Page 2 - Specifications; Contents; Model Identification
2 Specifications Product specifications can change at any time without notice. Power Supply Input Power Cooking Power Frequency Rated Current Overall Dimensions (WxHxD) inches Oven Cavity Dimensions (WxHxD) inches Oven Cavity Capacity Power Cord 230V AC, 50 Hz 1300 W 1000 W I.E.C. 60705 of microwave...
Page 3 - WARNING
3 IMPORTANT SAFETY INSTRUCTIONS READ CAREFULLY AND KEEP FOR FUTURE REFERENCE WARNING CAUTION 1. Liquids or other foods must not be heated in sealed containers since they are liable to explode. 2. Only allow children to use the oven without super- vision when adequate instructions have beengiven so t...
Page 4 - WARNING:THIS APPLIANCE MUST BE EARTHED
4 Wiring -U.K.Only The wires in this mains lead are coloured in accordance with the following codesBLUE ~ NeutralBROWN ~ LiveGREEN &YELLOW ~ Earth As the colours of the wires in the mains lead of this appliance may not correspond with thecoloured markings on the terminals in your plug proceed as...
Page 5 - Grounding Instructions
5 WARNING To avoid risk of electrical shock or death, this equipment must be grounded. WARNING To avoid risk of electrical shock or death, do not alter the plug. This equipment MUST be grounded. In the event of an electrical short circuit, grounding reduces the risk of electricshock by providing an ...
Page 6 - WICHTIGE SICHERHEITSHINWEISE; WARNUNG
6 WICHTIGE SICHERHEITSHINWEISE WARNUNG VORSICHT 1. Flüssigkeiten oder andere Nahrungsmittel dürfen nicht in verschlossenen Behältern erwärmt werden,da diese explodieren können. 2. Kinder nur dann das Gerät ohne Aufsicht verwen- den lassen, wenn entsprechende Anweisungengegeben wurden, sodass das Kin...
Page 7 - Verdrahtung – nur GB; WARNUNG: DIESES GERÄT MUSS GEERDET SEIN
7 Verdrahtung – nur GB Die Drähte im Stromkabel sind folgendermaßen farbcodiertBLAU - NullBRAUN - PhaseGRÜN/GELB - Erde Da die Farben der Drähte im Stromkabel dieses Geräts möglicherweise nicht mit den farbigen Markierungender Drahtenden Ihres Steckers übereinstimmen, gehen Sie vor wie folgt. Der BL...
Page 8 - Erdungshinweise
8 WARNUNG Um Elektroschock- und Lebensgefahr zu vermeiden, muss dieses Gerät geerdet sein. WARNUNG Um Elektroschock- und Lebensgefahr zu vermeiden, den Stecker nicht verändern. Dieses Gerät muss geerdet sein. Die Erdung reduziert im Fall eines elektrischen Kurzschlusses das Risiko einesElektroschlag...
Page 9 - IMPORTANTES INSTRUCTIONS DE SECURITE; AVERTISSEMENT
9 IMPORTANTES INSTRUCTIONS DE SECURITE AVERTISSEMENT ATTENTION 1. Les aliments liquides ou autres aliments ne doivent pas être réchauffés dans des récipientshermétiquement fermés, en raison du risqued’explosion. 2. Ne permettez aux enfants d’utiliser le four sans surveillance que s’ils ont reçu les ...
Page 10 - Câblage – uniquement pour le Royaume - Uni; AVERTISSEMENT : CET APPAREIL DOIT ETRE MIS A LA TERRE
10 Câblage – uniquement pour le Royaume - Uni Dans ces câbles électriques, les fils sont colorés conformément aux codes suivants :BLEU - neutreMARRON - tensionVERT & JAUNE - terre Dans le cas où les couleurs des fils électriques dans les câbles de cet appareil ne correspondraient pas auxrepères ...
Page 11 - Instructions de mise à la masse
11 AVERTISSEMENT Pour éviter tout risque de choc électrique ou de mort, cet appareil doit être mis à la masse. AVERTISSEMENT Pour éviter tout risque de choc électrique ou de mort, n’opérez aucune modification sur la prise. Cet appareil DOIT être mis à la masse. Dans le cas d’un court-circuit, la mis...
Page 12 - Installation Cooking Guidelines; Unpacking Equipment
12 Installation Cooking Guidelines Unpacking Equipment • Inspect equipment for damage such as dents in door or dents inside oven cavity. • Report any dents or breakage to source of purchase immediately. Do not attempt to use oven if damaged. • Remove all materials from oven interior. • If oven has b...
Page 13 - Manipulation of Foods
13 The quantity or volume of a food can affect the amountof cooking time. As the volume of the food is increased,the time required to cook or heat the item increasesalmost proportionately. If twice the amount of food isplaced in the oven, it will take almost twice as long tocook. To determine the ti...
Page 14 - CAUTION; Microwave Utensils
14 CAUTION To avoid burns, use protective gloves or pads whenremoving dishes from oven. Some utensils becomehot while cooking. Microwave Utensils Cooking Hints Never use cooking containers or covers with any metalcontent. This includes all metal and enameled metalcoreware, foil, and metal-trimmed co...
Page 16 - Operation; Heating
16 Operation Heating CAUTION To avoid fire, do not dry newspapers or clothes inmicrowave oven. 1. Open oven door, place food in oven and close door. 2. Set timer knob to desired cooking time by turning clockwise. • Turn timer knob slightly past, and then back to desired cooking time for the most acc...
Page 17 - Cleaning
17 Cleaning Part Description Interior, Exterior, and Door Clean microwave oven with mild detergent in warm water using softsponge or cloth. Wring sponge or cloth to remove excess waterbefore wiping equipment. If desired, boil a cup of water in microwaveoven to loosen soil before cleaning. Important:...
Page 18 - Before Calling for Service
18 Before Calling for Service Record all inspections and repair for future reference. WARNING To avoid electrical shock which can cause severe personal injury or death, do not remove outer case at any time.Only an authorized servicer should remove outer case. Symptom If oven does not operate: If ove...
Page 19 - WARRANTY LIMITATIONS:; Limited ONE Year Warranty; First Year; Limited THREE Year Warranty; Second Through Third Year; oven for commercial food service preparation.; Commercial Microwave Oven
19 OWNER'S RESPONSIBILITIES: Provide proof of purchaseProvide normal care and maintenance, includingcleaning as instructed in owner’s manual.Make product accessible for service.Pay for premium service costs for service outsideservicer’s normal business hours.Pay for service calls related to product ...
