Page 2 - Contents; Model Identification
2 Contents Model Identification Complete enclosed registration card and promptly return.If registration card is missing, call Consumer AffairsDepartment at 1-800-843-0304 inside U.S.A.1-319-622-5511 outside U.S.A. When contacting Amana, provide product information.Product information is located on e...
Page 3 - WARNING
3 IMPORTANT SAFETY INSTRUCTIONS READ CAREFULLY AND KEEP FOR FUTURE REFERENCE WARNING CAUTION 1. Liquids or other foods must not be heated in sealed containers since they are liable to explode. 2. Only allow children to use the oven without super- vision when adequate instructions have beengiven so t...
Page 4 - WARNING:THIS APPLIANCE MUST BE EARTHED
4 Wiring -U.K.Only The wires in this mains lead are coloured in accordance with the following codesBLUE ~ NeutralBROWN ~ LiveGREEN &YELLOW ~ Earth As the colours of the wires in the mains lead of this appliance may not correspond with thecoloured markings on the terminals in your plug proceed as...
Page 5 - Grounding Instructions
5 WARNING To avoid risk of electrical shock or death, this equipment must be grounded. WARNING To avoid risk of electrical shock or death, do not alter the plug. This equipment MUST be grounded. In the event of an electrical short circuit, grounding reduces the risk of electricshock by providing an ...
Page 6 - WICHTIGE SICHERHEITSHINWEISE; WARNUNG
6 WICHTIGE SICHERHEITSHINWEISE WARNUNG VORSICHT 1. Flüssigkeiten oder andere Nahrungsmittel dürfen nicht in verschlossenen Behältern erwärmt werden,da diese explodieren können. 2. Kinder nur dann das Gerät ohne Aufsicht verwen- den lassen, wenn entsprechende Anweisungengegeben wurden, sodass das Kin...
Page 7 - Verdrahtung – nur GB; WARNUNG: DIESES GERÄT MUSS GEERDET SEIN
7 Verdrahtung – nur GB Die Drähte im Stromkabel sind folgendermaßen farbcodiertBLAU - NullBRAUN - PhaseGRÜN/GELB - Erde Da die Farben der Drähte im Stromkabel dieses Geräts möglicherweise nicht mit den farbigen Markierungender Drahtenden Ihres Steckers übereinstimmen, gehen Sie vor wie folgt. Der BL...
Page 8 - Erdungshinweise
8 WARNUNG Um Elektroschock- und Lebensgefahr zu vermeiden, muss dieses Gerät geerdet sein. WARNUNG Um Elektroschock- und Lebensgefahr zu vermeiden, den Stecker nicht verändern. Dieses Gerät muss geerdet sein. Die Erdung reduziert im Fall eines elektrischen Kurzschlusses das Risiko einesElektroschlag...
Page 9 - IMPORTANTES INSTRUCTIONS DE SECURITE; AVERTISSEMENT
9 IMPORTANTES INSTRUCTIONS DE SECURITE AVERTISSEMENT ATTENTION 1. Les aliments liquides ou autres aliments ne doivent pas être réchauffés dans des récipientshermétiquement fermés, en raison du risqued’explosion. 2. Ne permettez aux enfants d’utiliser le four sans surveillance que s’ils ont reçu les ...
Page 10 - Câblage – uniquement pour le Royaume - Uni; AVERTISSEMENT : CET APPAREIL DOIT ETRE MIS A LA TERRE
10 Câblage – uniquement pour le Royaume - Uni Dans ces câbles électriques, les fils sont colorés conformément aux codes suivants :BLEU - neutreMARRON - tensionVERT & JAUNE - terre Dans le cas où les couleurs des fils électriques dans les câbles de cet appareil ne correspondraient pas auxrepères ...
Page 11 - Instructions de mise à la masse
11 AVERTISSEMENT Pour éviter tout risque de choc électrique ou de mort, cet appareil doit être mis à la masse. AVERTISSEMENT Pour éviter tout risque de choc électrique ou de mort, n’opérez aucune modification sur la prise. Cet appareil DOIT être mis à la masse. Dans le cas d’un court-circuit, la mis...
Page 12 - Installation Cooking Guidelines; Unpacking Equipment
12 Installation Cooking Guidelines Unpacking Equipment • Inspect equipment for damage such as dents in door or dents inside oven cavity. • Report any dents or breakage to source of purchase immediately. Do not attempt to use oven if damaged. • Remove all materials from oven interior. • If oven has b...
Page 13 - Manipulation of Foods
13 The quantity or volume of a food can affect the amountof cooking time. As the volume of the food is increased,the time required to cook or heat the item increasesalmost proportionately. If twice the amount of food isplaced in the oven, it will take almost twice as long tocook. To determine the ti...
Page 14 - CAUTION
14 To avoid burns, use protective gloves or pads whenremoving dishes from oven. Some utensils becomehot while cooking. Microwave Utensils Cooking Hints Never use cooking containers or covers with any metalcontent. This includes all metal and enameled metalcoreware, foil, and metal-trimmed containers...
Page 15 - Control Panel; Display; Pads
15 Control Panel LD510P 1000 WATT 10 PROGRAM PADS 3 COOKING STAGES TIME ENTRY STOP RESET START HOLD 0% 1 2 3 4 5 6 7 8 9 0 DEFROST 20% MEDIUM 50% MED-HI 70% QTY 2X Display COOK Pads Use to enter heating time without changing preprogrammed number pads. Use to begin heating with preprogrammed times an...
Page 17 - Operation; nterrupting Operation; Manual Time Entry
17 Operation 1 2 3 4 5 6 7 8 9 0 10 sec. 20 sec. 30 sec. 45 sec. 1 min. 1:30 min. 2 min. 3 min. 4 min. 5 min. 01 02 03 04 05 06 07 08 09 10 Pads Pads Pads HeatingTimes HeatingTimes HeatingTimes 1. Press Pad. CAUTION I nterrupting Operation • Open oven door to interrupt operation. Oven fan continues ...
Page 18 - Programming; Preprogrammed Number Pads
18 Programming Preprogrammed Number Pads Oven has 10~20 preprogrammed number pads. Followinstructions below to program heating times and power levels for customized cooking. 1. Open oven door. • If door is closed or RESET pad is pressed before finishing programming sequence, oven exits programming m...
Page 19 - User Options
19 Numbered Pads 1 End of Cycle Beep 2 Speaker Volume 3 Key Beep 4 Keyboard Enable Window 5 Add Time during Heating 6 Reset Door Open 7 Maximum Heating Time 8 Manual Operation 9 Double Digit User Options Follow the instructions below to customized themicrowave oven’s operation. End-of-cycle signal,m...
Page 20 - Cleaning
20 Cleaning Part Description LD510P Interior, Exterior, and Door Clean microwave oven with mild detergent in warm water using softsponge or cloth. Wring sponge or cloth to remove excess waterbefore wiping equipment. If desired, boil a cup of water in microwaveoven to loosen soil before cleaning. Imp...
Page 21 - Before Calling for Service
21 Before Calling for Service Record all inspections and repair for future reference. WARNING To avoid electrical shock which can cause severe personal injury or death, do not remove outer case at any time.Only an authorized servicer should remove outer case. Symptom If oven does not operate: If ove...
Page 22 - WARRANTY LIMITATIONS:; Limited ONE Year Warranty; First Year; Limited THREE Year Warranty; Second Through Third Year; oven for commercial food service preparation.; Commercial Microwave Oven
22 OWNER'S RESPONSIBILITIES: Provide proof of purchaseProvide normal care and maintenance, includingcleaning as instructed in owner’s manual.Make product accessible for service.Pay for premium service costs for service outsideservicer’s normal business hours.Pay for service calls related to product ...
Page 24 - Quick Reference Instructions
24 Quick Reference Instructions Read “Important Safety Information” before using “QuickReference Instructions”. If there are unanswered questions,see detailed sections of this manual. Interrupting Operation• Open oven door to interrupt operation. Oven fan continues to operate. Close door and press S...
