APW Wyott RANSI/NSF4 - Manual
APW Wyott RANSI/NSF4 – Manual, read for free online in PDF format. We hope this helps you resolve any issues you may have. If you have further questions, please contact us through the contact form.
Table of Contents:
- Page 3 – OVERALL DIMENSIONS - XWAV 1417A; MODEL; INSTALLATION INSTRUCTIONS
- Page 4 – damp; Note; Caution; MAY
- Page 5 – Oven Stacking; FIGURE 1; Remove End; OPERATION; SETTING EQUIVALENT COOK TIME
- Page 6 – CLEANING; DO NOT USE ABRASIVE PADS OR CLEANING SOLUTIONS ON THIS APPLIANCE.
- Page 7 – PREVENTATIVE MAINTENANCE SCHEDULE; OVERHEAD
- Page 8 – RIGHT
- Page 9 – LEFT SIDE HOUSING; TAT; ORD; ON SWITC; POWER C; TO
- Page 10 – PARTS LIST
- Page 11 – EXPLODED VIEW; XWAV; Stacking Kit
- Page 12 – APW WYOTT EQUIPMENT LIMITED WARRANTY
Phone:
+1 (214) 421-7366
Fax:
+1 (214) 565-0976
Toll Free: +1 (800) 527-2100
Website: www.apwwyott.com
E-mail:
INSTALLATION
AND
OPERATING
INSTRUCTIONS
INTENDED FOR OTHER THAN HOUSEHOLD USE
Model:
XWAV 1417A
RETAIN THIS MANUAL FOR FUTURE REFERENCE
UNIT MUST BE KEPT CLEAR OF COMBUSTIBLES AT ALL TIMES
P/N 96100010 9/06
1
PASS THROUGH OVEN
APW WYOTT
729 Third Avenue
Dallas, TX 75226
This equipment has been engineered to provide you with year-round dependable service when used
according to the instructions in this manual and standard commercial kitchen practices.
Initial heating of unit may generate smoke or fumes and must be done in a well ventilated area.
Overexposure to smoke or fumes may cause nausea or dizziness.
FOR YOUR SAFETY:
Do not store or use gasoline or other flammable vapors and
liquids in the vicinity of this or any other appliance.
!
!
WARNING:
Improper installation, adjustment, alteration, service or maintenance can
cause property damage, injury or death. Read the Installation, Operating and
Maintenance Instructions thoroughly before installing or servicing this equipment.
!
!
R
ANSI/NSF4
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Summary
3 3. SPECIFICATIONS OVERALL DIMENSIONS - XWAV 1417A D F G H I J K L A C B E L = A = 24.49”B = 21.00”C = 15.14”D = 18.00”E = 14.00” F = 11.80” G = 10.50” H = 17.25” I = 38.25” J = 3.84” K = 18.00” 4.00” Electrical ratings: Power Cord: Six (6) foot, 3 wire grounded cord. If the supply cord is damaged,...
4 1. Remove all external packaging that is protecting top portion of unit.2. Remove unit from shipping container while in the upright position. The unit can be lifted out of the carton by grasping under the conveyor on each side of the appliance. Please remove the plastic bag. 3. Remove all internal...
5 Oven Stacking The stacking kit will consist of 4 corner posts to be inserted between stacked units. Warning: When stacking, unit must have proper stacking kit installed. This will prevent overheating and damaging of electrical components. Warning: Do not stack more than three units tall or do not ...
