Page 2 - The following symbols are used in the text:; Safety instructions
2 Dear customer, Please read this User Information carefully and keep it to refer to at a later date.Pass this User Information on to any subsequent owner of the appli-ance. The following symbols are used in the text: 1 Safety instructions Warning: Notes that concern your personal safety. Attention:...
Page 3 - Contents; Operating Instructions
3 Contents Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Safety instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ....
Page 4 - Installation Instructions
4 Cleaning and Care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37 Outside of the appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37Oven interior . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ...
Page 5 - Electrical safety; registered electrician; Child Safety; not
5 Operating Instructions 1 Safety instructions 5 This appliance conforms with the following EU Directives: – 73/23/EEC dated 19.02.1973 Low Voltage Directive – 89/336/EEC dated 03.05.1989 EMC Directive inclusive of Amending Directive 92/31/EEC – 93/68/EEC dated 22.07.1993 CE Marking Directive Electr...
Page 6 - How to avoid damage to the appliance; Do not put any strain on the oven door when open.; Note on enamel coating
6 How to avoid damage to the appliance • Do not line the oven with aluminium foil and do not place baking trays, pots, etc. on the oven floor, as the heat that builds up will dam-age the oven enamel. • Fruit juices dripping from the baking tray will leave stains, which you will not be able to remove...
Page 7 - Disposal; Packaging material; The symbol
7 Disposal 2 Packaging material The packaging materials are environmentally friendly and can be recy-cled. The plastic components are identified by markings, e.g. >PE<, >PS<, etc. Please dispose of the packaging materials in the appropriate container at the community waste disposal facil...
Page 8 - Description of the Appliance; General Overview
8 Description of the Appliance General Overview Full glass door Control panel Door handle
Page 10 - Oven accessories; Combination shelf; For cakes and biscuits.
10 Oven accessories Combination shelf For dishes, cake tins, items for roasting and grilling. Baking tray For cakes and biscuits. All-purpose tray For moist cakes, roasts or for use as a baking tray or a pan to collect fat.
Page 11 - Before Using for the first time; Setting and changing the time
11 Before Using for the first time Setting and changing the time 3 The oven only operates when the time has been set. When the appliance has been con-nected to the electrical supply or when there has been a power cut, the function indicator Time flashes automatically. 1. To change a time that has al...
Page 12 - Initial Cleaning; Do not use any caustic, abrasive cleaners! The surface could
12 Initial Cleaning Before using the oven for the first time you should clean it thoroughly. 1 Caution: Do not use any caustic, abrasive cleaners! The surface could be damaged. 3 To clean metal fronts use commercially available cleaning agents. 1. Turn the oven function switch to oven lighting . 2. ...
Page 13 - Using the Oven; The oven is equipped with; retractable buttons; for “Oven functions”; Switching the Oven On and Off; Turn the oven functions dial to the desired function.; Cooling fan
13 Using the Oven 3 The oven is equipped with retractable buttons for “Oven functions” and “Temperature selection”. To use, press the relevant button. The button then sticks out. Switching the Oven On and Off 1. Turn the oven functions dial to the desired function. 2. Turn the temperature selector t...
Page 14 - Oven Functions; The oven has the following functions:
14 Oven Functions The oven has the following functions: Oven function Application Heating element/ fan Light Using this function you can light up the oven interior, e.g. for cleaning. --- Fan-assisted circulation For baking on up to two oven levels. Set the oven temperatures 20-40 °C lower than when...
Page 15 - Inserting the Shelf and Tray; Inserting shelf and tray:
15 Inserting the Shelf and Tray 3 Anti-tip device All slide-in units have a small bulge on the left and right. This bulge is an anti-tip device and must always point to the rear of the oven. Inserting tray: The anti-tip device must point to-wards the rear of the oven. Inserting shelf: Insert the she...
Page 16 - Inserting/Removing the Grease Filter; to protect the rear heating; Inserting the grease filter
16 Inserting/Removing the Grease Filter Only use the grease filter when roasting to protect the rear heating elements from fat splashes. Inserting the grease filter Hold the grease filter by the grip and insert the two mounts downwards into the opening on the rear wall of theoven (fan opening). Taki...
Page 17 - Clock Functions; Countdown; To set how long the oven is to be in use.; End time; To set when the oven is to switch off again.; Time
17 Clock Functions Countdown To set a countdown. A signal sounds after the time has elapsed.This function does not affect the functioning of the oven. Cook time To set how long the oven is to be in use. End time To set when the oven is to switch off again. Time To set, change or check the time(See a...
Page 18 - How to use the clock functions; or; Switching Off the Time Display; By switching off the time display you can save energy.; Switching off the time display; or Countdown
18 3 How to use the clock functions • After a function has been selected, the corresponding function indi-cator flashes for about 5 seconds. During this period, the desired times can be set using the or button. • When the desired time has been set, the function indicator continues to flash for appro...
Page 19 - Press the Selection
19 Countdown 1. Press the Selection button re- peatedly until the function indica-tor Countdown flashes. 2. Using the or button set the desired Countdown (max. 2 hours 30 minutes). After approx. 5 seconds the display shows the time remaining.The function indicator Countdown lights up. When the time ...
Page 20 - Cook time
20 Cook time 1. Press the Selection button re- peatedly until the function indica-tor Cook time flashes. 2. Using the or button set the desired cooking time. After approx. 5 seconds the display returns to showing the current time. The function indicator Cook time lights up. When the time has elapsed...
Page 23 - Uses, Tables and Tips; Baking
23 Uses, Tables and Tips Baking Oven function: Fan-assisted circulation , Fan cooking or Conventional Baking tins • For Conventional , dark metal and non-stick tins are suitable. • For Fan-assisted circulation or Fan cooking , bright metal tins are also suitable. Oven levels • Baking with Convention...
Page 24 - General Instructions; Insert the tray with the bevel at the front.; How to use the Baking Tables; . Different rates of browning even out as baking progresses.
24 General Instructions • Insert the tray with the bevel at the front. • With Conventional or Fan-assisted circulation you can also bake with two tins next to one another on the oven shelf at the same time. This does not significantly increase baking time. 3 When frozen foods are used the trays inse...
Page 25 - Baking table
25 Baking table Type of baking Ovenfunction Shelf position Tempera- ture °C Time Hours mins. Baking in tins Ring cake or brioche Fan-assisted circulation 1 150-160 0:50-1:10 Madeira cake/Fruitcakes Fan-assisted circulation 1 140-160 1:10-1:30 Sponge cake Fan-assisted circulation 1 140 0:25-0:40 Spon...
Page 27 - Baking on more than one oven level
27 Baking on more than one oven level Rolls Fan-assisted circulation 3 160 1) 0:20-0:35 Rolls Conventional 3 180 1) 0:20-0:35 Small cakes (20 per tray) Fan-assisted circulation 3 140 1) 0:20-0:30 Small cakes (20 per tray) Fan-assisted circulation 1 / 4 140 1) 0:25-0:40 Small cakes (20 per tray) Conv...
Page 28 - Tips on Baking
28 Tips on Baking Baking results Possible cause Remedy The cake is not browned enough un-derneath Wrong oven level Place cake lower The cake sinks (be-comes soggy, lumpy, streaky) Oven temperature too high Use a slightly lower setting Baking time too short Set a longer baking time Baking times canno...
Page 30 - Roasting; Large roasting joints can be roasted
30 Roasting Oven function: Conventional or Rotitherm Insert the grease filter when roasting! Roasting dishes • Any heat-resistant ovenware is suitable to use for roasting (please read the manufacturer's instructions). • Large roasting joints can be roasted directly in the roasting tray or on the ove...
Page 31 - Roasting table
31 Roasting table Type of meat Quantity Ovenfunction Shelf position Temper- ature °C Time Hours mins. Beef Pot roast 1-1.5 kg Conven- tional 1 200-250 2:00-2:30 Roast beef or fillet per cm. of thickness - rare per cm. of thickness Rotitherm 1 190- 200 1) 0:05-0:06 - medium per cm. of thickness Rotit...
Page 33 - Grill Sizes; or Dual gril; Always grill with the oven door closed.; always be pre-heated with the grill functions; The grilling times are guidelines.; Grilling table
33 Grill Sizes Oven function: Grill or Dual gril with maximum temperature setting 1 Important: Always grill with the oven door closed. 3 The empty oven should always be pre-heated with the grill functions for 5 minutes . • For grilling, use both the oven shelf and the roasting tray together. • The g...
Page 34 - Defrosting; Oven function: Defrost; Unwrap the food and place it on a plate on the oven shelf.; st oven level from the bot-; Defrosting table
34 Defrosting Oven function: Defrost (no temperature setting) • Unwrap the food and place it on a plate on the oven shelf. • Do not cover with a plate or bowl, as these can substantially lengthen the defrosting time. • For defrosting, place the shelf in the 1st oven level from the bot- tom . Defrost...
Page 35 - Making Preserves; Oven function: Bottom heat; When making preserves, the; first shelf position from the bottom; is
35 Making Preserves Oven function: Bottom heat • For preserving, use only commercially available preserve jars of the same size. • Jars with twist-off or bayonet type lids and metal tins are not suitable . • When making preserves, the first shelf position from the bottom is the one most used. • Use ...
Page 36 - Preserves table
36 Preserves table The times and temperatures for making preserves are for guidance only. Preserve Temperature in °C Cooking time until simmering in mins. Continue to cook at 100 °C in mins. Soft fruit Strawberries, blueberries, raspberries, ripe gooseberries 160-170 35-45 --- Unripe gooseberries 16...
Page 37 - Cleaning and Care; : For cleaning, the appliance must be switched off and cooled; Warning; clean the appliance with steam jet; Outside of the appliance; Clean stubborn dirt with a special oven cleaner.; Accessories
37 Cleaning and Care 1 Warning : For cleaning, the appliance must be switched off and cooled down. Warning : For safety reasons, do not clean the appliance with steam jet or high-pressure cleaning equipment. Attention: Do not use any scouring agents, sharp cleaning tools or scourers. Outside of the ...
Page 38 - Shelf Support Rails; Removing the shelf support rails; The rounded ends of
38 Shelf Support Rails The shelf support rails on the left and right hand sides of the oven can be removed for cleaning the side walls. Removing the shelf support rails First pull the front of the rail away from the oven wall (1) and then un-hitch at the back (2). Fitting the shelf support rails 3 I...
Page 39 - Oven Lighting; There is a danger of electric shock! Prior to changing the
39 Oven Lighting 1 Warning: There is a danger of electric shock! Prior to changing the oven light bulb: – Switch off the oven! – Remove the fuses in the fuse box or switch off the circuit breaker. 3 Place a cloth on the oven floor to protect the oven light and glass cov-er. Replacing the oven light ...
Page 40 - Oven Ceiling; Cleaning the oven ceiling
40 Oven Ceiling The upper heating element can be folded down to make it easier to clean the oven ceiling. Folding down the heating ele-ment 1 Warning: Only fold down the heat- ing element when the oven is switched off and there is no risk of being burnt! 1. Remove the side shelf support rails. 2. Gr...
Page 41 - Oven Door; The door of your appliance may be removed for cleaning.
41 Oven Door The door of your appliance may be removed for cleaning. Removing the oven door 1. Open the oven door completely. 2. Completely fold back the clamp- ing levers on both door hinges. 3. Grip the oven door with both hands and close it about 3/4 going past the point of resistance . 4. Pull t...
Page 42 - Oven Door Glass; Carry out the following steps only when the oven door is; hinged; ! When left on its hinges, the door could rise rapidly due to the; Removing the top door glass
42 Oven Door Glass The oven door is fitted with three glass panels mounted one behind the other. The inner panels may be removed for cleaning. 1 Warning: Carry out the following steps only when the oven door is un- hinged ! When left on its hinges, the door could rise rapidly due to the lighter weig...
Page 44 - What to do if; Repairs to the appliance are only to be carried out by quali-; Advice on cookers with metal fronts:
44 What to do if … If you are unable to remedy the problem by following the above suggestions, please contact your dealer or the Customer Care De-partment. 1 Warning! Repairs to the appliance are only to be carried out by quali- fied service engineers. Considerable danger to the user may result from...
Page 45 - The new appliance may only be installed and connected by; registered expert; Safety information for the installer; Anti-shock protection must be provided by the installation.
45 Installation Instructions 1 Attention: The new appliance may only be installed and connected by a registered expert . Please comply with this. If you do not, any damage resulting is not cov-ered by the warranty. 1 Safety information for the installer • The electrical installation is to be set up ...
Page 49 - Guarantee Conditions; Weitere Kundendienststellen im Ausland; További vevöszolgálati irodák külföldön
49 Guarantee Conditions Weitere Kundendienststellen im Ausland In diesen Ländern gelten die Garantiebedingungen der örtlichen Part-ner. Diese können dort eingesehen werden. Further after-sales service agencies overseas In these countries our AEG agents’ own guarantee conditions are appli-cable. Plea...
Page 50 - Customer Service Centres; Saudi Arabia
50 Customer Service Centres Saudi Arabia Alia Trading CorporationP.O. Box 4101King Abdul Aziz StreetRiyadhTel.: 4645977Badi Nahas Est.Siteen StreetP.O. Boy 11529Jeddah - 21463Saudi ArabiaTel.: 660 68 52 / 697 00 60
Page 51 - Service; Model description
51 Service In the event of technical faults, please first check whether you can remedy the problem yourself with the help of the operating instruc-tions (section “What to do if…”). If you were not able to remedy the problem yourself, please contact the Customer Care Department or one of our service ...
Page 52 - © Copyright by AEG
From the Electrolux Group . The world´s No.1 choice. The Electrolux Group is the world´s largest producer of powered appliances for kitchen, cleaning and outdooruse. More than 55 million Electrolux Group products (such as refrigerators, cookers, washing machines,vacuum cleaners, chain saws and lawn ...
