APW Wyott EF-15N - Manual

APW Wyott EF-15N

APW Wyott EF-15N – Manual, read for free online in PDF format. We hope this helps you resolve any issues you may have. If you have further questions, please contact us through the contact form.

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Table of Contents:

  • Page 2 – GENERAL INFORMATION; THIS MANUAL SHOULD BE RETAINED FOR FUTURE REFERENCE; follows these instruction.; APW Wyott; SAFETY PRECAUTIONS
  • Page 3 – IMMEDIATELY INSPECT FOR SHIPPING DAMAGE; IMPORTANT FOR FUTURE REFERENCE
  • Page 5 – THERMOSTAT CALIBRATION; Checking Thermostat Calibration:
  • Page 6 – FIGURE 1; MAX
  • Page 7 – “MAX”
  • Page 8 – WH ITE; WIRING
  • Page 9 – CHECK DATA PLATE & CONNECT TO 208 OR 240V AS INDICATED.
  • Page 10 – Excessive and premature; X X
  • Page 11 – REPLACEMENT PARTS
  • Page 16 – APW WYOTT EQUIPMENT LIMITED WARRANTY
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INSTALLATION AND OPERATING INSTRUCTIONS

ELECTRIC FRYERS

Models: EF-15N, EF-30NT, EF-30NTC

INTENDED FOR OTHER THAN HOUSEHOLD USE

RETAIN THIS MANUAL FOR FUTURE REFERENCE

OVEN MUST BE KEPT CLEAR OF COMBUSTIBLES AT ALL TIMES

This equipment has been engineered to provide you with year round dependable service when used

according to the instructions in this manual and standard commercial kitchen practices.

P/N 8814619 Rev. 9/05

!

!

WARNING

Improper installation, adjustment, alteration, service or maintenance can

cause property damage, injury or death. Read the Installation, Operating

and Maintenance Instructions thoroughly before installing or servicing this

equipment.

!

!

FOR YOUR SAFETY

Do not store or use gasoline or other flammable vapors and liquids in the

vicinity of this or any other appliance.

!

!

WARNING

Initial heating of oven may generate smoke or fumes and must be done in a

well-ventilated area. Overexposure to smoke or fumes may cause nausea or

dizziness.

APW WYOTT Foodservice Equipment Company

P.O. Box 1829

Cheyenne, WY 82003

(307) 634-5801 Phone

(800) 752-0863 Toll Free

(307) 637-8071 Fax

www.apwwyott.com

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Summary

Page 2 - GENERAL INFORMATION; THIS MANUAL SHOULD BE RETAINED FOR FUTURE REFERENCE; follows these instruction.; APW Wyott; SAFETY PRECAUTIONS

! WARNING: This symbol refers to a potential hazard or unsafe practice, which could result in serious injury or death. ! ! ! DANGER: This symbol warns of imminent hazard which will result in serious injury or death. ! ! CAUTION: This symbol refers to a potential hazard or unsafe practice, which may ...

Page 3 - IMMEDIATELY INSPECT FOR SHIPPING DAMAGE; IMPORTANT FOR FUTURE REFERENCE

! ! WARNING: Never clean any electrical unit by immersing it in water. Turn off before cleaningsurface. ! ! CAUTION: Do not set the fryer with its back flat against the wall. It will not operate properly unless there is at least 3” breathing space behind fryer. ! ! WARNING: An earthing cable must co...

Page 5 - THERMOSTAT CALIBRATION; Checking Thermostat Calibration:

2. DESCRIPTION Electric Fryers: These electric units are designed for countertop operation. They are used for producing evenly cooked, perfectly fried products. 5 3. INSTALLATION 1. Follow General Installation Instructions on previous page. Screw legs into the permanently fastened nuts on the four c...

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