Page 2 - spend a few minutes reading to get the very best from it.; CUSTOMER CARE AND SERVICE; Always use original spare parts.; SAFETY INFORMATION; Before the installation and use of the appliance,
CONTENTS 1. SAFETY INFORMATION............................................................................................. 2 2. SAFETY INSTRUCTIONS.............................................................................................4 3. PRODUCT DESCRIPTION......................................
Page 4 - SAFETY INSTRUCTIONS; Installation
• Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock. • Do not use a steam cleaner to clean the appliance. • Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface, which may re...
Page 6 - PRODUCT DESCRIPTION; General overview
• Before maintenance, deactivate the appliance and disconnect the mains plug from the mains socket. • Make sure the appliance is cold. There is the risk that the glass panels can break. • Replace immediately the door glass panels when they are damaged. Contact the Authorised Service Centre. • Be car...
Page 7 - Accessories; CONTROL PANEL; Buttons
14 Shelf positions 3.2 Accessories Wire shelf For cookware, cake tins, roasts. Baking tray For cakes and biscuits. Grill- / Roasting pan To bake and roast or as a pan to collect fat. Food Sensor To measure the temperature inside the food. Telescopic runners For shelves and trays. 4. CONTROL PANEL 4....
Page 8 - Display; BEFORE FIRST USE; Initial Cleaning; DAILY USE; Retractable knobs
Sensor field / Button Function Description PLUS STEAM To turn on the True Fan Cooking PLUSfunction. 4.2 Display A B C D E H F G A. Timer / Temperature B. Heat-up and residual heat indicator C. Core temperature sensor (selected models only) D. Door lock (selected models only) E. Hours / minutes F. De...
Page 9 - Setting a heating function
Oven function Application True Fan Cooking / True Fan Cooking PLUS To bake on up to threeshelf positions at thesame time and to dryfood.Set the temperature 20 -40 °C lower than for Con-ventional Cooking.To add humidity duringthe cooking. To get theright colour and crispycrust during baking. Togive m...
Page 11 - CLOCK FUNCTIONS
7. CLOCK FUNCTIONS 7.1 Clock functions table Clock func-tion Application TIME OF DAY To show or change thetime of day. You canchange the time of dayonly when the oven is off. DURATION To set how long the ovenworks. Use only when aheating function is set. END To set when the oventurns off. Use only w...
Page 12 - USING THE ACCESSORIES; Core temperature sensor
The display shows flashing . 4. Turn the knob for the temperature to set the hours for END time and press to confirm. Turn the knob for the temperature to set the minutes forEND time and press to confirm.The display shows and the set temperature. Oven turns on automatically later on, works for the s...
Page 13 - Food category: casserole
temperature sensor is inside of the dish. 3. Put the plug of the core temperature sensor into the socket located in the front frame of the appliance. The display shows the core temperature sensor symbol. When you use the core temperature sensor for the first time, the default core temperature is 60 ...
Page 15 - inserting the accessories; ADDITIONAL FUNCTIONS; Using the Child Lock
Small indentation at the top increase safety. The indentations are also anti-tip devices. The high rim around the shelf prevents cookware from slipping of the shelf. 8.3 Telescopic runners - inserting the accessories With the telescopic runners you can put in and remove the shelves more easily. CAUT...
Page 16 - HINTS AND TIPS
The signal sounds. SAFE appears on the display. To turn off the Child Lock, repeat step 2. 9.2 Residual heat indicator When you turn off the oven, the displayshows the residual heat indicator if the temperature in the oven is more than 40 °C. 9.3 Automatic Switch-off For safety reasons the oven turn...
Page 21 - Multilevel Baking
Food Temperature(°C) Time (min) Shelf position Pasta gratin 200 - 220 45 - 55 3 Potato gratin 180 - 200 70 - 85 3 Moussaka 170 - 190 70 - 95 3 Lasagne 180 - 200 75 - 90 3 Cannelloni 180 - 200 70 - 85 3 Bread pudding 190 - 200 55 - 70 3 Rice pudding 170 - 190 45 - 60 3 Apple cake, made with sponge mi...
Page 23 - Roasting tables
To keep meat more succulent: • roast lean meat in the roasting tin with the lid or use roasting bag. • roast meat and fish in large pieces (1 kg or more). • baste large roasts and poultry with their juices several times during roasting. 10.12 Roasting tables Beef Food Quantity Function Tempera-ture ...
Page 26 - Defrost; Heat
Food Temperature (°C) Time (min) Shelf position Chicken Wings 190 - 210 20 - 30 2 10.15 Defrost • Remove the food packaging and put the food on a plate. • Use the first shelf position from the bottom. • Do not cover the food with a bowl or a plate, as this can extend the defrost time. • For large po...
Page 27 - Cooking
Soft fruit Food Temperature (°C) Cooking time untilsimmering (min) Continue to cook at100 °C (min) Strawberries / Blue-berries / Raspber-ries / Ripe gooseber-ries 160 - 170 35 - 45 - Stone fruit Food Temperature (°C) Cooking time untilsimmering (min) Continue to cook at100 °C (min) Pears / Quinces /...
Page 28 - Food Sensor table
Fruit Food Temperature(°C) Time (h) Shelf position 1 position 2 positions Plums 60 - 70 8 - 10 3 1 / 4 Apricots 60 - 70 8 - 10 3 1 / 4 Apple slices 60 - 70 6 - 8 3 1 / 4 Pears 60 - 70 6 - 9 3 1 / 4 10.18 Food Sensor table Beef Food core temperature (°C) Rare Medium Well done Roast beef 45 60 70 Sirl...
Page 31 - CARE AND CLEANING; Notes on cleaning
Food Function Temperature(°C) Time(min) Shelf position 2 po-sitions 3 po-si-tions Small cakes (20 pertray) True Fan Cooking 150 1) 23 - 40 1 / 4 - 1) Preheat the oven. Grilling Preheat the empty oven for 5 minutes.Grill with the maximum temperature setting. Food Function Time (min) Shelf position To...
Page 34 - TROUBLESHOOTING
12. TROUBLESHOOTING WARNING! Refer to Safety chapters. 12.1 What to do if... Problem Possible cause Remedy You cannot activate or oper-ate the oven. The oven is not connectedto an electrical supply or it isconnected incorrectly. Check if the oven is correctlyconnected to the electricalsupply (refer ...
Page 35 - Service data
Problem Possible cause Remedy The display shows an errorcode that is not in this table. There is an electrical fault. • Deactivate the oven with the house fuse or thesafety switch in the fusebox and activate it again. • If the display shows the error code again, contactthe Customer Care De-partment....
Page 36 - INSTALLATION; Building in
We recommend that you write the data here: Model (MOD.) ......................................... Product number (PNC) ......................................... Serial number (S.N.) ......................................... 13. INSTALLATION WARNING! Refer to Safety chapters. 13.1 Building in The bui...
Page 38 - ENERGY EFFICIENCY; Energy saving
65 485 max. R1200 mm max. R1200 mm 90° 2x3,5x25 14. ENERGY EFFICIENCY 14.1 Energy saving The oven contains features which help you save energy during everyday cooking. General hints Make sure that the oven door is closed properly when the oven operates. Do not open the door too often during cooking....
Page 39 - ENVIRONMENTAL CONCERNS
deactivate earlier in some oven functions.The fan and lamp continue to operate. Keep food warm Choose the lowest possible temperature setting to use residual heat and keep a meal warm. The residual heat indicator or temperature appears on the display. Cooking with the lamp off Turn off the lamp duri...
