Page 2 - Visit our website for:; CUSTOMER CARE AND SERVICE
CONTENTS 1. SAFETY INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 2. SAFETY INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 3. PRODUCT DESCRIPTION . ....
Page 4 - SAFETY INSTRUCTIONS; Installation
• Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they canscratch the surface, which may result in shattering ofthe glass. • Only use the core temperature sensor recommended for this appliance. • To remove the shelf supports first pull the front of the shelf ...
Page 6 - Disposal; PRODUCT DESCRIPTION; Accessories; Wire shelf
household appliances. Do not use itfor house lighting. WARNING! Risk of electrical shock. • Before replacing the lamp, disconnect the appliance from the power supply. • Only use lamps with the same specifi- cations. 2.5 Disposal WARNING! Risk of injury or suffocation. • Disconnect the appliance from...
Page 7 - Core temperature sensor; Telescopic runners; BEFORE FIRST USE; Initial Cleaning; OK
Grill- / Roasting pan To bake and roast or as a pan to collectfat. Core temperature sensor To measure how far the food is cooked. Telescopic runners For shelves and trays. 4. BEFORE FIRST USE WARNING! Refer to the Safety chapters. 4.1 Initial Cleaning • Remove all parts from the appliance.• Clean th...
Page 8 - CONTROL PANEL; Electronic programmer
5. CONTROL PANEL 5.1 Electronic programmer 1 2 3 4 5 6 7 8 9 Use the sensor fields to operate the appliance Num- ber Sen- sor field Function Comment 1 - Display Shows the current settings ofthe appliance. 2 ON / OFF To activate and deactivate theappliance. 3 OK and shuttle To confirm the selection o...
Page 9 - Display; DAILY USE; Navigating the menus; Operation of the menus:
Num- ber Sen- sor field Function Comment 8 Minute Minder To set the Minute Minder . 9 Favourite Programme To view your favourite pro-grammes. Display A D E B C A) Heating function B) Time of day C) Heat-up indicator D) Temperature E) Duration time or end time of a func-tion Other indicators in the d...
Page 10 - The menus in overview
6.2 The menus in overview Main menu Symbol Menu item Application Assisted Cooking It contains a list of automatic cookingprogrammes. Heating Functions It contains a list of heating functions. Basic Settings It contains a list of other settings. Favourite Programme It contains a list of favourite coo...
Page 11 - Heating functions; Submenu for: Heating Functions
6.3 Heating functions Submenu for: Heating Functions Heating function Application True Fan Cooking To bake maximum on 3 shelf positions atthe same time and to dry food. Set thetemperature 20 - 40 °C lower than for Con-ventional Cooking . Pizza Setting To bake food on 1 shelf position for amore inten...
Page 12 - Preserving; Activating a heating; Fast Heat Up Indicator; Cooking with the lamp off
Heating function Application Preserving To make vegetable preserves such as pick-les. Drying To dry sliced fruit such as apples, plums orpeaches and vegetables such as tomatoes,zucchini or mushrooms. Plate Warming To preheat a plate for serving. Eco Roasting The ECO functions let you optimize theene...
Page 13 - CLOCK FUNCTIONS; Symbol; Minute Minder; Duration; Extra Time
7. CLOCK FUNCTIONS Symbol Function Description Minute Minder To set a countdown (max. 2 h 30 min). This func-tion has no effect on the operation of the appli-ance. You can also activate it when the applianceis deactivated. Press to activate the function. Use the shuttle to set the minutes and OK to ...
Page 14 - AUTOMATIC PROGRAMMES; Automatic programmes; Weight Automatic dishes; Assisted Cooking with
Activating the function: 1. When the cooking time ends, anacoustic signal sounds. Press a sen-sor field. 2. The display shows the message forExtra Time for five minutes. 3. Press to activate (or to cancel). 4. Set the Extra Time period. Press OK to confirm. 8. AUTOMATIC PROGRAMMES WARNING! Refer to ...
Page 15 - USING THE ACCESSORIES
8.3 Assisted Cooking with Weight Automatic This function automatically calculates theroasting time. To use it, it is necessary toinput the food weight. Activating the function: 1. Activate the appliance. 2. Select Assisted Cooking . Press OK to confirm. 3. Select the category and dish. Press OK to c...
Page 17 - Inserting the wire shelf and the deep pan together; ADDITIONAL FUNCTIONS; Favourite Programme
Put the wire shelf on the telescopic run-ners so that the feet point downwards. The high rim around the wireshelf is a special device to pre-vent the cookware from slipping. 9.4 Inserting the wire shelf and the deep pan together Put the wire shelf on the deep pan. Putthe wire shelf and the deep pan ...
Page 18 - Temperature; Cooling fan
To save your favourite pro-gramme you can also touch andhold until the display shows SAVE . 10.2 Child Lock The Child Lock prevents an accidentaloperation of the appliance. Activating and deactivating the ChildLock function: 1. Activate the appliance. 2. Touch and at the same time until the display ...
Page 19 - HELPFUL HINTS AND TIPS; Inner side of the door; General instructions; How to use the Baking Tables; Tips on baking; The shelf position is in-
11. HELPFUL HINTS AND TIPS 11.1 Inner side of the door In some models, on the inner side ofthe door you can find: • The numbers of the shelf positions.• Information about the heating func- tions, recommended shelf positionsand temperatures for typical dishes. The temperature and bakingtimes in the t...
Page 24 - Multileveled Baking
Moist Fan Baking Type of food Shelf posi- tion Temperature (°C) Time (min.) Pasta bake 2 180 - 200 45 - 60 Lasagne 2 180 - 200 45 - 60 Potato gratin 2 190 - 210 55 - 80 Sweet dishes 2 180 - 200 45 - 60 Ring cake or brioche 1 160 - 170 50 - 70 Plaited bread / breadcrown 2 170 - 190 40 - 50 Cake with ...
Page 28 - Grilling
Game Type of meat Quantity Oven func- tion Shelf posi- tion Tempera- ture °C Time (min.) Saddle /Leg of hare up to 1 kg Conven- tional Cooking 1 230 1) 30 - 40 Saddle ofvenison 1.5 - 2 kg Conven- tional Cooking 1 210 - 220 35 - 40 Haunch ofvenison 1.5 - 2 kg Conven- tional Cooking 1 180 - 200 60 - 9...
Page 29 - Convenience food
Grilling Food to be grilled Shelf posi- tion Temperature Time (min.) 1st side 2nd side Roast beef 2 210 - 230 30 - 40 30 - 40 Filet of beef 3 230 20 - 30 20 - 30 Back of pork 2 210 - 230 30 - 40 30 - 40 Back of veal 2 210 - 230 30 - 40 30 - 40 Back of lamb 3 210 - 230 25 - 35 20 - 25 Whole Fish,500 ...
Page 30 - Defrosting
Convenience food Shelf position Temperature (°C) Time (min.) Lasagne / Cannel-loni, fresh 2 170 - 190 35 - 45 Lasagne / Cannel-loni, frozen 2 160 - 180 40 - 60 Oven bakedcheese 3 170 - 190 20 - 30 Chicken Wings 2 190 - 210 20 - 30 Frozen Ready Meals Food to be cooked Oven func- tions Shelf posi- tio...
Page 31 - Carrots
Dish Defrostingtime (min.) Further defrost- ing time (min.) Comment Cream, 2 x 200 g 80 - 100 10 - 15 Cream can also bewhipped when stillslightly frozen in pla-ces. Gateau, 1400 g 60 60 - 11.14 Preserving Things to note: • Use only preserve jars of the same di- mensions available on the market. • Do...
Page 33 - CARE AND CLEANING
Food Food Core Temperature °C Rib / Fillet steak: medium 60 - 65 Rib / Fillet steak: well done 70 - 75 Pork Food Food Core Temperature °C Shoulder / Ham / Neck joint of pork 80 - 82 Chop (saddle) / Smoked pork loin 75 - 80 Meatloaf 75 - 80 Veal Food Food Core Temperature °C Roast veal 75 - 80 Knuckl...
Page 34 - Valid for telescopic runners:; Lamp; Before you change the lamp:
• To clean metal surfaces, use a usual cleaning agent. • Clean the appliance interior after each use. Then you can remove dirt moreeasily and it does not burn on. • Clean stubborn dirt with a special oven cleaner. • Clean all accessories after each use and let them dry. Use a soft cloth withwarm wat...
Page 35 - Oven ceiling; Folding down the heating element
3. Replace the lamp with a suitable 300°C heat-resistant lamp. 4. Install the glass cover. Replacing the lamp on the left side ofthe cavity. 1. Remove the left shelf support. 2. Use a narrow, blunt object (e.g. ateaspoon) to remove the glass cov-er. Clean the glass cover. 3. Replace the lamp with a ...
Page 37 - WHAT TO DO IF...; Problem; Activate the appliance.; ENVIRONMENT CONCERNS
13. WHAT TO DO IF… WARNING! Refer to the Safety chapters. Problem Possible cause Remedy The appliance doesnot heat up. The appliance is deactiva-ted. Activate the appliance. The appliance doesnot heat up. The clock is not set. Set the clock. The appliance doesnot heat up. The necessary settings aren...
