Use this setting for browning and reheating dishes such aslasagne, moussaka and cauliflower cheese. The up Bake mode is best for baking on one rack. • Standard bake, level 3 or 4 • Tall items, level 3 • Pies, level 4 or 5 to ensure th...
Page 36 - CONDENSATION
ELECTRIC CONVECTION OVEN CONDENSATION It is normal for a certain amount of moisture to evaporatefrom the food during any cooking process. The amountdepends on the moisture content of the food. The moisturewill condense on any surface cooler than the inside of theoven, such as the control panel. USIN...
Page 37 - BROILING RECOMMENDATION
ELECTRIC CONVECTION OVEN BROILING RECOMMENDATION FOOD ITEM CONTROL TEMPERATURE SETTING SELECTOR APPROXIMATE COOKING TIME SPECIAL INSTRUCTIONS AND TIPS BEEF Ground Beef Patties, ½″thick 500 ℉ fixed temperature setting 15 to 20 minutes Broil until no pink in center T-Bone Steak 500 ℉ fixed temperature...
Page 38 - TROUBLESHOOTING COMMON PROBLEMS WITH OVEN COOKING; PROBLEMS; OVEN TEMPERATURE GAUGE
ELECTRIC CONVECTION OVEN TROUBLESHOOTING COMMON PROBLEMS WITH OVEN COOKING PROBLEMS CAUSE REMEDY Cakes burned on the sides or notdone in center Oven too hot Wrong pan size Reduce temperature Use recommended pan size Cakes crack on top Batter too thick Oven too hot Wrong pan size Follow recipe or add...
Page 39 - TELESCOPIC GLIDES; FITTING THE GLIDES; REMOVING THE GLIDES
ELECTRIC CONVECTION OVEN TELESCOPIC GLIDES The telescopic glides fit any shelf level and work with thewire shelves provided as standard equipment. FITTING THE GLIDES 1) Locate the two spring clips at the front and back of theglides. 2) Locate the pin on the glide that indicates the back. 3) Choose t...
Page 40 - KEEPING YOUR BERTAZZONI CLEAN
KEEPING YOUR BERTAZZONI CLEAN BURN HAZARD Make sure the heating elements are turned off and allowedto cool completely before any cleaning and/or maintenanceoperation. THINGS TO AVOID • Do not use a steam cleaner to clean the range: thesteam could reach electrical components and cause ashort. • Do no...
Page 41 - SIMPLE MAINTENANCE; REPLACING OVEN LIGHTS; SIDE OVEN LIGHT
SIMPLE MAINTENANCE Keeping appliance area clear and free from combustiblematerials, gasoline and other flammable vapors or liquids. Not obstructing the flow of combustion and ventilation air.These simple tasks can be performed by the owner. Forany other maintenance task, we recommend employing atrai...
Page 42 - TOP OVEN LIGHT
SIMPLE MAINTENANCE TOP OVEN LIGHT Bulb type: halogen G9 120 V, 40 W • Make sure the heating elements are turned off andallowed to cool completely. Disconnect the appliancefrom the power supply. • Unscrew the glass cover and remove the halogen bulb. • Place a new halogen bulb in its slot. DO NOT touc...
Page 43 - TROUBLESHOOTING
TROUBLESHOOTING Here are answer to common problems you may experience.You are also welcome to call our toll free Customer Serviceline to troubleshoot any issue with your Bertazzoni. If located in the USA 866 905 0010 https://us.bertazzoni.com/more/support If located in CANADA 800 561 7265 https://ca...
Page 44 - TWO-YEAR LIMITED WARRANTY STATEMENT; WHAT THIS LIMITED WARRANTY COVERS; 0-Day Cosmetic warranty; GLASS PROTECTION POLICY; IMPORTANT
TWO-YEAR LIMITED WARRANTY STATEMENT WHAT THIS LIMITED WARRANTY COVERS The Warranty coverage provided by Bertazzoni SpA(“Bertazzoni”) in this statement applies exclusively to theoriginal Bertazzoni appliance (“Product”) sold to theconsumer (“Purchaser”) by an authorized Bertazzonidealer/distributor/r...