Page 2 - reading to get the very best from it.; CUSTOMER CARE AND SERVICE; Always use original spare parts.
CONTENTS 1. SAFETY INFORMATION.................................................................................................3 2. SAFETY INSTRUCTIONS................................................................................................ 4 3. PRODUCT DESCRIPTION...............................
Page 4 - SAFETY INSTRUCTIONS; Installation
• Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock. • Do not use a steam cleaner to clean the appliance. • Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface, which may re...
Page 6 - PRODUCT DESCRIPTION; General overview
• Clean regularly the appliance to prevent the deterioration of the surface material. • Remaining fat or food in the appliance can cause fire. • Clean the appliance with a moist soft cloth. Only use neutral detergents. Do not use abrasive products, abrasive cleaning pads, solvents or metal objects. ...
Page 7 - Accessories; BEFORE FIRST USE; Initial Cleaning; DAILY USE; Retractable knobs
3.2 Accessories Wire shelf For cookware, cake tins, roasts. Baking tray For cakes and biscuits. Grill- / Roasting pan To bake and roast or as a pan to collect fat. Telescopic runners For shelves and trays. 4. BEFORE FIRST USE WARNING! Refer to Safety chapters. 4.1 Initial Cleaning Remove all accesso...
Page 8 - Oven functions
5.2 Activating and deactivating the appliance It depends on the model if your appliance has knob symbols, indicators or lamps: • The indicator comes on when the oven heats up. • The lamp comes on when the appliance operates. • The symbol shows whether the knob controls one of the cooking zones, the ...
Page 10 - Using the double zone (if; CLOCK FUNCTIONS; Clock functions table; Setting the clock functions
The automatic heat-up function heats the cooking zone with full power for some time. 1. Turn the knob for the cooking zone clockwise as far as possible (beyond the highest heat setting). 2. Immediately set the necessary heat setting. 3. To deactivate the function, turn the knob to the off position. ...
Page 11 - USING THE ACCESSORIES; Inserting the accessories
With the Duration and End functions, the appliance deactivates automatically. 6.3 Cancelling the clock functions 1. Press the again and again until the necessary function indicator flashes. 2. Press and hold . The clock function goes out after some seconds. 7. USING THE ACCESSORIES WARNING! Refer to...
Page 12 - inserting the accessories; ADDITIONAL FUNCTIONS; Cooling fan; HINTS AND TIPS
7.2 Telescopic runners - inserting the accessories CAUTION! Make sure you push back the telescopic runners fully in the appliance before you close the oven door. Wire shelf:Put the wire shelf on the telescopic runners so that the feet point downwards. The high rim around the wire shelf is a special ...
Page 13 - Examples of cooking applications for the hob; Inner side of the door; Baking
9.1 Examples of cooking applications for the hob Heat set-ting Application Time(min) Hints 1 To keep cooked food warm. as re-quired Put a lid on the cookware. 1 - 2 To make Hollandaise sauce, andto melt butter, chocolate andgelatine. 5 - 25 Mix at intervals. 1 - 2 To solidify fluffy omelettes andbak...
Page 14 - Tips on baking
minutes before the end of the baking time and then use the residual heat. When you cook frozen food, the trays in the oven can twist during baking. When the trays become cold again, the distortions are gone. 9.4 Tips on baking Baking results Possible cause Remedy The bottom of the cake isnot browned...
Page 17 - Bakes and gratins
Food Function Temperature(°C) Time (min) Shelf position Pastries madewith egg white /Meringues True Fan Cook-ing 80 - 100 120 - 150 3 Macaroons True Fan Cook-ing 100 - 120 30 - 50 3 Biscuits madewith yeastdough True Fan Cook-ing 150 - 160 20 - 40 3 Puff pastries True Fan Cook-ing 170 - 180 1) 20 - 3...
Page 18 - Multilevel Baking
Food Function Temperature(°C) Time (min) Shelf position Stuffed vegeta-bles True Fan Cook-ing 160 - 170 30 - 60 1 1) Preheat the oven. 9.7 Multilevel Baking Use the function True Fan Cooking. Cakes / pastries / breads on baking trays Food Temperature(°C) Time (min) Shelf position 2 positions 3 posit...
Page 20 - Roasting tables
• Baste large roasts and poultry with their juices several times during roasting. This gives better roasting results. • You can deactivate the appliance approximately 10 minutes before the end of the roasting time, and use the residual heat. 9.10 Roasting tables Beef Food Quantity Function Tempera-t...
Page 23 - Defrost
Food Temperature (°C) Time (min) Shelf position Pizza, frozen 200 - 220 15 - 25 2 Pizza American, fro-zen 190 - 210 20 - 25 2 Pizza, chilled 210 - 230 13 - 25 2 Pizza Snacks, frozen 180 - 200 15 - 30 2 French Fries, thin 200 - 220 20 - 30 3 French Fries, thick 200 - 220 25 - 35 3 Wedges / Cro-quette...
Page 24 - Preserving - Bottom Heat
Food Quantity Defrostingtime (min) Further de-frosting time(min) Comments Chicken 1 kg 100 - 140 20 - 30 Put the chicken on an upturnedsaucer in a big plate. Turn halfwaythrough. Meat 1 kg 100 - 140 20 - 30 Turn halfway through. Meat 500 g 90 - 120 20 - 30 Turn halfway through. Trout 150 g 25 - 35 1...
Page 25 - Cooking; CARE AND CLEANING; Notes on cleaning
Vegetables Food Temperature (°C) Cooking time untilsimmering (min) Continue to cook at100 °C (min) Carrots 1) 160 - 170 50 - 60 5 - 10 Cucumbers 160 - 170 50 - 60 - Mixed pickles 160 - 170 50 - 60 5 - 10 Kohlrabi / Peas / As-paragus 160 - 170 50 - 60 15 - 20 1) Leave standing in the oven after it is...
Page 28 - TROUBLESHOOTING; Service data
11. TROUBLESHOOTING WARNING! Refer to Safety chapters. 11.1 What to do if... Problem Possible cause Remedy The cooking zones do notoperate. Refer to the operating instructions for the built-in cookingsurface. The oven does not heat up. The oven is deactivated. Activate the oven. The oven does not he...
Page 29 - ENERGY EFFICIENCY; Product Fiche and information according to EU 65-66/2014
12. ENERGY EFFICIENCY 12.1 Product Fiche and information according to EU 65-66/2014 Supplier's name AEG Model identification EE3313091DEE3313091MEE3313091WEE4313091MEE4313291M Energy Efficiency Index 103,5 Energy efficiency class A Energy consumption with a standard load, conven-tional mode 0,99 kWh...
Page 30 - ENVIRONMENT CONCERNS
13. ENVIRONMENT CONCERNS Recycle the materials with the symbol . Put the packaging in applicable containers to recycle it. Help protect the environment and human health and to recycle waste of electrical and electronic appliances. Do not dispose appliancesmarked with the symbol with the household wa...
