AEG DL80V2- User Manual

Operating Instructions 26 2 Disposal Disposing of Packaging Materials • All packaging can be recycled, sheet and hard foam parts are appro- priately marked. Please dispose of packaging material and any old appliance with due regard to safety and the environment. Information on disposal • The applian...

Operating Instructions 27 Appliance Description Features of the hob Control Panel 145 mm 180 mm 145 mm 120 /210 mm 1 2 3 4 5 6 7 8 9 0 1 2 3 4 5 6 7 8 9 0 1 2 3 4 5 6 7 8 9 0 1 2 3 4 5 6 7 8 9 0 Single Cooking Zones Dual Cooking Zone Four Residual Heat Indicators(separate for each zone) Control Knob...

Operating Instructions 28 Before Using for the First Time Initial Cleaning 0 Wipe the ceramic glass cooking surface with a damp cloth to remove any traces left from manufacturing. 1 Important: Do not use any caustic, abrasive cleaners! The surface could be damaged. Suitable Pans • By using suitable ...

Operating Instructions 29 Using the Cooking Zones 3 When the cooking zones are switched on, they may hum briefly. This is a characteristic of all ceramic glass cooking zones and does not impair either the function or the life of the appliance. Control Knobs • Over the range 1-9 you can set 14 heat s...

Operating Instructions 30 Switching on the Dual Cooking Zone 1 The switch for the dual cooking zone is switched on by turning clock-wise and must not be turned past the stop! 0 1. Turn the switch for the dual cooking zone clockwise. Turn past position 9 through light resistance at the symbol, to a c...

Operating Instructions 31 Usage, Tables, Tips Pans The better the pan, the better the results. • You can recognise good pans by their bases. The base should be thick and as flat as possible. • Pans with aluminium or copper bases can leave metal discoloration on the glass ceramic surface that is very...

Operating Instructions 32 Tables Typical Heat Settings The information given in the following tables is for guidance only. The heat setting necessary for cooking is dependent on the quality of the pans, and the type and quantity of the food. 3 When heating up or frying, we recommend heat setting “9“...

Operating Instructions 33 Cleaning and Care Ceramic Glass 1 Important: Cleaners must not come into contact with the ceramic glass when hot ! All cleaners must be removed with plenty of clean water after cleaning as they may have a caustic effect when the rings are next heated!Do not use any aggressi...

Operating Instructions 34 1 Burnt on Soilage 0 1. Remove burnt on sugar, melted plastic, aluminium foil or other melted materials immediately, while the hob is still hot , using a glass scraper. 1 Important: When using the glass scraper on the hot cooking zone, there is a risk of burns! 2. Clean the...

Installation Instructions 36 INSTALLATION INSTRUCTIONS 1 Important! This appliance must be installed by qualified personnel, according to the manufacturer’s instructions and to the relevant coun-try standards.Please observe this instruction, otherwise the warranty will not cover any damage that may ...

Installation Instructions 38 1 Safety Instructions for the Installer • This hob must be installed by qualified personnel, according to the manufacturer’s instructions and to the relevant country standards. • In respect of fire protection, this appliance corresponds to type Y (IEC 335-2-6). Only this...

Installation Instructions 39 Electrical Connection • The mains connection terminals are on the underside of the appli- ance, behind a cover. The hob is to be connected in accordance with the connection diagram as a function of the mains supply present... • The earth conductor is connected to the ter...

Installation Instructions 40 UK only 1 Any electrical work required to install this hob should be carried out by a qualified electrician or competent person, in accordance with the current regulations. 1 This hob must be earthed. The manufacturer declines any liability should these safety measures n...

Service 41 SERVICE In the “What to do, if …” section a number of malfunctions are listed that you can rectify yourself. In the event of a malfunction, look there first. Is it a technical malfunction? Then please contact your customer service centre. (You will find addresses and telephone numbers in ...

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