Page 2 - spend a few minutes reading to get the very best from it.; CUSTOMER CARE AND SERVICE; Always use original spare parts.; SAFETY INFORMATION; Before the installation and use of the appliance,
CONTENTS 1. SAFETY INFORMATION............................................................................................. 2 2. SAFETY INSTRUCTIONS.............................................................................................4 3. PRODUCT DESCRIPTION......................................
Page 4 - SAFETY INSTRUCTIONS; Installation
• Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock. • Do not use a steam cleaner to clean the appliance. • Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface, which may re...
Page 6 - PRODUCT DESCRIPTION; General overview
• Replace immediately the door glass panels when they are damaged. Contact the Authorised Service Centre. • Be careful when you remove the door from the appliance. The door is heavy! • Clean regularly the appliance to prevent the deterioration of the surface material. • Clean the appliance with a mo...
Page 7 - BEFORE FIRST USE
3.2 Accessories Wire shelf For cookware, cake tins, roasts. Combi pan For cakes and biscuits. To bake and roast or as a pan to collect fat. 4. BEFORE FIRST USE WARNING! Refer to Safety chapters. To set the Time of day refer to "Clock functions" chapter. 4.1 Initial Cleaning Remove all access...
Page 9 - CLOCK FUNCTIONS
5.4 Display A B C A. Function indicators B. Time display C. Function indicator 5.5 Buttons Sensor field / Button Function Description MINUS To set the time. CLOCK To set a clock function. PLUS To set the time. 6. CLOCK FUNCTIONS 6.1 Clock functions table Clock function Application TIME OF DAY To set...
Page 10 - USING THE ACCESSORIES
3. Press or to set the DURATION time. The display shows . 4. When the time ends, flashes and an acoustic signal sounds. The appliance deactivates automatically. 5. Press any button to stop the acoustic signal. 6. Turn the knob for the oven functions and the knob for the temperature to the off positi...
Page 11 - ADDITIONAL FUNCTIONS; Cooling fan; HINTS AND TIPS; Cooking recommendations; Baking
Deep pan:Push the deep pan between the guide bars of the shelf support. Wire shelf and deep pan together:Push the deep pan between the guide bars of the shelf support and the wire shelf on the guide bars above. Small indentation at the top increase safety. The indentations are also anti-tip devices....
Page 12 - Tips on baking
• Cakes and pastries at different heights do not always brown equally. There is no need to change the temperature setting if an unequal browning occurs. The differences equalize during baking. • Trays in the oven can twist during baking. When the trays become cold again, the distortions disappear. 9...
Page 14 - Bakes and gratins
Biscuits Food Function Temperature(°C) Time (min) Shelf position Short pastry bis-cuits True Fan Cook-ing 150 - 160 10 - 20 3 Biscuits madewith spongemixture True Fan Cook-ing 150 - 160 15 - 20 3 Pastries madewith egg white /Meringues True Fan Cook-ing 80 - 100 120 - 150 3 Macaroons True Fan Cook-in...
Page 15 - Moist Fan Baking; Multilevel Baking
Food Function Temperature(°C) Time (min) Shelf position Stuffed vegeta-bles True Fan Cook-ing 160 - 170 30 - 60 1 1) Preheat the oven. 9.7 Moist Fan Baking For best results follow the baking times listed in the table below. Food Temperature(°C) Time (min) Shelf position Bread sticks (500 g in total)...
Page 16 - Pizza Setting
Biscuits / small cakes / small cakes / pastries / rolls Food Temperature(°C) Time (min) Shelf position 2 positions 3 positions Short pastry bis-cuits 150 - 160 20 - 40 1 / 4 1 / 3 / 5 Biscuits madewith spongemixture 160 - 170 25 - 40 1 / 4 - Biscuits madewith egg white,meringues 80 - 100 130 - 170 1...
Page 20 - Defrost
Food Temperature (°C) Time (min) Shelf position Pizza, frozen 200 - 220 15 - 25 2 Pizza American, fro-zen 190 - 210 20 - 25 2 Pizza, chilled 210 - 230 13 - 25 2 Pizza Snacks, frozen 180 - 200 15 - 30 2 French Fries, thin 200 - 220 20 - 30 3 French Fries, thick 200 - 220 25 - 35 3 Wedges / Cro-quette...
Page 21 - Preserving - Bottom Heat
Food Quantity(kg) Defrostingtime (min) Further de-frosting time(min) Comments Cream 2 x 0.2 80 - 100 10 - 15 Whip the cream when still slightlyfrozen in places. Gateau 1.4 60 60 - 9.15 Preserving - Bottom Heat • Use only preserve jars of the same dimensions available on the market. • Do not use jars...
Page 24 - CARE AND CLEANING; Notes on cleaning
10. CARE AND CLEANING WARNING! Refer to Safety chapters. 10.1 Notes on cleaning • Clean the front of the oven with a soft cloth with warm water and a mild cleaning agent. • To clean metal surfaces, use a dedicated cleaning agent. • Clean the oven interior after each use. Fat accumulation or other fo...
Page 26 - TROUBLESHOOTING; Service data
11. TROUBLESHOOTING WARNING! Refer to Safety chapters. 11.1 What to do if... Problem Possible cause Remedy You cannot activate or oper-ate the oven. The displayshows “400” and an acousticsignal sounds. The oven is incorrectly con-nected to an electrical sup-ply. Check if the oven is correctlyconnect...
Page 27 - ENERGY EFFICIENCY; Product Fiche and information according to EU 65-66/2014
12. ENERGY EFFICIENCY 12.1 Product Fiche and information according to EU 65-66/2014 Supplier's name AEG Model identification BEB435020MBEE435020MBEK435020M Energy Efficiency Index 81.2 Energy efficiency class A+ Energy consumption with a standard load, conven-tional mode 0.99 kWh/cycle Energy consum...
Page 28 - ENVIRONMENTAL CONCERNS
Moist Fan Baking Function designed to save energy during cooking. It operates in such a way that the temperature in the oven cavity may differ from the temperature indicated during a cooking cycle and cooking times may be different from the cooking times in other programmes. 13. ENVIRONMENTAL CONCER...